30 cajun shrimp crab Recipes

  • Cajun Shrimp and Sausage Boil With Garlic Mayo
    shrimp or 1 (3 oz) bag crab boil, old bay seasoning and
    13 More
    shrimp or 1 (3 oz) bag crab boil, old bay seasoning, new potatoes, ears corn, smoked link sausage, unpeeled shrimp, lemons, refrigerated fat-free liquid egg product, cider vinegar, lemon juice, kosher salt, ground mustard, peanut oil, garlic, boiling water
    55 min, 15 ingredients
  • Cajun Shrimp Soup
    butter, onion, chopped, green onions, chopped and
    13 More
    butter, onion, chopped, green onions, chopped, stalks celery, chopped, orange bell pepper, chopped, reduced sodium cream of mushroom soup, reduced sodium cream of celery soup, water, creamed corn, frozen corn, peeled and deveined medium shrimp, half-and-half cream, chopped fresh parsley, liquid shrimp and crab boil seasoning, salt and black pepper to taste
    1 hour 15 min, 16 ingredients
  • Cajun Shrimp Boil
    water, dry crab boil seasoning, onion, sliced and
    3 More
    water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (trappey s), raw large shrimp (16/20 count )
    30 min, 6 ingredients
  • Cajun Shrimp-and-Crab Sauce
    unpeeled, medium-size fresh shrimp, andouille sausage and
    12 More
    unpeeled, medium-size fresh shrimp, andouille sausage, onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), olive oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lump crabmeat, drained and picked, old bay seasoning, celery seed, black pepper, salt, hot cooked grits
    45 min, 14 ingredients
  • Cajun Stuffed Pistolettes
    butter, chopped onion, chopped bell pepper, chopped celery and
    11 More
    butter, chopped onion, chopped bell pepper, chopped celery, chopped green onions, chopped garlic, evaporated milk, cubed velveeta cheese, cooked crawfish or 2 lbs shrimp or 2 lbs crab, salt, pepper, garlic powder, cayenne, pistolettes rolls (palm-sized oval brown and serve rolls, you could also use regular b&s rolls for more petite servings), oil (for frying )
    30 min, 15 ingredients
  • Linguine with Cajun-Spiced Shrimp and Corn
    linguine pasta, peeled and deveined medium shrimp and
    12 More
    linguine pasta, peeled and deveined medium shrimp, liquid shrimp and crab boil seasoning, butter, minced garlic, diced red onion, diced sweet red bell pepper, canned whole kernel corn, drained, fresh lime juice, chopped fresh cilantro, dried oregano, canned chipotle chile peppers in adobo sauce, finely chopped, sea salt, half-and-half
    45 min, 14 ingredients
  • Cajun Seafood Au Gratin
    heavy cream, fresh basil or 2 tsp dried basil and
    12 More
    heavy cream, fresh basil or 2 tsp dried basil, fresh thyme or 2 tsp dried thyme, salt, ground black pepper, ground red pepper, white pepper, chopped green onion, chopped parsley, shrimp, peeled and deveined, crayfish tail, lump crabmeat (we use blue crab) or 1/2 lb white crab meat (we use blue crab), grated cheese (jack, swiss, and american work well), grated parmesan cheese
    35 min, 14 ingredients
  • Shrimp and Crab Gumbo
    all-purpose flour, bacon slices, diced, chopped onion and
    13 More
    all-purpose flour, bacon slices, diced, chopped onion, chopped green bell pepper (about 1 large), celery stalks, thinly sliced, garlic cloves, minced, water, fat-free , less-sodium chicken broth, divided, salt-free cajun seasoning, salt, crushed red pepper, frozen cut okra, thawed, peeled and deveined medium shrimp, lump crabmeat (such as chicken of the sea), drained, hot cooked long-grain white rice, hot pepper sauce (optional)
    16 ingredients
  • Cajun Shrimp Potato Salad Cajun Shrimp Potato Salad
    baby red potatoes, dry shrimp -and-crab boil seasoning and
    7 More
    baby red potatoes, dry shrimp -and-crab boil seasoning, hard-cooked eggs, peeled and chopped, chopped celery, chopped green onions, mayonnaise, creole mustard, peeled, medium-size cooked shrimp (51/60 count )
    9 ingredients
  • Cajun Shrimp and Crab over Polenta Cajun Shrimp and Crab over Polenta
    shrimp (peeled and tails removed ) and
    21 More
    shrimp (peeled and tails removed ), lump crabmeat (cleaned ), andouille sausages (cut into thin rounds), onion, chopped, green pepper, chopped, jalapeno, thin sliced (i leave the ribs in but remove the seeds, i like some heat), chicken broth, garlic, minced, celery seed, old bay seasoning, red pepper flakes, olive oil, flour, salt, pepper, quick-cooking polenta (precooked maize meal, usually available at any major grocery store. if not, just buy regular polenta), water, butter, monterey jack pepper cheese, salt, pepper
    50 min, 22 ingredients
  • Potatoes Stuffed wit Cajun Spiced Shrimp & Crab Potatoes Stuffed wit Cajun Spiced Shrimp & Crab
    russet potatoes, olive oil, half-and-half, warmed and
    17 More
    russet potatoes, olive oil, half-and-half, warmed, fresh parsley, minced, scallions, thinly sliced, parmesan cheese, grated, dijon mustard, mayonnaise, egg yolk, oil, minced onions, red or green pepper, minced, unsalted butter, cubed, tomato paste, worchestershire sauce, old bay seasoning, cayenne, shrimp, peeled deveined and chopped, pasteurized lump crab meat (6 oz), monterrey jack or farmer s cheese, grated
    20 ingredients
  • Cajun Macaroni Salad Cajun Macaroni Salad
    shrimp, unpeeled with heads on, water, liquid crab boil and
    15 More
    shrimp, unpeeled with heads on, water, liquid crab boil, onion, quartered, salt, uncooked elbow macaroni, onion, chopped, chopped celery, bacon, cooked, drained and crushed. reserve bacon fat., garlic, minced, fresh parsley chopped, boiled egges, cayenne pepper, salt, crab boil, mayonnaise, reserved bacon fat, paprika
    40 min, 18 ingredients
  • Deanna's BBQ Ribs Deanna's BBQ Ribs
    baby back rib racks, cajun shrimp and crab boil seasoning and
    3 More
    baby back rib racks, cajun shrimp and crab boil seasoning, kraft garlic barbecue sauce, brown sugar, kahlua
    16 min, 5 ingredients
  • Cajun Gumbo Cajun Gumbo
    whole chicken, cut into 8 pieces, okra, butter, divided and
    14 More
    whole chicken, cut into 8 pieces, okra, butter, divided, onion, chopped, green bell pepper, chopped, stalks celery, chopped, dried basil, dried thyme, bay leaves, garlic cloves, minced, sausage, cooked and cut into 1/2 inch pieces, ham, cooked and cubed, shrimp, washed and deveined, crab meat, cleaned, file powder, hot pepper sauce, cooked rice , for serving
    2 hour 30 min, 17 ingredients
  • Cajun Gumbo Cajun Gumbo
    fully cooked klobase sausage and
    25 More
    fully cooked klobase sausage, green peppers, seeded and chopped, onion, chopped, stalk celery, chopped, garlic, chopped, butter or margarine, divided, broiler-fryer, cut up, all-purpose flour, chicken broth, undiluted, chopped fresh parsley, dried whole thyme, dried whole oregano, dried whole basil, ground cumin, dried whole tarragon, water, uncooked medium shrimp, peeled and deveined, standard oysters, drained, flake crab meat, green onions, sliced, tomato paste, bay leaf, salt, pepper, hot sauce, hot cooked rice
    26 ingredients
  • Cajun Shrimp And Crab Boil Seasoning Cajun Shrimp And Crab Boil Seasoning
    parts dried bay leaves; broken into small pieces and
    9 More
    parts dried bay leaves; broken into small pieces, parts fine ground cayenne pepper, parts celery seeds, parts dried coriander seeds, parts dried brown mustard seeds, parts dried whole black peppercorns, part dried whole allspice berries, part dried whole clove buds, parts dried crushed red pepper flakes, parts dried thyme leaves
    10 ingredients
  • Double Roux Cajun Seafood Gumbo Double Roux Cajun Seafood Gumbo
    peanut oil, flour, duck fat (or peanut oil), flour and
    19 More
    peanut oil, flour, duck fat (or peanut oil), flour, onions, diced, green bell peppers, diced, celery ribs, finely diced, garlic cloves, minced, roma tomatoes, seeded and diced (if you like tomatoes in your gumbo), tomato paste, fresh okra, chopped, shrimp stock, seafood crab boil (zatarain s pro boil), dried thyme leaves, cayenne pepper, salt & freshly ground black pepper, shrimp, peeled and deveined (save heads and shells for stock), smoked andouille sausages or 2 lbs smoked sausage, sliced 1/4-inch thick, fresh live blue crabs, cleaned (optional), fresh lump crabmeat , picked over for shells and cartilage (not pasteurized), freshly shucked fresh oyster (not pasteurized ), cooked long-grain rice
    2 hour , 23 ingredients
  • Charleston Shrimp and Grits with Tasso Blue Crab Gravy Charleston Shrimp and Grits with Tasso Blue Crab Gravy
    unsalted butter, tasso ham, finely diced and
    15 More
    unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional
    45 min, 17 ingredients




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