316913 cajun bacon pepper robert irvine Recipes

  • Individual Lettuce Chopped Salad (Robert Irvine) Individual Lettuce Chopped Salad (Robert Irvine)
    head butter lettuce, iced water, tomato, diced and
    11 More
    head butter lettuce, iced water, tomato, diced, red onion , julienned, english cucumber, diced, oranges, peeled and segmented, black grapes, halved, avocado, pitted and flesh diced, jumbo shrimp, peeled, cooked and diced, lemon, juiced, light olive oil, salt, freshly ground black pepper, chopped chives, for garnish
    20 min, 14 ingredients
  • Kaleidoscope Salad (Robert Irvine) Kaleidoscope Salad (Robert Irvine)
    limes, chopped fresh parsley leaves, chopped fresh chives and
    16 More
    limes, chopped fresh parsley leaves, chopped fresh chives, garlic, peeled and quartered, buttermilk, salt, pepper, head iceberg lettuce , core removed, spines of leaves removed, rinsed and dried with a salad spinner, and torn into bite-sized pieces, fresh spinach , soaked several times to remove grit, tough stems removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, thinly sliced and slices quartered, stalks celery , scrubbed and sliced, garlic chives, white and tender green parts only, chopped, english cucumbers, peeled and sliced, fresh frozen peas, blanched, drained and allowed to cool, fresh frozen corn (preferably shoe-peg), blanched, drained, and allowed to cool or 3 ears husked sweet corn, boiled for 15 minutes in salt water, cooled and cut from cob, pineapple chunks in juice, drained, dried cranberries, grape tomatoes, halved, ripe tomatoes, cut into wedges
    20 min, 19 ingredients
  • Lavender Honey Scented Scallops (Robert Irvine) Lavender Honey Scented Scallops (Robert Irvine)
    grapeseed oil, for frying plus 2 tbsp and
    7 More
    grapeseed oil, for frying plus 2 tbsp, leek, green stalk only , thinly sliced lengthwise, honey, dried lavender, sugar, lemon, juiced, diver (dry packed) scallops, 10 to 20 count, salt and freshly cracked black pepper
    30 min, 8 ingredients
  • Leeks and Corn Au Gratin (Robert Irvine) Leeks and Corn Au Gratin (Robert Irvine)
    ears corn , kernels removed, leeks, canola oil and
    6 More
    ears corn , kernels removed, leeks, canola oil, heavy cream, grated parmesan, salt and freshly ground black pepper, panko bread crumbs, freshly chopped chives, freshly chopped parsley leaves
    55 min, 9 ingredients
  • Lemon Ginger Poached Chicken (Robert Irvine) Lemon Ginger Poached Chicken (Robert Irvine)
    ripe avocado, halved, pitted and flesh chopped and
    21 More
    ripe avocado, halved, pitted and flesh chopped, plain yogurt, lime, juiced, water, chopped celery, onion, peeled and chopped, peeled and chopped carrots, lemons, halved, minced ginger, lemongrass stalks, top and bottom scored, dry white wine, sea salt, peppercorns, boneless, skinless chicken breasts, grapeseed oil, chopped red onion, canned black beans, rinsed, vine-ripened tomato, diced, chopped green onion, minced parsley leaves, white balsamic vinegar, kosher salt and freshly ground black pepper
    45 min, 22 ingredients
  • Llama Burger (Robert Irvine) Llama Burger (Robert Irvine)
    ground llama, blend or 75/25 blend ground beef and
    10 More
    ground llama, blend or 75/25 blend ground beef, egg, beaten, panko bread crumbs, lemon juice, minced thyme leaves, minced rosemary leaves, crumbled feta cheese, kosher salt and freshly ground black pepper, vine-ripened tomatoes, sliced, balsamic vinegar, chopped scallions
    35 min, 12 ingredients
  • Lobster and Crab Pot Pie (Robert Irvine) Lobster and Crab Pot Pie (Robert Irvine)
    frozen puff pastry, thawed, egg, beaten, grapeseed oil and
    11 More
    frozen puff pastry, thawed, egg, beaten, grapeseed oil, diced white onion, lobster meat, diced, diced carrots, diced celery, all-purpose flour, chicken broth, milk, jumbo lump crabmeat, cleaned, cartilage removed, frozen english peas, thawed, salt and freshly ground black pepper, chopped chives, for garnish
    1 hour 10 min, 14 ingredients
  • Lobster Brie Phyllo Packets (Robert Irvine) Lobster Brie Phyllo Packets (Robert Irvine)
    sheets phyllo dough (based on 18 by 14-inch sheets which ... and
    6 More
    sheets phyllo dough (based on 18 by 14-inch sheets which are often sold in packs of 18 to 20), melted butter, lobster tails, poached and finely chopped, wheel (about 8-oz) brie cheese, cut into small pieces, chopped fresh parsley leaves, chopped fresh chives, salt and freshly ground black pepper
    1 hour 10 min, 7 ingredients
  • Lobster of the Links Napa Cabbage Wraps (Robert Irvine) Lobster of the Links Napa Cabbage Wraps (Robert Irvine)
    butter, lobster tails, shallots, chopped and
    16 More
    butter, lobster tails, shallots, chopped, shiitake mushrooms, cleaned, jumbo lump crabmeat, scallions, white and tender green parts only, chopped, avocado , slipped from skin, seed removed and cut into 1/2 inch chunks (squeeze lemon juice over this to prevent oxidation), napa cabbage leaves, milk, onion, finely chopped, bay leaf, nutmeg , optional, cornstarch, grated parmesan (1/4 cup for sauce plus 1/8 to 1/4 cup to bind filling and sprinkle over cabbage wraps), cognac, white pepper, salt , if needed, minced fresh dill
    1 hour 25 min, 19 ingredients
  • Lobster Taco (Robert Irvine) Lobster Taco (Robert Irvine)
    shredded jicama, sliced red onion, ( julienne ) and
    16 More
    shredded jicama, sliced red onion, ( julienne ), fresh lemon juice, white balsamic vinegar, salt, ground white pepper, whole buttermilk, minced fresh cilantro, sour cream, fresh lemon juice, ground cumin, salt, sriracha, poached lobster tails, medium dice, fried flour tortillas, shredded lettuce , iceberg or bibb, dice tomatoes, tomatillo salsa verde
    30 min, 18 ingredients
  • Macadamia Nut and Yogurt Crusted Salmon (Robert Irvine) Macadamia Nut and Yogurt Crusted Salmon (Robert Irvine)
    fresh salmon fillet (about 1 1/2 lb), pin bones and skin ... and
    7 More
    fresh salmon fillet (about 1 1/2 lb), pin bones and skin removed, salt and freshly ground black pepper, melted butter, stone-ground mustard, vanilla yogurt, chopped macadamia nuts, panko bread crumbs, chopped chives
    30 min, 8 ingredients
  • Macaroni -Shrimp (Robert Irvine) Macaroni -Shrimp (Robert Irvine)
    elbow macaroni, uncooked and
    15 More
    elbow macaroni, uncooked, shrimp (40 to 60 count), shelled and deveined, butter, divided, garlic, finely chopped, chopped medium onion, chopped celery, salt, divided, chopped fresh chives, freshly ground black pepper, cornstarch, mixed with 1/2 cup warm water, ground nutmeg, nonfat half-and-half, shredded colby jack cheese, shredded sharp cheddar, egg, lightly beaten, paprika, for garnish
    1 hour 20 min, 16 ingredients
  • Mahi-Mahi with Orange Beurre Blanc Sauce (Robert Irvine) Mahi-Mahi with Orange Beurre Blanc Sauce (Robert Irvine)
    fresh limes, mahi-mahi fillets, salt, black pepper and
    8 More
    fresh limes, mahi-mahi fillets, salt, black pepper, tequila, canola oil, butter, orange juice, dry white wine, heavy cream, very finely chopped fresh parsley leaves, butter , cut into cubes
    45 min, 12 ingredients
  • Make a Difference Marinara and Pasta (Robert Irvine) Make a Difference Marinara and Pasta (Robert Irvine)
    grapeseed oil, onion, minced and
    6 More
    grapeseed oil, onion, minced, garlic, lightly crushed with the side of a knife blade and minced, minced fresh rosemary leaves, minced fresh thyme leaves, crushed tomatoes, salt and freshly ground black pepper, penne pasta
    1 hour 5 min, 8 ingredients
  • Malibu Barbie - Seafood Salad (Robert Irvine) Malibu Barbie - Seafood Salad (Robert Irvine)
    ripe avocados, pitted and flesh roughly diced and
    11 More
    ripe avocados, pitted and flesh roughly diced, red onion, finely diced, diced english cucumber, count) cooked shrimp (peeled and deveined and cut lengthwise in half), jumbo lump crabmeat, salt and freshly ground black pepper, plain yogurt, tomato ketchup, lemon, juiced, hot sauce (recommend: tabasco), tomatoes, thinly sliced, freshly chopped chives
    35 min, 12 ingredients
  • Nori-Cured Ahi Tuna on Bamboo Spoon (Robert Irvine) Nori-Cured Ahi Tuna on Bamboo Spoon (Robert Irvine)
    salt, sugar, togarashi (japanese 7-spice) and
    12 More
    salt, sugar, togarashi (japanese 7-spice), nori (from about 1 seaweed sheet used to wrap sushi, such as from a package of 10 yaki ), pulverized, ahi tuna ( sashimi or sushi grade) finely diced into 1/16th-inch cubes, ming tsai s ginger soy syrup , recipe follows, bamboo spoons (see www.montessoriservices.com/store), grapeseed oil (as needed to lightly coat pan), minced garlic (about 6 to 9 garlic cloves), peeled minced fresh garlic root (about a 1 1/2 to 2-inch piece), scallions (white and tender green parts only), sliced, kosher salt and freshly ground black pepper, naturally brewed soy sauce, honey, limes, juiced
    40 min, 15 ingredients
  • Oatmeal Cookie Pork Chop (Robert Irvine) Oatmeal Cookie Pork Chop (Robert Irvine)
    bone-in pork chops, salt and freshly ground black pepper and
    10 More
    bone-in pork chops, salt and freshly ground black pepper, grapeseed oil, dozen oatmeal cookies, store-bought or homemade, butter, room temperature, panko bread crumbs, chopped fresh parsley leaves, chopped fresh thyme leaves, curry powder, stone-ground mustard, apricot jelly, chopped chives
    45 min, 12 ingredients
  • Oatmeal Crusted Pork Loin (Robert Irvine) Oatmeal Crusted Pork Loin (Robert Irvine)
    canola oil, pork loin , boned and trimmed, paprika and
    10 More
    canola oil, pork loin , boned and trimmed, paprika, salt and freshly ground black pepper, minced garlic, chopped thyme leaves, chopped tarragon leaves, chopped sage leaves, panko bread crumbs, oatmeal, melted butter, apricot preserves, water
    1 hour 10 min, 13 ingredients




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