39742 buttermilk dressing martha stewart Recipes

buttermilk, reduced-fat mayonnaise, reduced-fat sour cream, minced fresh parsley, garlic clove, minced, sugar, dill weed, salt, ground mustard, pepper

buttermilk, sugar, mayonnaise, white vinegar, torn leaf lettuce

buttermilk, cottage cheese, ranch salad dressing mix, salad greens and vegetables of your choice

mayonnaise, sour cream, buttermilk, lemon juice or rice wine vinegar, garlic clove, minced, salt and freshly ground black pepper

buttermilk, mayonnaise, crumbled blue cheese, garlic powder, ground black pepper

mayonnaise, buttermilk, coarse-grained mustard, fresh lemon juice, dijon mustard, sherry wine vinegar, red-skinned potatoes , cut into 1 1/2x1/2x1/2-inch sticks, carrots, peeled, cut into 1/4-inch rounds, celery , cut into 1/4-inch slices, arugula, chopped fresh chives

buttermilk, mayonnaise, onion powder, dried parsley flakes, garlic powder, salt, celery salt, black pepper

sour cream, mayonnaise, buttermilk, fresh lemon juice, red wine vinegar, garlic cloves, minced (or more or less to suit taste), worcestershire sauce, onions, minced, dijon mustard, celery seed, salt and pepper, parmesan cheese (optional) or 3 -4 tbsp romano cheese (optional)

makes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt

cube all-purpose flour spooned & leveled, granulated sugar, baking powder, fine salt, cold unsalted butter cut into small pieces, cold heavy cream, buttermilk, raspberries, sanding sugar (optional), cream & berries for serving

baguette 6 inches long, cheddar cheese, eggs, buttermilk, coarse salt, freshly ground pepper, tomato, fresh basil leaves

cornbread, dried and crumbled, biscuits, dried and crumbled, coarsely chopped pecans, toasted, chopped fresh sage, unsalted butter , plus, melted unsalted butter (plus more for baking sheets), onion, coarsely chopped (about 2 1/4 cups), celery ribs, finely chopped (about 1 3/4 cup), fresh serrano chilies, minced (about 1/4 cup), chicken stock (homemade or low sodium ), whole milk, eggs, lightly beaten, coarse salt, coarse salt, fresh ground pepper

martha white all-purpose flour, salt, shortening, cold water

butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing

egg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

yogurt , greek 0, mayonnaise, light, buttermilk, low fat, lemon juice, mustard, dijon, onion powder, garlic powder, parsley, dried, shallot

red potatoes, olive oil, fresh corn (cut from about 3 ears) or thawed frozen, buttermilk, mayonnaise, white-wine vinegar, scallions, chopped

well-shaken low-fat (1 1/2%) buttermilk, worcestershire sauce, red-wine vinegar, dijon mustard, crumbled roquefort or other blue cheese