Vanilla Sheet Cake With Vanilla Buttercream Frosting Recipe

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Vanilla Sheet Cake With Vanilla Buttercream Frosting
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  1. Preheat oven to 325 degrees.
  2. Grease and flour a 9X13 baking pan.
  3. Mix cake mix, pudding mix, flour, sugar and baking powder together in a large mixing bowl.
  4. Add eggs, milk, oil and vanilla extract to dry mixture.
  5. Beat with an electric mixer on low speed till ingredients are incorporated, about 30 seconds.
  6. Stop mixer and scrape down sides of bowl with a spatula.
  7. Increase the mixer speed to medium and beat for 1 1/2 minutes longer or until the batter is blended and smooth.
  8. Pour into prepared pan and bake and bake for 50 minutes or until cake tests done.
  9. Remove from oven and allow to cool on a wire rack in pan for 20-25 minutes before turning out on a cake board or platter. Once removed from pan put in freezer for 2 hours.
  10. To prepare frosting, beat butter/margerine in a large bowl until well creamed.
  11. Add sifted confectioner's sugar and 3 tablespoons of milk a little at a time until well incorporated, about 1 minute.
  12. Add the vanilla, then increase mixer speed to medium and beat the frosting until it is light and fluffy, about another 1 longer.
  13. Add the additional tablespoon of milk if the frosting seems to stiff.
  14. Frost cake and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1862.1 Kcal (7796 kJ)
Calories from fat 890.93 Kcal
% Daily Value*
Total Fat 98.99g 152%
Cholesterol 115.19mg 38%
Sodium 2161.81mg 90%
Potassium 3671.92mg 78%
Total Carbs 227.57g 76%
Sugars 136g 544%
Dietary Fiber 2.08g 8%
Protein 21.48g 43%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 261.2mg 26%
Amount Per 100 g
Calories 428.92 Kcal (1796 kJ)
Calories from fat 205.22 Kcal
% Daily Value*
Total Fat 22.8g 152%
Cholesterol 26.53mg 38%
Sodium 497.96mg 90%
Potassium 845.8mg 78%
Total Carbs 52.42g 76%
Sugars 31.33g 544%
Dietary Fiber 0.48g 8%
Protein 4.95g 43%
Iron 0.4mg 9%
Calcium 60.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.1
  • 52

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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