23501 cafe coata vida dressing Recipes

vinegar, canned diced green chilis, garlic clove, pepper , to taste, cumin, salt, sugar, fresh cilantro, chopped, canola oil, fresh lime juice

hidden valley buttermilk ranch dressing mix, tomatillos, garlic clove, jalapeno pepper, mayonnaise, buttermilk, cilantro, lime juice

buttermilk ranch salad dressing mix, tomatillos, cilantro, garlic clove, lime , juice of, jalapeno

chicken, fat trimmed, italian salad dressing mix, cumin, chili powder, oil, water, garlic powder, green enchilada sauce, rice, water, chicken bouillon granules or 2 chicken bouillon cubes, lime juice, salt, cilantro, finely chopped, black beans, undrained, green enchilada sauce, diced green chilis, lime juice, flour tortilla mix, warm water, tomatoes, red onion, chopped fresh cilantro, lime juice, hidden valley buttermilk salad dressing mix, buttermilk, mayonnaise, tomatillos, fresh cilantro, garlic cloves, lime juice, jalapeno, finely chopped , seeds removed, queso fresco, corn tortilla strips, lettuce

kraft zesty italian dressing, chili powder, cumin, garlic cloves, minced, chicken breasts

dressing, make dressing and refrigerate 2 hours or overnight., white wine vinegar, sugar, kosher salt, coarsely ground black pepper, salad oil, minced fresh ginger, sesame oil, soy sauce, salad, head iceberg lettuce, cored, shredded, boneless skinless, chicken breasts ( or 8 oz cooked chicken breasts ), crispy chow mein noodles, freshly chopped cilantro, red bell pepper strips, celery sliced into 1/8 x 1 1/2 inch strips, sugar snap peas or snow peas cut into 1 inch pieces, dressing

skinless, boneless chicken breasts, honey ham, swiss cheese, italian-style salad dressing, buttermilk, seasoned dry bread crumbs, butter

dressing, smooth peanut butter, soy sauce, unseasoned rice vinegar, asian garlic-chili sauce, brown sugar , packed, chopped fresh ginger root, red pepper flakes, low-sodium chicken broth, salt and ground black pepper to taste, salad, uncooked linguine pasta, cooked chicken , cut into strips, julienne-sliced carrot, green onions, chopped, red bell pepper, seeded and cut into strips, celery rib, thinly sliced, fresh cilantro leaves, chopped, chopped roasted peanuts, for garnish

red potatoes (boiled until just tender), bacon (cut into bite size pieces), mayonnaise (do not use miracle whip or salad dressing), green onions, diced or you can use chives, salt, pepper, onion salt, shredded cheese

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

whole milk, vinegar, mayonnaise, tomatillos, chopped, cilantro, lime , juice of, jalapeno, ranch dressing mix

whole milk, vinegar, mayonnaise, ranch dressing mix, tomatillos, diced, cilantro, lime , juice of, jalapeno

baby spinach, chickpeas, kidney beans, tomatoes, diced, broccoli, mushrooms, sliced, cucumbers, diced, green peppers, sliced, italian salad dressing

buttermilk ranch salad dressing mix, cilantro, garlic cloves, tomatillos (fresh or canned ), buttermilk, cayenne pepper, mayonnaise

zesty italian dressing, chili powder, cumin, garlic cloves, minced, chicken breasts

potatoes, bacon (cut in 1-to-2 pieces), onion, sliced, creamy italian dressing or 1 (8 oz) bottle creamy cucumber salad dressing, grated swiss cheese (or sub another cheese--i often use cheddar)

roasted deli chicken (pre-roasted, plain flavor), mixed fresh herbs (such as thyme, sage, oregano, mint, lavender leaves, and parsley... and edible flowers if desired), balsamic vinaigrette or 1/3 cup olive oil and vinegar dressing

le seuer peas, drained, cream of mushroom soup, undiluted, sharp cheddar cheese, grated, hidden valley ranch dressing mix, almonds