Lemon Vinaigrette Recipe

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Lemon Vinaigrette
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Ingredients:

  • 1 1/2 tbsp fresh lemon juice
  • 1/4 tsp salt
  • 1/4 tsp dried basil
  • 1/4 tsp pepper
  • 1/4 cup olive oil

Directions:

  1. Whisk together all ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.5 Kcal (2137 kJ)
Calories from fat 505.79 Kcal
% Daily Value*
Total Fat 56.2g 86%
Cholesterol 5.45mg 2%
Sodium 585.47mg 24%
Potassium 38.71mg 1%
Total Carbs 3.53g 1%
Sugars 1.31g 5%
Dietary Fiber 0.23g 1%
Protein 0.37g 1%
Vitamin C 9mg 15%
Iron 0.3mg 2%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 611.07 Kcal (2558 kJ)
Calories from fat 605.43 Kcal
% Daily Value*
Total Fat 67.27g 86%
Cholesterol 6.52mg 2%
Sodium 700.8mg 24%
Potassium 46.34mg 1%
Total Carbs 4.23g 1%
Sugars 1.57g 5%
Dietary Fiber 0.28g 1%
Protein 0.44g 1%
Vitamin C 10.8mg 15%
Iron 0.4mg 2%
Calcium 11.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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