14616 butternut risotto sage mangia mangia Recipes
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butternut squash, halved and seeded and9 Morebutternut squash, halved and seeded, acorn squash, halved and seeded, butter, chopped sweet onion, chicken broth, brown sugar, cream cheese, softened, ground black pepper, ground cinnamon to taste (optional), fresh parsley, for garnish1 hour 20 min, 10 ingredients
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butternut squash, peeled , halved lengthwise, more) water and11 Morebutternut squash, peeled , halved lengthwise, more) water, salt, olive oil, chopped onion, frozen corn kernels, chopped garlic, ground coriander, ground cardamom, ground cumin, cayenne pepper, potato, peeled , cut into 1/2-inch pieces13 ingredients
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Butternut Squash Soup with Spiced Crème Fraîchebutternut squash, extra-virgin olive oil, unsalted butter and13 Morebutternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment16 ingredients
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Butternut Squash and Rutabaga Puréebutternut squash, peeled, seeded , cut into 1-inch pieces and3 Morebutternut squash, peeled, seeded , cut into 1-inch pieces, more) canned low-salt chicken broth, rutabagas, peeled , cut into 1-inch pieces, butter4 ingredients
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Butternut Squash and Red Pepper Casserolebutternut squash, red bell pepper , cut into 1-inch pieces and6 Morebutternut squash, red bell pepper , cut into 1-inch pieces, olive oil, garlic cloves, minced, minced fresh parsley leaves, minced fresh rosemary leaves, freshly ground black pepper to taste, freshly grated parmesan (about 2 oz)8 ingredients
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