6479 cake milk baking powder Recipes

cake flour, baking powder, salt, sugar, unsalted butter, at room temperature, eggs, vanilla extract, milk

cake flour, baking powder, ground cinnamon, ground nutmeg, salt, unsalted butter, softened, white sugar, eggs, vanilla extract, lemon zest, sour cream, milk, fresh mint leaves, thinly sliced, fresh basil leaves, thinly sliced, grated fresh ginger root, fresh peaches - peeled, pitted and chopped

cake flour, baking powder, salt, milk, vanilla extract, unsalted butter, sugar, chopped lime zest, eggs, egg whites, sugar, light corn syrup, salt, vanilla extract, sweetened flaked coconut

cake flour, baking powder, salt, mace or 1/4 tsp ground nutmeg, granulated sugar, butter or 1 cup margarine, softened, vanilla extract, eggs, chopped walnuts or 3/4 cup pecans, evaporated milk

cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, whole milk, chopped pecans, water, sugar, bourbon, vanilla cream cheese frosting, pecan praline topping

cake flour, baking powder, kosher salt, unsalted butter, softened, fresh whole milk ricotta cheese, granulated sugar, eggs, pure vanilla extract

cake flour , sifter, baking powder, salt, unsalted butter, softened, sugar, eggs, room temperature, vanilla extract, whole milk

cake flour, baking powder, fine sea salt, sweet butter, crisco white shortening, white sugar, pure vanilla extract, lemon extract, egg yolks, room temperature, milk, fresh lemon juice, egg whites , beaten till stiff, white sugar, cornstarch, flour, fine sea salt, cold water, egg yolks, lightly beaten, sweet butter, lemon peel, finely shredded, fresh lemon juice, cream cheese, softened, room temperature, icing sugar, lemon peel, finely shredded, pure vanilla extract, lemon extract

cake flour, baking powder, salt, whole milk or 1 1/4 cups buttermilk, egg whites, sugar, grated lemon zest, unsalted butter, at room temperature, lemon extract, sugar, egg whites, unsalted butter, at room temperature, fresh lemon juice (from 2 large lemons), pure vanilla extract, seedless raspberry preserves , warmed gently until spreadable, sweetened flaked coconut

cake, flour, baking powder, sugar, butter, eggs, milk, vanilla, crumbs, brown sugar, flour, butter, melted, chopped nuts , optional, cinnamon

cake flour, baking powder, salt, soft unsalted butter, sugar, eggs, separated, milk, vanilla, currants , plumped, chopped citron, cinnamon, nutmeg

cake flour, baking powder, salt, butter, softened, sugar, eggs at room temperature, vanilla extract, milk

cake, flour, baking powder, salt, sugar, milk, shortening, vanilla, egg whites, lemon filling, sugar, cornstarch, salt, water, grated lemon peel, butter, lemon juice, white mountain frosting, sugar, light corn syrup, water, egg whites, vanilla

cake flour, baking powder, salt, butter, softened, sugar, eggs, room temperature, vanilla, milk

cake flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, pure vanilla extract, grated zest of 1 lemon, milk, apricot preserves--melted, strained and cooled, water, unflavored gelatin

cake flour, baking powder, sweet chocolate, grated, chopped walnuts, butter, white sugar, eggs, beaten, vanilla extract, milk

cake flour , sifted, baking powder, salt, butter, sugar, egg, walnuts, chopped, milk, vanilla extract

cake flour, baking powder, salt, butter, vanilla extract, sugar, eggs, milk, orange , zest finely grated, a few spoonfuls melted , strained apricot preserves, fluffy white icing , recipe follows, grated, toasted coconut, see note, note: fresh coconut, freshly grated , is a rare treat. if possible, use it. fresh coconut is moist. if you use canned coconut, use the moist type and the most finely shredded.