4186 cajun creole entrees Recipes

grain rice, red peppers, chopped, yellow peppers, chopped, tinned mild green chilies, chopped finely, red onions, chopped finely, celery, chopped finely, creole vinaigrette, tabasco sauce (optional), spring onions, chopped finely, parsley, chopped finely

butter, diced tomatoes with juice, celery, diced, green onion, diced small, yellow onion, diced small, red bell pepper, diced small, white rice, raw, water

russet potatoes, onion, finely chopped, stalks celery, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, garlic cloves, finely minced, green onion, chopped, peanut oil, unsalted butter, creole seasoning, divided in half (tony s), fresh parsley, chopped, fresh thyme, louisiana hot sauce

thick cod steaks (175 g , i use kingfish), whole black peppercorns, allspice berries (i use a combo of nutmeg, cinnamon and cloves), coriander seed, dried red chilies, garlic, ginger paste (my addition), turmeric (my addition), cumin seed (this i add - not in the original recipe), virgin olive oil, unsalted butter, lime , juice of, lime wedge (to garnish ), coriander sprig (to garnish )

hickory chips, sweet paprika, kosher salt, white pepper, ground sage, fresh ground black pepper, onion powder, garlic powder, dried thyme, dried oregano, ground red pepper, extra-virgin olive oil, shrimp, peeled and deveined, reduced-fat mayonnaise, chopped green onions, chopped celery, ketchup, chopped fresh parsley, capers, chopped, fresh lemon juice, creole mustard, prepared horseradish, worcestershire sauce, garlic clove, minced, hard-cooked large eggs

salt, black pepper, ground red pepper, pure garlic powder, chili powder, msg (accent)

sweet potato, peeled and cut into sticks about 1/4-inch thick, extra virgin olive oil, boneless skinless chicken breasts , cut into strips, ketchup, creole mustard (optional)

shrimp, peeled and deveined, vegetable oil, flour, cooked ham, diced, onion, chopped, chopped celery, chopped bell pepper, minced garlic cloves, chicken broth, cajun-style stewed tomatoes, undrained and coppped, chopped fresh parsley, crushed red pepper flakes, uncooked long-grain rice

russet potatoes, peeled and cut into 3/4 inch cubes, salt, distilled white vinegar, olive oil, celery ribs, finely chopped, green onions, sliced, using the tops and about 1 inch of the white part, parsley, minced, creole course grainy mustard, mayonnaise, salt free cajun seasoning, salt and pepper

shrimp, with heads on, sweet cream , unsalted butter, worcestershire sauce, tony chachere s creole seasoning, garlic, minced, lemon juice, liquid smoke, fresh rosemary, beer

hot dogs, sliced, head of cabbage , chopped chunky (any kind except savory), green pepper , chopped chunky, yellow onion, finely chopped, garlic, minced (3-4 fresh cloves), tomato paste, ground cumin, hot sauce (4-5 good shakes), cooked white rice, cooked cabbage water, cooking oil (olive, canola, or vegetable), black pepper (to taste)

syrup, ground cinnamon, creole mustard, brown sugar, ground nutmeg, cracked pepper, ground sassafras leaves

macaroni, small-elbow (small shells fine too, about 3 cups), onion, finely chopped, olive oil, garlic clove, chopped, all-purpose flour, bay leaf, milk, hot, but not boiling, green bell pepper, diced, yellow mustard seeds, fresh thyme leave (1/4 tsp dried thyme, crushed, fine too), paprika, chili powder, prepared mustard (yellow & creole fine , i love zatarain s ), dry mustard, sharp cheddar cheese, shredded, green olives , pimiento-stuffed, sliced, hot sauce , to taste, salt , to taste, black pepper, freshly ground , to taste, cracker crumbs (breadcrumbs fine too), unsalted butter

paprika, dried thyme, brown sugar, garlic powder, onion powder, dry mustard, celery seeds, cajun spices, cayenne, fresh ground black pepper, salt, bottled chili sauce, hickory flavored barbecue sauce, bourbon, cider vinegar, maple syrup (or honey), worcestershire sauce, tabasco sauce, racks of baby-back pork ribs (5lb or 2.5 kg)

sharp cheddar cheese, grated, butter, softened, cajun seasoning (louisiana fish fry brand or favorite ), flour, pecans, chopped

lemon, chopped mushroom, chopped green pepper, worcestershire sauce, chili sauce

catfish fillets (or other white fish fillets), cajun seasoning (such as paul prudhomme s seafood magic ), chipotle chiles in adobo (reserve 2 whole chiles for the mayo recipe), fresh lemon juice, olive oil, corn tortillas (or small flour tortillas), head cabbage, thinly sliced (red or green ), limes, cut into wedges, mayonnaise, chipotle chiles, freshly squeezed lime juice, creole mustard, kosher salt

dried kidney beans, ham bone , with some meat attached, water or 9 cups chicken stock, worcestershire sauce, hot sauce, tomato sauce, smoked sausage or 1 lb kielbasa, ham , from bone, cubed, onions, chopped, garlic cloves, chopped, stalks celery, diced, sherry wine (optional), dried thyme, dried basil, black pepper, creole seasoning, tony chachere s, bay leaves