73933 butternut curry crepes coconut ginger Recipes
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lite coconut milk, soy sauce, brown sugar, curry powder and9 Morelite coconut milk, soy sauce, brown sugar, curry powder, minced ginger, chili garlic sauce, chicken breast , cut into 1-inch pieces, red pepper, de-seeded and chopped, mushrooms, sliced, carrot, chopped, celery stalk, chopped, scallions, chopped into 1-inch pieces, baby bok choy13 ingredients
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lite coconut milk, soy sauce, brown sugar, curry powder and9 Morelite coconut milk, soy sauce, brown sugar, curry powder, minced ginger, chili garlic sauce, chicken breast , cut into 1-inch pieces, red pepper, de-seeded and chopped, mushrooms, sliced, carrot, chopped, celery stalk, chopped, scallions, chopped into 1-inch pieces, baby bok choy13 ingredients
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oil, onion, sliced into wedges, garlic and12 Moreoil, onion, sliced into wedges, garlic, grated fresh ginger, green curry paste, coconut milk (i use light ), water, lime juice, fish sauce, fish , a white firm,strong flavoured is best,cut into about 2 1/2 cm chunks (we used trevally), green chili, sliced, assorted green vegetables (we used capsicum, snow peas, bok choy, green beans. you could also use zucchini, asparagus, brocolli), spring onions, finely sliced, chopped fresh coriander (cilantro), basil leaves (packed)45 min, 15 ingredients
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unsweetened coconut milk, red curry paste and12 Moreunsweetened coconut milk, red curry paste, fresh ginger, chopped, fresh garlic, chopped, lime, juiced, soy sauce, sweet basil (divided ), fresh chili pepper , cut into strips, chicken breasts, pounded thin and even (about 4 breast halves), bamboo shoots , cut into strips, bell pepper, cut into large pieces, green beans, cleaned and cut in 1 pieces, brown sugar, lime slice (for garnish )30 min, 14 ingredients
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chicken breasts or 500 -700 g chicken thighs, lime juice and11 Morechicken breasts or 500 -700 g chicken thighs, lime juice, fresh ginger, minced, green chili, garlic cloves, spring onion, green curry paste (to taste), coconut milk, fish sauce, stock, sugar, sliced vegetables (carrot, brocolli, courgette, bak choi, mushroom), bamboo shoots (optional)30 min, 13 ingredients
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boneless skinless chicken breasts or 1 lb boneless skinle... and11 Moreboneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, yellow onions, chopped, red bell peppers, chopped, baking potato, chopped, grated fresh ginger, fresh cilantro, chopped, kosher salt, black pepper, curry powder, coconut milk, tomato paste, minced garlic30 min, 12 ingredients
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Shrimp Curry, Goan Styleshrimp, peeled and deveined, kosher salt and13 Moreshrimp, peeled and deveined, kosher salt, ground black pepper, cayenne pepper, canola oil, chili pepper, seeded and chopped, fresh ginger, peeled and minced, red onion, finely chopped, garlic cloves, peeled and chopped, ground coriander, turmeric, canned chopped tomatoes with juice, curry powder, coconut milk, chopped fresh cilantro25 min, 15 ingredients
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Caribbean Curried Beefvegetable oil, garlic, minced and7 Morevegetable oil, garlic, minced, jalapeno pepper, seeded and chopped, green onions, thinly sliced, onions, thinly sliced, sirloin steaks or 2 lbs round steaks, cut into thin strips, curry powder, ground ginger, coconut milk45 min, 9 ingredients
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Myrna's Curried Chickenchicken breasts , cut into 3 pieces ea, red curry paste and8 Morechicken breasts , cut into 3 pieces ea, red curry paste, coconut cream, onion, sliced in long thin strips, red bell pepper, sliced in long thin strips, baby carrots, garlic cloves, chopped fine, fresh ginger, sliced thin, olive oil, fish sauce43 min, 10 ingredients
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For Anna - Curry - Pumpkin & Carrotstock , vegetable, galangal, sliced and14 Morestock , vegetable, galangal, sliced, garlic cloves, chopped, stalk lemongrass, chop finely the white part only, chilies, red, fresh, seeded and chopped, candied ginger, thinly sliced, carrots, sweet, peeled and cut into chunks, pumpkin, peeled, seeded, cut into chunks, peanut oil, shallots, finely chopped, red curry paste, coconut milk, basil , thai, pumpkin seeds, toasted (garnish ), green onions, thinly chopped (garnish ), rice , jasmine, steamed35 min, 16 ingredients
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Hot Thai Shrimp and Green Tomato Currypeanut oil, green curry paste, fresh ginger and12 Morepeanut oil, green curry paste, fresh ginger, stalk lemongrass , outter leaves discarded and insides finely chopped, coconut milk, shrimp, uncooked, peeled, deveined , and shells reserved for the stock, green tomatoes, peeled and chopped, brown sugar, green onions, thinly sliced, cilantro, chopped, hot chili pepper , halved lenghtwise, stalk lemongrass , bruised and split in half lengthwise, garlic clove, shallots, halved, jasmine rice, to serve2 hour , 15 ingredients
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San Juan Currybutter, chopped onions and14 Morebutter, chopped onions, chopped tart apple (i find granny smith works well in this recipe), flour (ap), curry powder, ground ginger, ground red chili pepper (can be any type), chicken stock or 1 cup vegetable stock, light cream, diced cooked chicken or 2 cups cooked shrimp, salt and pepper, to taste, steamed rice (optional), raisins (condiment), peanuts (condiment), chutney (condiment), coconut (condiment)27 min, 16 ingredients
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Prawn Curry With Lychees and Pineapplesunflower oil, thai red curry paste, cm ginger, grated and9 Moresunflower oil, thai red curry paste, cm ginger, grated, stalk lemongrass, finely chopped, kaffir lime leaves, shredded or 1 lime zest, coconut milk, raw tiger shrimp, lychees, drained, fresh pineapple , chunked, thai fish sauce, lime , juice of, coriander, chopped35 min, 12 ingredients
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Kaffir Lime Batter-Fried Shrimp and Eggplant With Panang Currymaesri panang curry paste , 4 oz can and21 Moremaesri panang curry paste , 4 oz can, coconut milk , aroy-d brand preferred, fresh lemongrass , stalk rough chopped, palm sugar, grated, fresh garlic cloves, smashed, whole dried cardamom pods, smashed, fresh lime juice, fish sauce, fresh kaffir lime leaves, all-purpose flour, cornstarch, maseri curry paste, fine chopped fresh kaffir lime leaves, fine salt, palm sugar, grated, ice cold ginger ale, very large butterflied fresh shrimp, peeled and deveined tail on, chinese eggplants , cut into 1 1/2 inch by 1/4 inch sticks, cornstarch , for dusting of shrimp and eggplant, peanut oil (for frying ), fresh cilantro stem (to garnish ), fresh kaffir lime leaves , chiffonade paper thin for garnish30 min, 22 ingredients
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