152708 cacao powder dessert Recipes

instant coffee granules, water, ladyfingers, split, heath candy bars (1.4 oz each), crushed and divided, vanilla ice cream, softened, heavy whipping cream, sugar, creme de cacao , optional

ground nuts (i used almonds), shredded coconut, dates, pitted, vanilla extract, agave, cacao, powder (i mixed equal parts cacao and carob for a slightly less intense taste), coconut butter, vanilla, lemon juice, tahini, agave

oats (soaked oat gr overnight), almonds or 1/2 cup hazelnuts, goji berry, cacao , nibs, agave syrup (or other liquid sweetener such as maple syrup or honey), cashews (ground to a fine powder)

pecans, dates (i used majool. soak them in warm water, not hot, if they are hard), cacao butter (grated ), cacao, powder, nutmeg (fresh ground )

ricotta cheese, sugar, creme de cacao, kahlua (or bacardi light rum), semi-sweet chocolate chips (or to taste), cannoli shells or pizzelles or even with strawberry

ground coffee , premium dark roast medium fresh brewed, irish cream , original, creme de cacao, frangelico, sugar (optional)

brown rice flour, sorghum flour, guar gum or 1 tsp xanthan gum, cacao, baking powder, sucanat, vanilla extract, egg, water, cold butter, cut into small pieces, butter, for greasing the pan, parchment paper, sponge cake , all of these ingredients need to be at room temperature (biskuitboden), egg yolks, egg whites, room temperature water, sucanat, vanilla extract, ground cinnamon, tapioca flour, brown rice flour, chestnut flour, guar gum or 1 1/2 tsp xanthan gum, cacao, powder, baking powder, butter, for greasing pan, parchment paper, sour cherries (we used canned, for lack of other options or 750 g fresh) or 750 g equivalent amount frozen cherries (we used canned, for lack of other options or 750 g fresh), sucanat, arrowroot, kirchwasser liquor (or brandy), gelatin, powder (you will need 1 for the cherries, and 1 for the whipped cream. each packet needs to be dissolved), organic whipping cream, vanilla extract, organic powdered sugar , sifted, grated dark gluten-free chocolate, dark gluten-free chocolate, broken into 12 individual pieces, for decoration

unsweetened cocoa powder, instant dry roasted coffee powder, water, milk, cake flour, baking powder, baking soda, butter, granulated sugar, eggs, pure vanilla extract, coffee cream frosting, instant coffee powder, creme de cacao, chilled all-purpose whipping cream, sugar, sliced fresh strawberries , mandarin orange segments(drained), or any fruit of your choice.

sweet paprika, light brown sugar, light brown sugar, fresh coarse ground black pepper, fresh coarse ground black pepper, kosher salt, kosher salt, cacao, powder, cacao, powder, chili powder, garlic, granulated, onions, granulated, cayenne chilies, ground

crushed oreo cookies (about 30), chopped pecans, powdered sugar, creme de cacao, dark corn syrup, powdered sugar

all-purpose flour, unsweetened cocoa powder, baking powder, salt, light muscovado sugar, eggs, creme de cacao, heavy cream, vanilla extract, butter, sugar

sour cream, creme de cacao, fresh figs, rinsed and patted dry, unsweetened cocoa powder , for dusting

raw almond butter, raw cacao powder (raw cacao), raw maple syrup , plus, raw maple syrup, coconut butter, vanilla extract, coarse sea salt

ricotta cheese ( room temperature ), eggs, sugar, vanilla, grated orange rind, white creme de cacao, chopped walnuts, flour, egg, oil, sugar, baking powder, vanilla, milk

peppermint schnapps, vodka, creme de cacao, garnish: 1 small peppermint hard candy

boneless chicken breasts, skin on, olive oil , plus a little extra, onion, finely chopped, red pepper , seeds removed, chopped, dried chili flakes, pitted black olives, chopped, cacao, finely grated, handful of fresh oregano leaves, chopped