2493 cabernet poached haricots Recipes
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skinless boneless chicken breast halves (1 3/4 lb total ) and10 Moreskinless boneless chicken breast halves (1 3/4 lb total ), kosher salt, water, low-sodium chicken broth (14 fl oz), fresh thyme sprig, haricots verts or other thin green beans, trimmed, extra-virgin olive oil, tomatoes, cut into 1/4-inch dice (3 cups), brine-cured green and black olives such as picholine and kalamata, pitted and chopped, torn fresh oregano leaves, black pepper11 ingredients
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bay leaves, kosher salt, black peppercorns, white wine and14 Morebay leaves, kosher salt, black peppercorns, white wine, skin-on wild salmon fillet pieces (1 to 1 1/2 in. thick ), garlic cloves, minced, whole-grain mustard, champagne vinegar, extra-virgin olive oil, chopped flat-leaf parsley, chopped basil, sea salt to taste, watercress , root ends trimmed, leaving stems intact, yellow-skinned new potatoes , boiled until tender and cut in half, hard-cooked eggs, cut into quarters, haricots verts (french green beans) or regular green beans, trimmed and boiled until tender-crisp, pitted nicoise olives, roma tomatoes , cut into lengthwise wedges18 ingredients
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cabernet sauvignon, minced shallots and11 Morecabernet sauvignon, minced shallots, unsalted butter, room temperature, golden brown sugar, minced fresh rosemary, ground beef (15% fat), salt, ground black pepper, vegetable oil, coarsely grated extra-sharp white cheddar cheese, focaccia , cut horizontally in half, tomato slices, arugula13 ingredients
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Haricots Verts with Minty Cherry Tomatoes
haricots verts (slender french green beans), water and9 Moreharicots verts (slender french green beans), water, unsalted butter, minced shallots, vermouth or dry white wine, mustard seeds, sugar, red or yellow cherry tomatoes, chopped fresh mint, kosher salt, freshly cracked black pepper26 min, 11 ingredients -
Haricots Verts with Rosemary (Daisy Martinez)
haricots verts, ends trimmed and5 Moreharicots verts, ends trimmed, lemon-olive oil, homemade, recipe follows or store-bought , or plain extra-virgin olive oil, rosemary, kosher or fine sea salt and freshly ground black pepper, lemon , zested, extra-virgin olive oil30 min, 6 ingredients -
Haricots Verts, Radish, and Watercress Salad
haricots verts, trimmed, trimmed watercress (about 4 oz) and7 Moreharicots verts, trimmed, trimmed watercress (about 4 oz), sliced radishes, extravirgin olive oil, white wine vinegar, water, dijon mustard, salt, freshly ground black pepper9 ingredients -
Haricot vert with shallots
haricot vert trimmed and tailed, butter, shallot sliced and4 Moreharicot vert trimmed and tailed, butter, shallot sliced, diced tomatoes, salt, pepper, lemon wedge7 ingredients -
Haricots Verts with Warm Shallot Vinaigrette
haricots verts, olive oil and4 Moreharicots verts, olive oil, chopped shallots (about 2 large), red wine vinegar, black pepper, salt6 ingredients -
Cabernet Sauvignon Poached Figs
dried black figs, split in half, butter, brown sugar and2 Moredried black figs, split in half, butter, brown sugar, cabernet sauvignon wine, water , as needed2 hour 10 min, 6 ingredients -
Poached Duck Foie Gras with Grape Chutney
veal demiglace or stock, tawny port and7 Moreveal demiglace or stock, tawny port, dry red wine such as cabernet sauvignon, vanilla bean , halved lengthwise, cracked black pepper, seedless red grapes (on stems ), raw grade a duck foie gras at room temperature, cleaned and deveined, kosher salt, accompaniments: sea salt , sliced country loaf, and grape chutney9 ingredients -
Poached Bronzino in Herbed Red Wine Broth
bronzino , about 1 to 1 and a half lb each, scaled and gu... and13 Morebronzino , about 1 to 1 and a half lb each, scaled and gutted and gilled and with the fins removed, but, dry red wine , eg. cabernet sauvignon, water, apple , crisp and sweet such as a gala, cored and quartered, fresh dill, fresh tarragon, fresh cilantro, sweet onion, peeled and quartered, salt, black pepper, lemon , wedged (optional), cilantro, dill , and, tarragon, for garnish (optional)1 hour , 14 ingredients -
Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata
meaty beef short ribs, chopped fresh rosemary and9 Moremeaty beef short ribs, chopped fresh rosemary, chopped fresh thyme, coarse kosher salt, freshly ground black pepper, vegetable oil, cabernet sauvignon, butter, room temperature, all purpose flour, gorgonzola polenta, mixed-herb gremolata11 ingredients
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