299279 cajun shrimp bacon cheese grits red coulis irvine Recipes
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sauce, butter or margarine, chopped fresh thyme leaves and10 Moresauce, butter or margarine, chopped fresh thyme leaves, pepper, cayenne pepper, ketchup, worcestershire sauce, chopped fresh garlic, kabobs, fresh raw shrimp,cleaned shelled, deveined, green onions, lemons each cut into 6 slices, then cut in half, wooden skewers soaked for 20 min.8 min, 13 ingredients
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cajun chicken pasta, prep : 20 mins, cook: 20 mins and18 Morecajun chicken pasta, prep : 20 mins, cook: 20 mins, ready in: 40 mins serves 2, linguine pasta, skinless, boneless chicken breast halves, butter, red bell pepper, sliced, green bell pepper, sliced, fresh mushrooms, sliced, green onion, chopped, heavy cream, dried basil, lemon pepper, salt, garlic powder, ground black pepper, grated parmesan cheese, cooking instructions, bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.20 min, 21 ingredients
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Quick Cajun Shrimpjumbo raw shrimp cleaned and deveined, sea salt, pepper and5 Morejumbo raw shrimp cleaned and deveined, sea salt, pepper, oregano, garlic minced (jarred work ), bay leaf, cayenne pepper, good olive oil10 min, 8 ingredients
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Red Lobster Shrimp Pastared lobster shrimp pasta, olive oil, garlic, minced and11 Morered lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.5 min, 14 ingredients
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Large Batch Cajun Shrimp Saladmacaroni cooked, shrimp boiled and peeled and13 Moremacaroni cooked, shrimp boiled and peeled, eggs hardboiled and chopped, onion finely chopped, celery finely chopped, black olives finely chopped, dill pickles chopped, dressing, mayonnaise, olive oil, hot pepper sauce, fresh lemon juice, worcestershire sauce, mustard, ketchup15 min, 15 ingredients
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Cajun Smothered Cornbacon cut in 1/2 pieces, onion finely chopped and12 Morebacon cut in 1/2 pieces, onion finely chopped, red bell pepper seeded and minced, rib celery finely minced, garlic peeled and minced, frozen corn kernels thawed, canned tomatoes broken up, paprika, dried basil crushed, dried thyme crushed, ground cayenne pepper, salt, freshly ground pepper, lime juice20 min, 14 ingredients
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Spicy Cheese Gritscooked grits, minced jalapenos , to taste, ground cumin and6 Morecooked grits, minced jalapenos , to taste, ground cumin, dried ancho chile powder , to taste, granulated garlic (don tsp overdo it), grated parmesan cheese, butter, salt & freshly ground black pepper, to taste, cubed monterey jack pepper cheese (optional)5 min, 9 ingredients
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Creamy Cheese Gritsfat-free , less-sodium chicken broth, water and4 Morefat-free , less-sodium chicken broth, water, uncooked stone-ground yellow grits, garlic clove, pressed, reduced-fat shredded sharp cheddar cheese, less-fat cream cheese28 min, 6 ingredients
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Chile-Blue Cheese Gritsmilk, garlic clove, minced, salt, divided and11 Moremilk, garlic clove, minced, salt, divided, quick-cooking grits, crumbled saga blue cheese, butter or margarine, cubed, whipping cream, eggs, lightly beaten, egg whites, lightly beaten, whole green chiles, drained and chopped, freshly grated parmesan cheese, chopped fresh basil, chopped fresh thyme, pepper14 ingredients
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Spinach and Cheese Grits Frittatasfreshly grated parmesan cheese, water, salt and10 Morefreshly grated parmesan cheese, water, salt, stone-ground yellow or white grits (see note), two 5-oz bags baby spinach, flat-leaf parsley leaves, unsalted butter, 5 tbsp softened and 1 tbsp melted, garlic cloves, minced, freshly ground pepper, chilled tetilla cheese, coarsely shredded (1 cup), chilled mahon cheese, coarsely shredded (1 cup), chilled young manchego cheese, coarsely shredded (1/2 cup), eggs, lightly beaten13 ingredients
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Cajun Grilled Shrimpshrimp peeled and deveined, olive oil, garlic crushed and4 Moreshrimp peeled and deveined, olive oil, garlic crushed, paprika, salt, cayenne pepper, lemon juice7 ingredients
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Rachael Ray Cajun Shrimp with Corn Flapjackscream style corn, unsalted butter melted, sugar and10 Morecream style corn, unsalted butter melted, sugar, all purpose flour, salt, baking soda, whole large eggs, shrimp in the shell, water, cayenne pepper, extra virgin olive oil, garlic finely chopped, scallions chopped13 ingredients
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Shrimp 'N' Baconbacon , cut in half lengthwise, butter, melted and5 Morebacon , cut in half lengthwise, butter, melted, garlic, pressed, grated parmesan cheese, lemon juice, monterey jack cheese , cut into 14 (1 1/2 strips), unpeeled, jumbo fresh shrimp7 ingredients
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Baked Cheese Gritswater, salt, uncooked quick-cooking white grits and4 Morewater, salt, uncooked quick-cooking white grits, yellow hominy, drained, butter or margarine, shredded sharp cheddar cheese, grated parmesan cheese7 ingredients
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