80 butterflied rosemary garlic Recipes

  • Grilled Butterflied Leg of Lamb with Lemon, Herbs and Garlic
    garlic, chopped fresh thyme leaves and
    7 More
    garlic, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, fresh ground black pepper, coarse salt (such as kosher or sea), olive oil, leg of lamb , trimmed of all fat,boned,and butterflied by butcher (4 to 4 3/4 lb boneless), lemon
    40 min, 9 ingredients
  • Grilled Butterflied Leg of Lamb with Lemon, Herbs, and Garlic
    garlic cloves, chopped fresh thyme leaves and
    7 More
    garlic cloves, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, freshly ground black pepper, coarse salt, olive oil, a 7- to 8-lb leg of l mb, trimmed of ll f t, boned, nd butterflied by butcher (4 to 4 3/4 lb boneless), lemon
    9 ingredients
  • Butterflied Chicken With Herbs and Sticky Lemon
    whole chicken, back bone and breast bone removed and flat... and
    12 More
    whole chicken, back bone and breast bone removed and flattened, kosher salt, fresh ground pepper, rosemary, thyme, garlic cloves, extra virgin olive oil, sherry wine vinegar, lemon, thinly sliced, honey, adobo sauce from canned chipotle peppers (use more or less depending on heat level desired), toasted sliced almonds, chopped fresh parsley
    1 hour 10 min, 13 ingredients
  • Grilled Butterflied Leg of Lamb and Vegetables with Lemon-Herb Dressing
    olive oil, garlic cloves, chopped, chopped fresh rosemary and
    17 More
    olive oil, garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, salt, coarsely ground black pepper, leg of lamb , boned, butterflied, trimmed, fresh lemon juice, shallots, minced, olive oil, chopped fresh parsley, chopped fresh mint, zucchini, trimmed , each quartered lengthwise, yellow crookneck squash, trimmed , each cut lengthwise into 1/3-inch-thick slices, red bell peppers, stemmed, seeded , each cut lengthwise into 6 strips, red onions, peeled , halved through root end, each half cut into 3 wedges with some of core attached, red zinfandel, nonstick vegetable oil spray, feta cheese, crumbled (about 1 3/4 cups), fresh rosemary , thyme, and mint sprigs
    20 ingredients
  • Grilled Leg of Lamb with Rosemary Salt
    plain whole-milk yogurt, garlic cloves, thinly sliced and
    6 More
    plain whole-milk yogurt, garlic cloves, thinly sliced, coarsely chopped fresh rosemary, coarsely ground black pepper, boneless butterflied leg of lamb, kosher salt, chopped fresh rosemary, maldon sea salt or other flaky sea salt
    8 ingredients
  • Rosemary Shrimp Rosemary Shrimp
    extra virgin olive oil, clarified butter and
    9 More
    extra virgin olive oil, clarified butter, minced white onion, garlic minced, dried basil, freshly ground black pepper, shrimp shelled deveined and butterflied, cream sherry, minced fresh tomatoes, minced parsley, garlic salt
    5 min, 11 ingredients
  • Butterflied Chicken (Ina Garten) Butterflied Chicken (Ina Garten)
    chopped fresh rosemary leaves , plus 2 sprigs and
    8 More
    chopped fresh rosemary leaves , plus 2 sprigs, garlic cloves, chopped, lemon zest, lemon juice, good olive oil, kosher salt, freshly ground black pepper, roasting chickens (2 1/2 to 3 lb each), deboned and butterflied, lemon, thinly sliced
    35 min, 9 ingredients
  • Broiled  or Grilled Butterflied Lamb Broiled or Grilled Butterflied Lamb
    leg of lamb , boned and butterflied, olive oil and
    4 More
    leg of lamb , boned and butterflied, olive oil, fresh rosemary, minced or 1 tbsp dried rosemary, minced garlic cloves, salt, pepper
    34 min, 6 ingredients
  • Mustard-Glazed Butterflied Leg of Lamb Mustard-Glazed Butterflied Leg of Lamb
    dijon mustard, garlic clove, minced, olive oil and
    4 More
    dijon mustard, garlic clove, minced, olive oil, lemon juice, chopped fresh rosemary or 1 tbsp crumbled dried rosemary, salt & pepper, to taste, leg of lamb , boned & butterflied
    35 min, 7 ingredients
  • Grilled butterflied leg of lamb zinfandel Grilled butterflied leg of lamb zinfandel
    leg of lamb , boned and butterflied, zinfandel and
    7 More
    leg of lamb , boned and butterflied, zinfandel, red wine vinegar, rice wine vinegar, olive oil, sesame oil, garlic, sliced, fresh rosemary or 1 tsp dried rosemary, fresh pepper
    24 hour 40 min, 9 ingredients
  • Grilled Butterflied Leg of Lamb (Marinade) Grilled Butterflied Leg of Lamb (Marinade)
    dijon mustard, red wine vinegar, salt , to taste and
    8 More
    dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)
    10 hour 30 min, 11 ingredients
  • Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse) Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)
    boneless, butterflied leg of lamb, extra-virgin olive oil and
    21 More
    boneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese
    1 hour 10 min, 23 ingredients
  • Great Butterflied Leg of Lamb Marinade a La Phyllis Great Butterflied Leg of Lamb Marinade a La Phyllis
    dijon mustard, dried rosemary, powdered ginger and
    4 More
    dijon mustard, dried rosemary, powdered ginger, garlic cloves, crushed, olive oil, soy sauce, butterflied leg of lamb, extra fat removed
    1 hour 10 min, 7 ingredients
  • Easy Boneless Honey Marinated Butterflied Leg of Lamb Easy Boneless Honey Marinated Butterflied Leg of Lamb
    boneless butterflied leg of lamb, honey, vegetable oil and
    7 More
    boneless butterflied leg of lamb, honey, vegetable oil, lemon , juice of, dijon mustard (can use a couple tbsp more if desired), onion, chopped, minced fresh garlic (can use more ), fresh rosemary, seasoning salt (or use white salt), black pepper
    24 hour 25 min, 10 ingredients
  • Grilled Lamb With Rosemary Potato Skewers Grilled Lamb With Rosemary Potato Skewers
    kosher salt, red pepper flakes, fresh ground black pepper and
    8 More
    kosher salt, red pepper flakes, fresh ground black pepper, chopped fresh rosemary, chopped fresh thyme, minced garlic, olive oil, dijon mustard, butterflied leg of lamb , 2 1/2 to 3 lb, fingerling potatoes, rosemary sprigs, each about 8 inches long, leaves removed except at tips
    30 min, 11 ingredients
  • Stuffed Roast Turkey With Mushrooms & Rosemary Stuffed Roast Turkey With Mushrooms & Rosemary
    butter, mushrooms, finely chopped, garlic cloves, minced and
    8 More
    butter, mushrooms, finely chopped, garlic cloves, minced, onion, finely chopped, dried rosemary, salt, pepper, whipping cream , real 35%, divided, fresh breadcrumb, fresh, boneless turkey breast , butterflied (skin on), dry white wine
    32 min, 11 ingredients
  • Bricked Rosemary Chicken With Lemon - Bobby Flay Bricked Rosemary Chicken With Lemon - Bobby Flay
    olive oil, fresh lemon juice, grated lemon zest and
    8 More
    olive oil, fresh lemon juice, grated lemon zest, grated lemon zest, garlic cloves, finely chopped, chopped fresh rosemary leaves, whole chickens, about 3 lb each, skin removed , butterflied (*see below), chopped flat leaf parsley, kosher salt, fresh ground black pepper, grilled lemon wedge (see s, s)
    1 hour 30 min, 11 ingredients
  • Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce (Keith Famie) Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce (Keith Famie)
    olive oil, rabbit shoulders, bone-in, carrot, diced and
    17 More
    olive oil, rabbit shoulders, bone-in, carrot, diced, white onion, diced, rib celery, diced, garlic, cut in 1/2, juniper berry, thyme, rosemary, cinnamon, water, unsalted butter, shallots, sliced thinly, white wine, flat-leaf parsley, chopped, tarragon leaves, chopped, chanterelle mushrooms, cut in 1/2, rabbit loins , butterflied (cut down the center but not split totally), leaves blond tobacco, salt and ground black pepper
    1 hour 30 min, 20 ingredients




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