376796 butternut tortellini brown butter sage sauce Recipes
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Butternut Squash Ravioli in Cider Brothbutternut squash , halved lengthwise, seeded, brown sugar and13 Morebutternut squash , halved lengthwise, seeded, brown sugar, ground cinnamon, pure maple syrup, butter, water, ricotta cheese, grated parmesan cheese, chopped fresh parsley, chopped fresh thyme, gyoza (potsticker) wrappers, chopped shallots (about 2), chicken stock or canned broth, apple cider, shaved parmesan cheese15 ingredients
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Tortellini With Avocado Cream Saucetortellini, ripe avocado, stoned and peeled, double cream and3 Moretortellini, ripe avocado, stoned and peeled, double cream, grated fresh parmesan cheese, lemon juice, fresh ground black pepper15 min, 6 ingredients
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Butternut Squash Soufflebutternut squash , about 3-4 lb, brown sugar, flour and6 Morebutternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg1 hour 30 min, 9 ingredients
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Butternut Squash With Applesbutternut squash, apples, butter melted and5 Morebutternut squash, apples, butter melted, brown sugar packed, flour, salt, mace7 hour , 8 ingredients
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Awesome Gnocchi With Peas, Tomatoes, and Sage Brown Butterrusset potatoes, flour, eggs, kosher salt, canola oil and8 Morerusset potatoes, flour, eggs, kosher salt, canola oil, unsalted butter, sage leaves, fresh parsley, chopped, lemons , zest of, finely grated, frozen peas, tomatoes, fresh ground pepper, parmesan cheese, freshly grated31 min, 13 ingredients
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Tortelli of Potato and Chives with Brown Butter and Sage (Mario Batali)russet potatoes , boiled 40 minutes and peeled and8 Morerusset potatoes , boiled 40 minutes and peeled, grated parmigiano-reggiano plus 1/4 cup, chopped chives plus 4 tbsp, eggs, freshly grated nutmeg, recipe basic pasta. see recipe, butter, sage leaves, juice of 1/2 lemon1 hour 35 min, 9 ingredients
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Tortelli of Potato and Chives with Brown Butter and Sage (Mario Batali)baking potatoes , like russets, boiled 40 minutes and pee... and11 Morebaking potatoes , like russets, boiled 40 minutes and peeled, grated caciocavallo or parmigiano-reggiano, plus 1/4 cup, chopped chives , plus 4 tbsp, eggs, freshly grated nutmeg, basic pasta dough , recipe follows, butter, sage leaves, lemon, juiced, all-purpose flour, extra-large eggs, extra-virgin olive oil1 hour 30 min, 12 ingredients
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Butter and Fresh Sage Saucebutter (to taste), fresh whole sage leaves and3 Morebutter (to taste), fresh whole sage leaves, fresh ground black pepper (to taste), lemon , juice of, parmigiano-reggiano cheese, grated25 min, 5 ingredients
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Butternut and Nut Butter Soupbutternut squash (chopped into 1cm cubes ), butter and9 Morebutternut squash (chopped into 1cm cubes ), butter, onion (chopped ), chili (chopped and de seeded ), cm piece gingerroot (grated ), garlic cloves, chicken stock, peanut butter, lime , juice of, coriander, salt and pepper35 min, 11 ingredients
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