350268 butternut squash goat ravioli hazelnut butter sauce Recipes
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butter, onion, diced, grated fresh ginger and9 Morebutter, onion, diced, grated fresh ginger, jalapeno pepper, seeded and diced, butternut squash - peeled, seeded, and cubed, chicken broth, evaporated milk, coconut milk, white sugar, salt and black pepper to taste, sour cream, chopped fresh thyme , or to taste1 hour , 12 ingredients
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butter, onion, diced and12 Morebutter, onion, diced, butternut squash - peeled, seeded, and cut into large chunks, white potatoes, peeled and chopped, apple, peeled and chopped, carrot, peeled and diced, stalks celery, chopped, chicken broth, apple cider, half-and-half cream, ground cinnamon, sour cream , or as needed, ground nutmeg , or to taste1 hour 15 min, 14 ingredients
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butter and12 Morebutter, butternut squash, peeled, seeded , cut into 1/2-inch pieces (about 6 cups), chopped leeks (white and pale green parts only), chopped peeled carrot, chopped celery, granny smith apples, peeled, cored, chopped, dried thyme, crumbled dried sage leaves, chicken stock or canned low-salt chicken broth, apple cider, sour cream, whipping cream, chopped fresh chives13 ingredients
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butternut squash , halved lengthwise and seeded and14 Morebutternut squash , halved lengthwise and seeded, yukon gold potatoes, egg, lightly beaten, grated pecorino romano (1 1/2 oz), chopped fresh thyme, chopped fresh sage, salt, white pepper, nutmeg, all-purpose flour plus additional for dusting, confit duck legs, unsalted butter, swiss chard, stems and tough center ribs discarded and leaves cut into 2- by 1-inch pieces, then washed (but not dried), salt, grated pecorino romano15 ingredients
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butternut squash (about 1 1/2 lb), chicken broth, water and8 Morebutternut squash (about 1 1/2 lb), chicken broth, water, onion, chopped (about 1/2 cup), garlic clove, sliced thin, minced peeled fresh gingerroot, unsalted butter, arborio or long-grain rice, dry white wine, chopped fresh chives, garnish: chopped fresh chives and parmesan curls shaved with a vegetable peeler from a 1/4-lb piece of parmesan at room temperature11 ingredients
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Butternut Squash Bisque (with Cream)butter, onion, finely chopped and7 Morebutter, onion, finely chopped, butternut squash, peeled, seeded, cubed, chicken stock, potato, cubed, paprika, heavy whipping cream, salt and pepper, chopped fresh chives9 ingredients
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Butternut Squash Soup with Spiced Crème Fraîchebutternut squash, extra-virgin olive oil, unsalted butter and13 Morebutternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment16 ingredients
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Butternut Squash and Rutabaga Puréebutternut squash, peeled, seeded , cut into 1-inch pieces and3 Morebutternut squash, peeled, seeded , cut into 1-inch pieces, more) canned low-salt chicken broth, rutabagas, peeled , cut into 1-inch pieces, butter4 ingredients
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Butternut Squash with Hominy, Corn and Bell Peppersbutter, chopped red bell pepper, chopped green bell pepper and4 Morebutter, chopped red bell pepper, chopped green bell pepper, peeled butternut squash, whole golden hominy, rinsed, drained, frozen corn kernels, thawed, chopped fresh cilantro7 ingredients
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Butternut Squash-Parsnip Soup with Thymebutter and7 Morebutter, butternut squash, unpeeled , halved lengthwise, seeded, cut into 8 pieces, parsnips, peeled , cut crosswise into 2-inch pieces, thick end pieces cut lengthwise in half, water, onion, halved, thinly sliced, minced fresh thyme or 3/4 tsp dried, canned low-salt chicken broth, half and half8 ingredients
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