5384 buttermilk oil Recipes

frying chicken, cut up, buttermilk, garlic powder, onion powder, poultry seasoning, celery seeds, vegetable oil for deep-frying, kikkoman tempura batter mix

brown sugar, divided, buttermilk, canola oil, egg, beaten, vanilla, all-purpose flour, baking soda, salt, peeled chopped apple (firm apples, such as granny smith work best), chopped pecans, cinnamon, divided

vegetable oil , for baking sheet, white bread, buttermilk, hot pepper sauce, salt, pepper, parmesan cheese, grated (2 1/2 oz), dried thyme, chicken parts, rinsed and patted dry (preferably legs, thighs, and wings)

flour, baking soda, baking powder, sugar, salt, eggs, separated, buttermilk, melted butter, slightly cooled or 3 tbsp vegetable oil, toasted pecan pieces

egg, buttermilk or 1 cup soured milk, all-purpose flour, baking soda, sugar, salt, margarine or 2 oz oil, melted

chicken legs, buttermilk, all-purpose flour, garlic salt , to taste, onion salt , to taste, paprika , to taste, ground coriander , to taste, parsley flakes , to taste, cayenne pepper , to taste, salt, pepper, vegetable oil (for frying )

all-purpose flour, sugar, baking powder, baking soda, salt, orange , zest of, egg, lightly beaten, buttermilk, canola oil, pure vanilla extract, mixed berries (blueberries, raspberries, blackberries, and or or strawberries)

bone in skin on chicken breasts, buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour (for dredging), oil (for frying )

vegetable oil , for baking sheet, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese (2 1/2 oz), dried thyme, chicken parts, rinsed and patted dry (preferably legs, thighs, and wings)

all-purpose flour, baking powder, ground cinnamon, baking soda, salt, low-fat buttermilk, maple syrup, vegetable oil, egg, lightly beaten, pear, peeled and finely chopped

all-purpose flour, fresh parsley, chopped, fresh thyme, chopped, salt, garlic powder, pepper, buttermilk, chicken, oil, butter-flavored shortening

flour, cornstarch, salt, baking powder, buttermilk, milk, vegetable oil, egg, separated, sugar, vanilla extract

chicken, cut into 8 pieces, buttermilk, salt, vegetable oil, for frying, self-rising flour, sweet paprika, freshly ground pepper, garlic powder

water, kosher salt, honey, bay leaves, head of garlic, halved, black peppercorns, thyme sprigs, flat leafed parsley sprigs, lemons, halved, two-2 1/2 lb chickens , each chicken cut up in 8 pieces, peanut oil, all-purpose flour, garlic powder, onion powder, paprika, cayenne, kosher salt, freshly ground black pepper, buttermilk, kosher salt

veg. oil, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese, dried thyme, chicken parts (preferably legs,thigh and wings) rinsed and patted dry.

salt, original essence , plus 2 tsp, granulated sugar, buttermilk, whole chicken cut into 8 pieces, flour, peanut oil for frying

all-purpose flour, baking powder, ground cinnamon, baking soda, salt, low-fat buttermilk, maple syrup, vegetable oil, egg, lightly beaten, chopped peeled ripe bartlett or anjou pear

broiler-fryer, cut up, buttermilk, all-purpose flour, salt, ground thyme, ground marjoram, paprika, pepper, vegetable oil