206 cake light cool Recipes

yellow cake mix, pure pumpkin, light brown sugar, vegetable oil, ground cinnamon, ground allspice, ground nutmeg, eggs, butter, light brown sugar, chopped pecans, or more to taste

eggs, lightly beaten, pure vanilla extract, dutch-processed cocoa powder , plus, dutch-processed cocoa powder (84 g), boiling water, superfine sugar, cake flour , plus, cake flour (316 g, note , the weight of the flour and the cocoa powder will equal the sugar), baking powder, salt, unsalted butter, cut into chunks and softened to a cool room temperature (65 degrees f)

all-purpose flour, whole-wheat pastry flour, unsweetened cocoa powder , sifted, baking powder, salt, sugar, cool unsalted butter, cut into chunks (see cake-baking tips), eggs, at room temperature (see cake-baking tips), separated, vanilla extract, red food coloring, (see ingredient note ) (optional), nonfat buttermilk, soft light cream cheese, sugar, vanilla extract, chocolate, grated, for garnish (optional)

unbleached all-purpose flour (2 1/2 oz), light brown sugar (3 1/2 oz), granulated sugar, ground cinnamon, table salt, unsalted butter, cut into 8 pieces, softened but still cool (1/2 stick), unbleached all-purpose flour (7 1/2 oz), baking powder, unsalted butter , softened but still cool (1 1/4 stick), granulated sugar (about 4 3/4 oz), table salt, lemon zest, vanilla extract, eggs, room temperature, fresh blueberries , picked over (about 20 oz)

chocolate cake mix, jell-o chocolate instant pudding, eggs, sour cream or 1 (8 oz) container knudsen, oil, general foods international suisse mocha cafe, divided, water , plus, water, divided, semi-sweet chocolate (8 squares), cool whip topping, thawed, butter or 2 tbsp margarine, light corn syrup

all-purpose flour, plus more for dusting, cake flour, baking powder, salt, sugar, lightly packed; from 10 lemons ) lemon zest, finely grated, canola oil, unsalted butter, melted and cooled, eggs, egg yolks, dark rum, pure lemon extract, (see note ), heavy cream, sugar, lemon juice, freshly squeezed, dark rum, sugar, lemon juice, freshly squeezed, almond extract, almonds, toasted (optional)

white cake mix or 1 (517 g) box pudding-included (2-layer), fat free egg substitute, light sour cream or 1/3 cup nonfat sour cream, sugar-free jello, boiling water, cold water, fat-free cool whip

eggs, lightly beaten, sour cream, pure vanilla extract, cake flour, ground sliced unblanched toasted almond, superfine sugar, baking powder, baking soda, salt, unsalted butter, softened to a cool room temperature

angel food cake, white rum, instant pudding (1 chocolate, 1 vanilla and 1 pistachio), milk, almonds, lightly toasted and cooled

white cake mix, evaporated milk, condensed milk, light cream, cool whip

shortening, sugar, brown sugar, eggs, unsweetened chocolate, melted and cooled, vanilla extract, buttermilk, water, cake flour, baking soda, salt, brown sugar, king arthur unbleached all-purpose flour, milk, egg yolks, beaten, butter, vanilla extract, chopped pecans, sugar, egg whites, water, light corn syrup, cream of tartar, marshmallows, unsweetened chocolate, melted

unsalted butter, melted, light brown sugar , packed, honey, sliced or slivered almonds, lightly toasted, cake flour, cocoa powder , preferably dutch-process, baking soda, salt, cool unsalted butter, sugar, eggs, buttermilk, pure vanilla extract

margarine, splenda no calorie sweetener, granulated, nonfat dry milk powder, light brown sugar, semi-sweet baking chocolate, melted, cooled slightly, eggs, flour, divided, baking soda, salt, brewed hazelnut cream coffee, cooled

white cake mix (i use duncan hines), sugar (can use splenda ), light sour cream, flaked coconut, cool whip lite, thawed

cream cheese, softened, sugar, eggs, sour cream, almond flavored liqueur, chocolate cake , recipe follows, sliced almonds, for garnish, chocolate cake mix, almond flavored liqueur, water, vegetable oil, eggs, lightly beaten, butter, softened, semi-sweet chocolate, melted and cooled, almond flavored liqueur, sugar

unbleached all-purpose flour, nonalkalized cocoa (hershey s), instant espresso or 2 tsp instant coffee powder, boiling water, buttermilk or 1/3 cup plain yogurt, vanilla extract, unsalted butter , softened but still cool, sugar, eggs, at room temperature, baking soda, salt, egg yolks, sugar, salt, unsalted butter , softened but still cool, heavy cream, vanilla extract, toasted pecans, chopped, lightly packed sweetened flaked coconut

unbleached all-purpose flour (12 1/2 oz), baking powder, baking soda, ground cinnamon, ground nutmeg, table salt, carrot, peeled (medium 6 to 7 carrots about 3 cups), granulated sugar (10 1/2 oz), light brown sugar , packed (3 1/2 oz), eggs, vegetable oil or 1 1/2 cups safflower oil or 1 1/2 cups canola oil, cream cheese frosting, cream cheese , softened but still cool, unsalted butter , softened but still cool, sour cream, vanilla extract, sugar (4 1/2 oz)

unsalted butter, softened at room temperature, light brown sugar , packed, eggs, pure vanilla extract, unsweetened cocoa powder, baking soda, salt, cake flour, sour cream, hot coffee, unsalted butter, softened at room temperature, cream cheese, softened at room temperature, unsweetened chocolate, melted, cooled coffee, pure vanilla extract, sugar