175606 cakes chesapeake bay style lemon vinaigrette Recipes

  • Lemon-Vinaigrette Marinated Antipasto
    fresh green beans, trimmed, feta cheese, cubed and
    12 More
    fresh green beans, trimmed, feta cheese, cubed, pitted kalamata olives, rinsed and drained, pitted large spanish olives, rinsed and drained, pickled okra, drained, roasted red peppers, drained and cut into thin strips, log goat cheese, olive oil -and-vinegar dressing, sugar, grated lemon rind, fresh lemon juice, sliced hard salami (optional), toasted french bread slices or large crackers, garnish: lemon wedges
    30 min, 14 ingredients
  • Low-Fat Lemon Raspberry Cake
    cake batter, lemon cake mix, sugar-free lemon pudding mix and
    9 More
    cake batter, lemon cake mix, sugar-free lemon pudding mix, water, fat-free sour cream, egg whites, frozen raspberries, thawed and drained (reserve drained liquid), cornstarch, fat-free lemon yogurt
    50 min, 13 ingredients
  • Lemon-Almond Cake with Lemon Curd Filling
    matzo cake meal, egg yolks, sugar, matzo cake meal, water and
    7 More
    matzo cake meal, egg yolks, sugar, matzo cake meal, water, grated lemon rind, fresh lemon juice, salt, blanched almonds, ground, egg whites, lemon curd, fresh raspberries
    13 ingredients
  • Summer Salad with Lemon Vinaigrette
    lemon juice, olive oil, balsamic vinegar and
    10 More
    lemon juice, olive oil, balsamic vinegar, garlic cloves, minced, salt, grated lemon peel, dijon mustard, pepper, torn mixed salad greens, red onion, sliced, sliced fresh mushrooms, fresh raspberries, chopped walnuts
    15 min, 13 ingredients
  • Lemon Vinaigrette Potato Salad
    red potatoes, cut into 1-inch cubes, olive oil and
    8 More
    red potatoes, cut into 1-inch cubes, olive oil, lemon juice, minced fresh basil, minced fresh parsley, red wine vinegar, grated lemon peel, salt, pepper, onion, finely chopped
    25 min, 10 ingredients
  • Lemon Vinaigrette
    extra virgin olive oil, fresh lemon juice and
    4 More
    extra virgin olive oil, fresh lemon juice, minced fresh garlic, kosher salt, freshly cracked black pepper, fresh thyme leave
    5 min, 6 ingredients
  • Lemon Vinaigrette Dressing
    extra virgin olive oil, fresh lemon juice and
    5 More
    extra virgin olive oil, fresh lemon juice, minced fresh oregano (or 1/2 tsp dried oregano), garlic cloves, minced, sugar, fresh ground pepper (to taste), salt (to taste)
    15 min, 7 ingredients
  • Lemon Vinaigrette Salad Dressing
    extra virgin olive oil, lemon juice, dijon mustard, sugar and
    3 More
    extra virgin olive oil, lemon juice, dijon mustard, sugar, chopped green onion, salt, pepper
    5 min, 7 ingredients
  • Lemon Vinaigrette
    dijon mustard, fresh lemon juice, kosher salt and
    2 More
    dijon mustard, fresh lemon juice, kosher salt, fresh ground black pepper, olive oil
    5 min, 5 ingredients
  • Herb-Lemon Vinaigrette
    lemon juice, garlic, minced or put through a press and
    6 More
    lemon juice, garlic, minced or put through a press, black pepper, mustard, fresh tarragon, chopped, fresh flat-leaf parsley, chopped, fresh sage, chopped, olive oil
    10 min, 8 ingredients
  • Chesapeake Bay Party Nuts Chesapeake Bay Party Nuts
    butter, melted, old bay seasoning, worcestershire sauce and
    3 More
    butter, melted, old bay seasoning, worcestershire sauce, garlic powder, hot sauce, pecan halves or whole almonds
    6 ingredients
  • Lemon Ice Box Cake (Feingold Style) Lemon Ice Box Cake (Feingold Style)
    butter, eggs, cake flour, vanilla extract, lemon zest and
    4 More
    butter, eggs, cake flour, vanilla extract, lemon zest, sugar, fresh lemon juice, sweetened condensed milk
    1 hour , 9 ingredients
  • Lemon-Rosemary Chicken Quesadilla Salad with Shallot-Mustard Vinaigrette Lemon-Rosemary Chicken Quesadilla Salad with Shallot-Mustard Vinaigrette
    dijon-lemon vinaigrette, minced shallots, dijon mustard and
    13 More
    dijon-lemon vinaigrette, minced shallots, dijon mustard, extra-virgin olive oil, grated lemon rind, freshly ground black pepper, goat cheese, softened, fat-free cottage cheese, fresh lemon juice, dijon mustard, chopped fresh or 1/8 tsp dried rosemary, freshly ground black pepper, fat-free flour tortillas, chopped roasted skinless , boneless chicken breasts (about 2 breasts), gourmet salad greens
    16 ingredients
  • Bay Leaf and Lemon Marinated Swordfish Kabobs Bay Leaf and Lemon Marinated Swordfish Kabobs
    grated lemon rind, fresh lemon juice, pepper and
    7 More
    grated lemon rind, fresh lemon juice, pepper, fresh bay leaves, lemons , cut 1/4 inch thich and halved, garlic clove (crushed ), swordfish steak, 1-inch thick, cut in 1-1/2 inch squares, tomatoes, green bell peppers (1-inch squares), vegetable oil cooking spray
    20 min, 10 ingredients
  • Lemon Vinaigrette Lemon Vinaigrette
    grated lemon rind, fresh lemon juice, salt, dried basil and
    2 More
    grated lemon rind, fresh lemon juice, salt, dried basil, pepper, olive oil
    10 min, 6 ingredients
  • Lemon Vinaigrette Potato Salad - Taste of Home Lemon Vinaigrette Potato Salad - Taste of Home
    red potates cut into 1 inch cubes, evoo, lemon juice and
    7 More
    red potates cut into 1 inch cubes, evoo, lemon juice, minced fresh basil, minced fresh parsley, red wine vinegar, grated lemon peel, salt, pepper, onion, finely chopped
    10 ingredients
  • Bay Scallop Gratin ( Ina Garten, Back to Basics ) Bay Scallop Gratin ( Ina Garten, Back to Basics )
    unsalted butter, at room temperature and
    14 More
    unsalted butter, at room temperature, garlic cloves, minced, shallots, minced, sliced prosciutto di parma, minced, minced fresh parsley, plus extra, fresh parsley, for garnish, fresh lemon juice, pernod, kosher salt, fresh ground black pepper, olive oil, panko breadcrumbs, dry white wine, fresh bay scallops, lemon, for garnish
    29 min, 15 ingredients
  • Roasted Mushrooms and Shaved Celery W/ Creamy Lemon Vinaigrette Roasted Mushrooms and Shaved Celery W/ Creamy Lemon Vinaigrette
    lemon, olive oil, mayonnaise and
    6 More
    lemon, olive oil, mayonnaise, loosely packed fresh basil leaf (i just used 1 tsp dried basil), honey, quartered cremini mushroom, stems removed, canola oil, stalks white celery hearts, sliced 1/8 inch thick (about 1-1/2 cups), chopped celery leaves (may sub fresh parsley)
    45 min, 9 ingredients




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