28 buttery basil Recipes

water, unsalted butter , cut into cubes, salt, all-purpose flour, basil leaves , gently packed, eggs, freshly grated parmesan cheese

pasta, cooked and drained (i like the tri-colored spirals), butter, shrimp, peeled and deveined, minced garlic, half-and-half, fresh basil, minced or 1 tsp dried basil, parmesan cheese, black pepper, red pepper flakes , optional

king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, milk, butter, cubed, eggs, butter, softened, garlic clove, minced, dried minced onion, dried basil, caraway seeds, dried oregano, cayenne pepper

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, egg, sugar, salt, king arthur unbleached all-purpose flour, butter, softened, garlic clove, minced, dried basil, dried oregano, dried minced onion, cayenne pepper, water, sesame seeds

tilapia with buttery crumb topping, tilapia fillets, about 1 1/2 lb, salt and pepper, soft fresh bread crumbs, melted butter, dried leaf basil

refrigerated piecrusts, crushed round buttery crackers, divided, grated parmesan cheese, mayonnaise, tomatoes, sliced, salt, freshly ground pepper, fresh basil, thinly shredded, bacon slices, cooked and crumbled, garnishes: fresh basil , sliced tomato

cheesecloth or coffee filter, whole-milk ricotta cheese, vegetable cooking spray, crushed buttery round crackers (about 42 crackers), freshly grated parmesan cheese, butter, melted, freshly ground black pepper, divided, assorted small tomatoes, halved, kosher salt, divided, goat cheese, softened, green onions, sliced (about 1/2 cup), fresh thyme leaves, lemon zest, lemon-basil vinaigrette

olive oil, butter, onion, diced, bell pepper, diced (also , add a jalapeno if you like it hot), salt, ground black pepper, garlic cloves, minced, fresh parsley, fresh basil, fresh rosemary, ground beef, corn, peas, canned lentils, drained, diced tomato , with juice, tomato paste, flour, beef broth, worcestershire sauce, butter, idahoan buttery yukon gold instant mashed potatoes, garlic powder, onion powder, parmesan cheese, paprika, parmesan cheese

yellow squash (3/4 lb), red bell peppers, yellow bell pepper, red onion, peeled, garlic cloves, minced, olive oil, eggs, whipping cream, chopped fresh basil, fine-grained sea salt, saffron threads, freshly ground pepper, steamed lobster, cut into 1-inch pieces (about 2 lobsters ), buttery garlic -and- herb spreadable cheese, shredded swiss cheese, garnish: fresh parsley

ground chicken, minced onion, ricotta cheese, shredded mozzarella cheese, freshly grated parmesan cheese, ketchup, fresh basil, dried parsley, eggs, beaten, crushed buttery round cracker crumbs

pattypan squash, sliced thin, about 1/4 inch, melted butter, fresh basil, chopped, sea salt, pepper

yogurt-based spread (such as brummel & brown), garlic cloves, minced, chopped fresh basil, chopped fresh oregano, thick) slices diagonally cut french bread, shredded fresh parmesan cheese

rhodes frozen rolls , thawed but still cold, chopped sweet onion, butter, melted, garlic cloves, minced, chopped fresh basil, garlic salt

garlic clove, minced, cream cheese, softened, butter or margarine, softened, dried oregano, dried basil, dried dillweed, dried marjoram, dried thyme, pepper

kosher salt, butter, a few leaves fresh basil , torn, garlic, grated or pasted, optional, onion, halved, crushed italian tomatoes, spaghetti, freshly grated parmigiano-reggiano

low-salt chicken broth, unsalted european-style butter, onion, finely chopped, garlic cloves, minced, pearl barley (about 13 oz), rinsed, drained, diameter portobello mushrooms, stemmed , gills scraped, caps sliced, freshly grated parmesan cheese (about 1 1/2 oz), chopped fresh chives, chopped fresh italian parsley, chopped fresh basil

mozzarella cheese slices, fairly thick slices (fresh mozarella), eggs, beaten (2 medium or large, or 1 extra large or jumbo ), flour, breadcrumbs, olive oil, tomatoes, slices thick sliced (use a nice hearty tomato), spring greens, 1 cup per person (i use a bag of spring, mesculin, or buttery greens for this dish), salt, pepper, fresh basil leaf , and rough chopped (lightly packed), olive oil (extra virgin if you have it), white wine vinegar, dijon mustard, salt, pepper, parmesan cheese, fresh grated (optional)

buttery crackers (such as club), dried oregano, dried basil, dried marjoram, salt, dried thyme, white pepper, sea scallops (about 14), olive oil, divided, lemon juice, chopped fresh parsley