11 butter sundae dessert Recipes

german chocolate cake mix (regular size), caramels, evaporated milk, butter, cubed, chopped pecans, semisweet chocolate chips, vanilla ice cream and pecan halves, optional

vanilla wafers, crushed, butter, melted, sugar, chocolate chip ice cream, softened, firm bananas, sliced, hot fudge ice cream topping, divided, cherry vanilla ice cream, softened, maraschino cherries

semi-sweet chocolate chips, evaporated milk, salt, crushed vanilla wafers, crushed, butter or 1/2 cup margarine, melted, vanilla ice cream or 2 quarts flavor of your choice ice cream, softened

semisweet chocolate chips, evaporated milk, salt, vanilla wafers, crushed, butter, melted, vanilla ice cream or flavor of your choice, softened

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

chocolate sandwich cookies, crushed, butter, softened, vanilla or peppermint ice cream, softened, chocolate syrup, chopped pecans

vanilla ice cream or 1 gallon vanilla frozen yogurt (softened), vanilla wafer cookie, pecans or walnuts, chopped (any amount you wish to add), chocolate chips, butter, powdered sugar, evaporated milk, vanilla extract

oreo cookies, finely crushed, butter, melted, chocolate or 1 quart vanilla ice cream, softened, divided, hot fudge, warmed, divided, strawberry ice cream, coffee ice cream, cream, walnuts, maraschino cherry (with stems for garnish )

crumbled ginger snap cookies or crumbled cinnamon graham crackers, butter pecan ice cream, caramel dessert sauce, canister whipped cream, chopped pecans, maraschino cherries