145480 cal chinese chicken soup Recipes

chicken breasts, cooked and diced, chicken flavor stuffing mix (prepared , without butter), frozen broccoli florets, steamed and chopped, miracle whip light, stalks celery, chopped, onion, chopped, cream of chicken soup , 98% fat free, skim milk, whole wheat lasagna noodles

chicken breast, chicken stock or 1 (46 oz) can broth, cream of chicken soup, eggs, milk, all-purpose flour, salt

chicken breasts, diced, whipping cream, chicken rice-a-roni, cream of chicken soup

chicken broth, salt, freshly ground black pepper, potatoes, peeled and cubed, carrots, diced, diced celery, chopped onion, boneless, skinless chicken breasts, diced, sliced mushrooms, drained, frozen whole kernel corn, thawed, cream of chicken soup, bacon , cooked crisp and crumbled, heavy whipping cream, all-purpose flour, water, parsley sprigs

chicken leg quarters (5 lb), water, celery ribs, chopped, onion, chopped, chicken bouillon cubes, salt, pepper, cream of chicken soup, undiluted, flour tortillas

chicken broth, chopped onion, chopped celery, cubed cooked chicken, flour tortillas (6 inches), torn into bite-size pieces, condensed cream of chicken soup, undiluted, chopped green chilies, shredded cheddar cheese, divided, shredded monterey jack cheese, divided, white pepper, salsa

chicken breasts, cooked and deboned, condensed cream of chicken soup, sour cream, butter, buttery round crackers

chicken thighs, water, cubes chicken bouillon, crumbled, onion, chopped, garlic, minced, stalks celery, chopped, carrots, chopped, green bell pepper, chopped, frozen chopped spinach, egg noodles, meat tortellini, salt and pepper to taste

chicken, pepperidge farm herb dressing, any flavor, cream of chicken soup, chicken broth, milk, eggs, onion, chopped, sage, garlic powder, salt, original essence

chicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped

chicken parts (wings , necks, and bones), stalks celery , including leafy tops, cut into 3-inch pieces, whole chicken, salt and pepper, to rub inside chicken, whole onion, unpeeled, whole carrot, peeled, whole parsnip, peeled, salt, pepper, dill , tied with a string, matzo balls , recipe follows

chicken, water, salt and pepper, to taste, parsnip, onion, sliced, carrots, stalks celery, parsley sprigs, dill sprig, skin of 1/2 chicken (to render 1/4 cup fat), onion, cut in half, eggs, lightly beaten, matzo meal, salt , to taste, pepper , to taste, seltzer, chicken broth

chicken breasts, cream style corn, carrots , english peas, limas, tomato sauce, diced tomatoes, chicken broth from boiled chicken, onion, finely chopped, milk, drops hot sauce

chicken breasts, plain flour, oil, dry white wine or chicken stock, blue cheese crumbled, condensed cream of chicken soup, salt, pepper, asparagus drained

chicken, cream of chicken soup, milk, sour cream, chicken flavored stuffing, salt and pepper to taste

chicken breast, onions, cream of chicken soup, chicken stock, pack grands biscuits

chicken broth, condensed cream of chicken soup, undiluted, sour cream, butter, melted, seasoned stuffing croutons, shredded cooked chicken

chicken leg quarters, condensed cream of chicken soup, undiluted, chicken gravy mix, dried celery flakes, dried minced onion, pepper, uncooked egg noodles