7043 cake egg milk baking Recipes

butter, sugar, eggs, lemon juice, vanilla, cake -and-pastry flour, baking powder, baking soda, salt, milk, fresh wild blueberries or 1 cup drained thawed wild blueberries, cream cheese , softend, butter, icing sugar

cornmeal, milk, shortening, white sugar, cake flour, baking powder, salt, egg, milk

sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, chocolate fudge frosting, butter or margarine, cocoa, powdered sugar, milk, vanilla extract, melt butter. stir in cocoa. alternately add powdered sugar and milk, beating to spreading consistency. add small amount additional milk, if needed. stir in vanilla. about 2 cups frosting.

cocoa (170 ml) or, cocoa if you want it lighter (100 ml), boiling water (250 ml), cake flour (500 ml), salt (5 ml), baking powder , heaped (15 ml), brown sugar (500 ml), oil (160 ml), honey (60 ml) - to keep cake moist, brandy (50 ml), eggs , seperated, vanilla (5 ml), caramel condesed milk or cooked condensed milk, icing, soft butter (100 ml), icing sugar (1000 ml), cocoa powder (125 ml), milk (25 ml), vanilla (10 ml)

suryp, water, sugar, cream of tartar, ground ginger, cinnamon sticks, cakes, cake flour, baking powder, salt, butter or margarine, eggs, milk, oil for deep frying

butter, softened, sugar, eggs, cake flour, divided, baking powder, salt, milk, unsweetened chocolate, melted and cooled, vanilla extract, almond extract, lemon extract, butter, softened, sugar, divided, unsweetened chocolate, melted and cooled, milk, vanilla extract

butter, sugar, eggs, beaten, flour, cocoa powder, milk, baking powder, vanilla extract, butter, baking chocolate (melted , you can melt it with little milk), milk, sugar, cornflour

flour, sugar, baking cocoa, baking soda, baking powder, salt, eggs, milk, vegetable oil, vanilla, brewed coffee, room temp, cream cheese, softened, creamy peanut butter, sugar, milk, vanilla, semisweet chocolate chips

butter, softened, granulated sugar, eggs, vanilla, cake -and-pastry flour, sifted, baking powder, salt, carnation evaporated milk (2% or fat-free), semisweet chocolate or 1 cup milk chocolate, chopped

unsalted butter, sugar, white, eggs , large, vanilla extract , pure, cake -and-pastry flour, baking powder, salt, low-fat milk, chocolate chips (bittersweet or dark), milk chocolate chips, melted, unsweetened cocoa powder, grated orange rind, orange liqueur , grand marnia (may use orange juice), icing sugar

unsalted butter, unsalted butter, all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, unsweetened baking chocolate, melted, pure vanilla extract , extratct, milk, milk, peanut butter chips, unsweetened cocoa powder, sugar, raspberries, strawberry, fresh lemon juice, cornstarch, sugar, water

butter , plus, butter , for greasing cake pan, white sugar , plus, white sugar, for sprinkling, flour, eggs, baking powder, warm milk, baking soda, fresh lemon juice, blanched slivered almond

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

lemon pudding cake, egg, separated, sugar, milk, all-purpose flour, lemon juice, grated lemon peel, salt, cream , optional, in a mixing bowl, beat egg yolk. add sugar, milk, flour, lemon juice, peel and salt; beat until smooth., beat egg white until stiff peaks form ; gently fold into lemon mixture., pour into two ungreased 6-oz. custard cups (cups will be very full)., place the cups in an 8-in. square baking pan. pour boiling water into pan to a depth of 1 in., bake at 325 for 40-45 min. or until a knife inserted comes out clean and top is golden. serve with whipped cream if desired.

chocolate squares, sweetened condensed milk, cake flour sifted, salt, baking powder, shortening, sugar, eggs well beaten, vanilla, milk

unsalted butter, cake flour (approx . 1.5 cups), baking powder, salt, sugar (divided ), eggs, vanilla (divided ), evaporated milk, sweetened condensed milk, half-and-half, heavy whipping cream

granulated sugar, all-purpose flour, cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, coffee liqueur, granulated sugar, flour, butter, milk, egg yolks, salt, vanilla extract, chopped pecans, sugar, cocoa powder, butter, heavy cream, vanilla extract, water

vanilla cake mix, vanilla instant pudding mix (4 serving size), flour, sugar, baking powder, eggs, milk, vegetable oil, vanilla extract, butter or 1/2 cup margarine, softened, powdered sugar , sifted, milk, vanilla extract