224498 buttery garlic grilled jumbo shrimp Recipes
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shrimp, peeled and deveined (16-20 per lb) and10 Moreshrimp, peeled and deveined (16-20 per lb), garlic cloves, minced, yellow onion, small diced, minced fresh parsley, minced fresh basil, dry mustard, dijon mustard, kosher salt, fresh ground black pepper, olive oil, lemon , juice of18 min, 11 ingredients
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Shrimp Cocktail - a Classic Appetizerjumbo shrimp (16 to 20 count ), ketchup, chili powder and8 Morejumbo shrimp (16 to 20 count ), ketchup, chili powder, freshly-squeezed lemon juice, salt & freshly ground black pepper (to taste), worcestershire sauce (to taste), drops tabasco sauce (or other hot sauce), prepared horseradish (to taste), minced onion (optional), iceberg lettuce (optional), lemon slice, for garnish (optional)20 min, 11 ingredients
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Shrimp Rivierajumbo shrimp (peeled , deviened, tail on, butterflied, & ... and11 Morejumbo shrimp (peeled , deviened, tail on, butterflied, & flattened), extra virgin olive oil, green peppercorns, drained & rinsed, shallots, chopped, chopped scallion, roma tomatoes (peeled, seeded & chopped ), pernod, heavy cream, sour cream, herbes de provence, salt, pepper20 min, 12 ingredients
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Shrimp a la Planxajumbo shrimps, unpeeled, olive oil for the griddle and2 Morejumbo shrimps, unpeeled, olive oil for the griddle, sea salt, lemon wedges4 ingredients
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Shrimp Cocktail with Horseradish Cocktail Saucejumbo shrimp (peeled and de-veined), ketchup and6 Morejumbo shrimp (peeled and de-veined), ketchup, fresh or store-bought horseradish, worcestershire sauce, lemon juice, dried onion powder, fresh lemon for garnish, fresh italian parsley8 ingredients
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Shrimp on the Barbiejumbo shrimp (10 to 15 count ), vegetable oil and8 Morejumbo shrimp (10 to 15 count ), vegetable oil, white vinegar, orange juice, canned sweetened coconut cream, pineapple juice, ground ginger, ground cinnamon, soy sauce, good shake hot sauce15 min, 10 ingredients
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Shrimp With Charred Lemon and Zucchini (Food Network Kitchens)jumbo shrimp, unpeeled , legs removed (about 1 3/4 lb) and8 Morejumbo shrimp, unpeeled , legs removed (about 1 3/4 lb), extra-virgin olive oil, grated peeled ginger, hot paprika, sea or kosher salt and freshly ground pepper, lemon, thinly sliced, zucchini , cut into 2 1/2-by-1/2-inch sticks, chopped fresh parsley, toasted sourdough bread , for serving50 min, 9 ingredients
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Shrimp Salad (Ina Garten)jumbo shrimp, olive oil, mayonnaise and6 Morejumbo shrimp, olive oil, mayonnaise, fresh squeezed lemon (or orange) juice, lemon (orange) zest, apple cider vinegar, minced fresh dill, capers, diced red onion9 ingredients
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Shrimp Saganakijumbo shrimp, (6-8 per lb), peeled and deveined and9 Morejumbo shrimp, (6-8 per lb), peeled and deveined, lemon juice, divided, salt, extra-virgin olive oil, fennel, cored and finely chopped, scallions, thinly sliced, chile pepper , such as jalapeno or serrano seeded and minced, chardonnay , preferably greek, crumbled feta cheese , preferably greek, freshly ground pepper , to taste1 hour , 10 ingredients
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Grilled Gulf Shrimpshrimp, shell on, salt and freshly ground pepper and2 Moreshrimp, shell on, salt and freshly ground pepper, barbeque sauce (your favorite brand ), metal or wooden skewers (wooden ones soaked in water for 20 minutes)11 min, 4 ingredients
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Grilled Fiesta Shrimpshrimp, peeled and deveined, olive oil and5 Moreshrimp, peeled and deveined, olive oil, preshredded mexican-blend or cheddar cheese, drained canned whole-kernel corn with sweet peppers (such as green giant), chopped fresh cilantro, black beans, rinsed and drained, hot cooked long-grain rice8 ingredients
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