131221 cabbage sweet sour using lemonade Recipes

carrots, pumpkin, mushrooms, shrimp, crabmeat, chinese cabbage, soy sauce , to taste, sugar , to taste, pepper, thai sweet and sour sauce

stoli limonnaya vodka, blueberry schnapps, splash prepared sweet -and-sour mix, cranberry juice, sugar

sweet potatoes, baked, extra lean ground beef, taco seasoning mix (i use mucho gusto instead of store bought), kosher salt, chili powder, shredded sharp cheddar cheese (use more if you like ) or 2 oz shredded monterey jack pepper cheese, scallions, chopped, sour cream, to garnish, salsa, to garnish, sliced jalapeno, to garnish, black olives, sliced to garnish, chopped tomato, to garnish

canola oil, approximately, frozen shrimp, peeled & deveined,thawed (enough for 4 servings), fresh pineapple, peeled,and cut into large chunks (do not use canned!), whole fresh papaya, peeled,halved and seeded,cut into large chunks, whole fresh mango, peeled,pit removed,and cut into chunks, orange juice, freshly squeezed (or you may use bottled, not from concentrate orange juice), lime , juice of (approximately 2-3 tsp), granulated sugar, salt, to taste (i used the full measured amount ), white wine vinegar, cornstarch, fresh flat leaf parsley or 4 tbsp cilantro, chopped,as garnish, cooked white jasmine rice, freshly cooked

cabbage, cored and shredded (about 1 large head of cabbage, this is also pretty if using red and green together), butter, oil (olive works well), egg noodles , cooked according to package directions and drained, salt and pepper

cabbage, grated, brown sugar, vinegar, worcestershire sauce, frozen carrots, sliced, potato, cubed, onions, chopped, garlic cloves, minced, water, bouillon , paste, thyme, white pepper, salt

vodka, triple sec, blue cuaraco, lemon, juiced, splash lemon-lime soda, splash sweet and sour mix, sugar

vodka, triple sec, blue cuaraco, lemon, juiced, splash lemon-lime soda, splash sweet and sour mix, sugar

sliced bacon, onions, sliced, green bell peppers, hulled and chopped, cabbage , cut into slices, salt & pepper, several sprigs of dill and savory, chopped, qt water, egg yolks, heavy cream (sweet or sour), vinegar

cabbage (large) - frozen, sea salt, white pepper, garlic powder, heinz ketchup, eggs, uncooked carolina white rice, onion (grated ), whole tomatoes (28oz can), tomato sauce (16oz can), salt (to taste), white pepper (to taste), onions - large (sliced ), lemons (juiced ), light brown sugar, raisins

soy sauce, barbecue sauce (use just regular flavor bbq sauce not sweet and sour), honey, chicken pieces, salt and pepper (optional use only if browning chicken first), garlic (or to taste)

breaded chicken tenders or 1 (10 oz) bag breaded chicken nuggets, crushed pineapple with juice, shredded carrot (i use the baby carrots), sweet and sour sauce, minute rice

sesame seeds, toasted, dry breadcrumbs, onion powder, black pepper, butter, soy sauce (i use kikkoman low sodium), boneless skinless chicken breast halves, sweet and sour sauce, brown sugar , packed, sesame oil

whole red snapper, fish sauce, oil (i use peanut ), oil (for sweet and sour sauce), garlic cloves, crushed, ground ginger, chili powder, brown sugar, fish sauce, tomato, sliced, yellow pepper, chopped, baby carrots, sliced, water

sour cream, cider vinegar, brown sugar, german mustard, salt & freshly ground black pepper, shredded red cabbage, diced peeled cucumbers, shredded cored apples, minced green onion, caraway seeds

crushed pretzels, sugar, margarine; melted, qt. vanilla ice cream; softened, frozen lemonade concentrate; thawed

use any left over meat (chicken, beef, or pork, barbecued is good to use, cabbage, ketchup, salt to taste, brown sugar

fresh or thawed frozen sour cherries* (1 qt), stemmed, fresh lemon juice, sugar, vodka (optional), chilled sparkling water, garnish: fresh sour cherries with stems