63228 butternut soup fontina de laurentiis Recipes
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chicken broth, orzo pasta and13 Morechicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, freshly ground black pepper, bread crumbs, grated parmesan, dried thyme55 min, 15 ingredients
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all-purpose flour, plus extra for dusting, baking soda and9 Moreall-purpose flour, plus extra for dusting, baking soda, fine sea salt, plus extra for seasoning, butter, cut into 1/2-inch pieces, at room temperature, extra-virgin olive oil, whole milk ricotta cheese, lemon zest (from about 2 small lemons), freshly ground black pepper, fontina cheese, shredded (about 2 cups), prosciutto, thinly sliced, chopped fresh basil20 min, 11 ingredients
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red peppers, cored and cut into 1-inch wide strips and15 Morered peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, dried italian herb mix or herbs de provence, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, grated smoked mozzarella, frozen peas, thawed, grated parmesan, plus 1/3 cup for topping, butter, cut into small pieces1 hour 5 min, 16 ingredients
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vegetable oil cooking spray and9 Morevegetable oil cooking spray, butternut or kobucha squash, peeled, seeded and cut into 3/4-inch cubes, onion, diced into 1/2-inch pieces, olive oil, for drizzling, kosher salt and freshly ground black pepper, penne pasta, goat cheese, crumbled, coarsely chopped walnuts, toasted (see cook s note), chopped fresh basil leaves, grated parmesan1 hour 8 min, 10 ingredients
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extra virgin olive oil and9 Moreextra virgin olive oil, zucchini , sliced lengthwise in 1/4-inch slices (about 1 1/2 lbs.), salt, pepper, cream or 1 cup evaporated milk, shredded mozzarella cheese, shredded fontina cheese, shredded romano cheese, dried bread , crumbs, butter , cut into smaller pieces50 min, 10 ingredients
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Lentil Soup, Giada De Laurentiis
olive oil, onion, chopped, carrots, peeled and chopped and10 Moreolive oil, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, garlic cloves, chopped, salt, pepper, diced tomatoes, canned, lentils, raw, chicken broth , no salt, thyme, elbow macaroni, shredded parmesan cheese13 ingredients -
Lentil Soup (Giada De Laurentiis)
olive oil, plus extra for drizzling, onion, chopped and10 Moreolive oil, plus extra for drizzling, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, garlic cloves, chopped, salt and freshly ground black pepper, diced tomatoes, lentils (approximately 1 1/4 cups), low-salt chicken broth, fresh thyme sprigs, dried elbow pasta, shredded parmesan1 hour 10 min, 12 ingredients -
Savory Biscotti (Giada De Laurentiis)
all-purpose flour, herbes de provence, baking powder and5 Moreall-purpose flour, herbes de provence, baking powder, fine sea salt, unsalted butter, at room temperature, goat cheese, at room temperature, sugar, eggs, beaten, at room temperature55 min, 8 ingredients -
Spicy Mocha (Giada De Laurentiis)
whole milk, dried red chilies (such as chilies de arbol) and6 Morewhole milk, dried red chilies (such as chilies de arbol), cinnamon sticks, broken in half, espresso, sugar, unsweetened cocoa powder, powdered sugar, whipping cream25 min, 8 ingredients -
Swordfish Spiedini (Giada De Laurentiis)
extra-virgin olive oil, herbes de provence, salt and5 Moreextra-virgin olive oil, herbes de provence, salt, freshly ground black pepper, swordfish steaks (at least 1-inch thick), trimmed, short, thick wooden skewers , soaked in water for at least 30 minutes, pancetta (about 3 oz), unrolled so that you have a strip, lemon wedges25 min, 8 ingredients -
Grilled Pork and Fontina Sandwiches (Giada De Laurentiis)
thick, boneless pork loin chops, olive oil, for drizzling and9 Morethick, boneless pork loin chops, olive oil, for drizzling, kosher salt and freshly ground black pepper, herbes de provence, mayonnaise, chopped fresh basil leaves, lemon zest, lemon juice, ciabatta or rustic bread, ends trimmed, cut in 1/2 horizontally, romaine lettuce leaves , halved lengthwise, fontina cheese , cut into (1/4-inch thick) slices28 min, 11 ingredients -
Bruschetta with Fontina and Greens (Giada De Laurentiis)
ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and8 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, extra-virgin olive oil, for drizzling, garlic clove, halved, extra-virgin olive oil, garlic, minced, crushed red pepper flakes, baby spinach, kosher salt, shredded fontina cheese30 min, 9 ingredients -
Chicken Scallopine with Sage and Fontina Cheese (Giada De Laurentiis)
chicken cutlets, pounded thin and11 Morechicken cutlets, pounded thin, salt and freshly ground black pepper, sage leaves, grated fontina cheese, olive oil, garlic clove, halved, white wine, whole san marzano tomatoes, red pepper flakes, salt, freshly ground black pepper, special equipment : toothpicks45 min, 12 ingredients -
Tomato Basil Tartlets (Giada De Laurentiis)
by 9-inch) sheet frozen puff pastry, thawed and5 Moreby 9-inch) sheet frozen puff pastry, thawed, olive tapenade, shredded fontina cheese, tomatoes, quartered, basil leaves, chopped, fleur de sel or other large flake sea salt35 min, 6 ingredients -
Beef and Butternut Squash Stew (Giada De Laurentiis)
olive oil, onion, peeled and chopped, garlic, chopped and12 Moreolive oil, onion, peeled and chopped, garlic, chopped, minced fresh rosemary, chopped fresh thyme, stew beef, cut into 2-inch cubes, salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, marsala wine, butternut squash, trimmed and cut into 2-inch cubes, chopped sun-dried tomatoes, beef broth, fresh chopped flat-leaf parsley, crusty bread , for serving1 hour 45 min, 15 ingredients -
Spaghetti with Eggplant, Butternut Squash and Shrimp (Giada De Laurentiis)
extra-virgin olive oil, onion, chopped and11 Moreextra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, butternut squash, peeled, seeded , and cut into 1/2-inch pieces (about 5 cups), japanese eggplants, cut into 1-inch cubes, dried rosemary, crumbled, chopped fresh thyme leaves, dry white wine, fish broth, fresh or frozen , or canned vegetable broth, uncooked large shrimp, peeled and deveined, salt and pepper, orange-colored fresh spaghetti or linguine, unsalted butter50 min, 13 ingredients -
Baked Cheese Crepes - Giada De Laurentiis
eggs, whole milk, salt, fresh ground black pepper and7 Moreeggs, whole milk, salt, fresh ground black pepper, unsalted melted butter, fontina cheese, cut into 1/2-inch cubes, fresh water-packed mozzarella cheese, drained, cut into 1/2-inch cubes, sliced fresh basil leaf, marinara sauce or 1 cup your favorite pasta sauce, freshly grated parmesan cheese, unsalted butter35 min, 11 ingredients
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