137 butterhorns rugelach rugulach schnecken Recipes

butter (or shortening), milk, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), eggs, white sugar, salt, all-purpose flour, baking powder, butter, melted

active dry yeast (1 package.), warm water, granulated sugar , plus, granulated sugar, butter, all-purpose flour, eggs , seperated, chopped walnuts, whole milk, vanilla, powdered icing sugar

flour, baking powder, salt, shortening, milk, butter, melted, honey, cinnamon, egg yolk, orange zest

king arthur unbleached all-purpose flour, divided, active dry yeast, water, brown sugar, butter, divided, honey, salt, king arthur premium 100% whole wheat flour

active dry yeast, warm milk (110o to 115o), butter, softened, sugar, eggs, salt, king arthur unbleached bread flour, toasted wheat germ

butter, softened, curd cottage cheese, king arthur unbleached all-purpose flour, salt, butter, sugar, vanilla extract, water

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), shortening, sugar, eggs, salt, king arthur unbleached all-purpose flour, divided, butter, melted

active dry yeast, warm 2% milk (110o to 115o), sugar, divided, butter, softened, king arthur unbleached all-purpose flour, salt, eggs, butter, softened, divided, sugar, ground almonds, egg, lightly beaten, almond extract, grated lemon peel, sugar, milk, vanilla extract

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, sour cream, butter, softened, water, eggs, butter, softened, flaked coconut, toasted, sugar, grated orange peel, sugar, sour cream, orange juice, butter, flaked coconut, toasted

active dry yeast, warm 2% milk (110o to 115o), sugar, butter, softened, cream cheese, softened, heavy whipping cream, sour cream, egg yolks, salt, king arthur unbleached all-purpose flour, egg whites, cream of tartar, sugar, divided, ground walnuts or pecans, ground cinnamon , optional, sugar, butter, softened, almond or vanilla extract, optional, milk

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, sugar, egg, salt, king arthur unbleached all-purpose flour, butter, sugar, ground cinnamon, vanilla extract, water

cream-style cottage cheese, margarine, flour, salt, icing sugar, vanilla, cinnamon, water

milk, scalded, butter or 1/2 cup margarine, eggs, sugar, active dry yeast, warm water , 110 f, all-purpose flour, soft butter or 1/2 cup margarine, sugar, cinnamon, chopped walnuts, egg, beaten, milk

flour, yeast, egg yolks, sour cream, salt, shortening, vanilla, sugar, powdered sugar , for rolling out dough, egg whites, powdered sugar, vanilla, walnuts, chopped fine, butter, melted, almond extract, powdered sugar

active dry yeast, warm water temp .( 110 to 115 ), warm milk temp . ( 110 to 115 ), sugar, egg, beaten, salt, all-purpose flour, butter or margarine, melted, melted butter

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, sugar, egg, salt, king arthur unbleached all-purpose flour, melted butter

king arthur unbleached all-purpose flour, divided, active dry yeast, water, brown sugar, honey, salt, butter, divided, king arthur premium 100% whole wheat flour

king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, active dry yeast, warm milk (110o to 115o), egg, grated parmesan cheese, melted butter