3986 butter sea Recipes

  • Sea Scallops in Sweet Pepper Sauce
    sea scallops, butter or 2 tbsp margarine and
    7 More
    sea scallops, butter or 2 tbsp margarine, chopped sweet pepper (red or yellow is pretty), chopped onion, garlic, chopped, dry white wine, chicken broth, milk, chopped fresh parsley
    20 min, 9 ingredients
  • Sea Scallops With Orange and Saffron
    sea scallops, orange, tomato, skinned, seeded, diced and
    8 More
    sea scallops, orange, tomato, skinned, seeded, diced, saffron, white wine, parsley, chopped , save some sprigs for garnish, salt , to taste, pepper , to taste, butter, shallot, chopped, cream
    2 hour 10 min, 11 ingredients
  • Blackened Sea Scallops over Stone-Ground Grits with Vanilla Beurre Blanc
    chicken broth, yellow cornmeal, paprika, salt and
    12 More
    chicken broth, yellow cornmeal, paprika, salt, garlic powder, freshly ground black pepper, ground red pepper, dried oregano, dried thyme, uncooked stone-ground grits, freshly grated parmesan cheese, butter, vanilla beurre blanc, sea scallops, olive oil, fresh chives , cut into pieces
    46 min, 16 ingredients
  • Sea Star Butter Cookies
    butter, softened, sugar, egg, vanilla extract and
    2 More
    butter, softened, sugar, egg, vanilla extract, all-purpose flour, salt
    6 ingredients
  • Charred Corn with Garlic-Herb Butter
    ears fresh corn, husks removed, extra virgin olive oil and
    2 More
    ears fresh corn, husks removed, extra virgin olive oil, garlic-herb butter, sea salt and freshly ground black pepper
    4 ingredients
  • Scallops with Hazelnuts and Browned Butter Vinaigrette
    unsalted butter, sea scallops (about 1 lb) and
    5 More
    unsalted butter, sea scallops (about 1 lb), chopped fresh thyme, divided, chopped shallots, husked hazelnuts, toasted, chopped, white balsamic vinegar, watercress, thick stems trimmed
    25 min, 7 ingredients
  • Brown-Butter Sea Scallops With Ginger Sweet Potatoes Ww
    sweet potatoes , about 2 lb, scrubbed, skim milk and
    6 More
    sweet potatoes , about 2 lb, scrubbed, skim milk, fresh gingerroot, peeled and grated, salt, fresh ground pepper, unsalted butter, scallop, sliced in 1/4-inch thick rounds, scallions, thinly sliced
    54 min, 8 ingredients
  • Sea Bass, Broccoli & Black Salsify Sea Bass, Broccoli & Black Salsify
    sea bass fillets, skin on , about 175g each and
    10 More
    sea bass fillets, skin on , about 175g each, heads broccoli, cut into florets, sorrel, chopped, salsify, olive oil, butter, shallots, chopped, dry white wine, dry vermouth, stock (fish, vegetable or chicken), double cream
    30 min, 11 ingredients
  • Sea Scallops with Vegetable Ragoût Sea Scallops with Vegetable Ragoût
    butter, olive oil and
    11 More
    butter, olive oil, sweet onion (such as vidalia or maui), halved, thickly sliced crosswise, garlic cloves, minced, asparagus tips, sugar snap peas , strings removed, fresh thyme sprigs, canned vegetable broth, fresh lemon juice, heart of romaine lettuce , sliced crosswise into 1-inch strips, frozen peas, thawed, sea scallops , side muscles trimmed, lemon wedges
    13 ingredients
  • Sea Bass with Lemon and Caper Sauce Sea Bass with Lemon and Caper Sauce
    sea ref = http://www.foodterms.com/encyclopedia/bass/inde... and
    13 More
    sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 16 28 >bass fillets, salt and freshly ground white pepper, olive oil, butter, bread (white , brioche or baguette), crust trimmed, cut into 1/2-inch cubes, assorted baby vegetables (baby carrots, baby turnips, asparagus tips, yellow zucchini), blanched in salted boiling water, brunoise red bell peppers, minced shallots, chopped lemon sections and juice, minced parsley leaves, minced chives, minced tarragon leaves, capers, caper berries , halved lengthwise
    1 hour , 14 ingredients
  • Sautèed Sea Scallops With Braised Leeks Sautèed Sea Scallops With Braised Leeks
    leeks, white and light-green parts (about five), olive oil and
    7 More
    leeks, white and light-green parts (about five), olive oil, salt (to taste), fresh ground black pepper, dry white wine, nutmeg, fresh grated, unsalted butter, sea scallops , trimmed of any tough bits, cut in half horizontally to form 12 round pieces, flour
    1 hour 20 min, 9 ingredients
  • Sea Scallops a la Nage with Julienned Vegetables Sea Scallops a la Nage with Julienned Vegetables
    sea-scallops with shell, salt and pepper and
    8 More
    sea-scallops with shell, salt and pepper, leeks , including 1 inch of green, carrots, peeled, celery stalk, bouquet garni : 3 fresh thyme sprigs or 1/2 tsp dried, a small bunch of parsley, and a bay leaf tied up with string (or in cheesecloth for dried thyme), dry white wine, chopped parsley, tarragon butter, turnip
    50 min, 10 ingredients
  • Sea Scallops a la Nage with Julienned Vegetables Sea Scallops a la Nage with Julienned Vegetables
    sea-scallops with shell, salt and pepper and
    8 More
    sea-scallops with shell, salt and pepper, leeks , including 1 inch of green, carrots, peeled, celery stalk, bouquet garni : 3 fresh thyme sprigs or 1/2 tsp dried, a small bunch of parsley, and a bay leaf tied up with string (or in cheesecloth for dried thyme), dry white wine, chopped parsley, tarragon butter, turnip
    10 ingredients
  • Pan-Seared Sea Bass with Beet Sauce and Beet Greens Pan-Seared Sea Bass with Beet Sauce and Beet Greens
    red beets with greens (about 3 medium), water, soy sauce and
    5 More
    red beets with greens (about 3 medium), water, soy sauce, balsamic vinegar, unsalted butter, minced peeled fresh gingerroot, sea bass fillets (about 1/2 lb each), ground coriander
    8 ingredients
  • Sea Bass with Sherry Vinegar Glaze and Mushroom Sauté Sea Bass with Sherry Vinegar Glaze and Mushroom Sauté
    sea bass fillets, sherry wine vinegar, butter and
    5 More
    sea bass fillets, sherry wine vinegar, butter, chopped onion, coarsely grated peeled granny smith apple, fresh oyster mushrooms , cut into 1-inch pieces, chopped fresh thyme, apple juice
    8 ingredients
  • Peanut Butter Bacon Truffles Peanut Butter Bacon Truffles
    bacon (maple cured is especially nice), raw sugar and
    5 More
    bacon (maple cured is especially nice), raw sugar, dry roasted peanuts, natural smooth peanut butter, sea salt (or to taste), semi-sweet chocolate chips, unsweetened cocoa powder
    2 hour , 7 ingredients
  • Scallops with Tarragon Butter Sauce Scallops with Tarragon Butter Sauce
    olive oil, butter, sea scallops, dried well, salt and
    4 More
    olive oil, butter, sea scallops, dried well, salt, fresh-ground black pepper, dry white wine, grated zest of 1 lemon, chopped fresh tarragon
    8 ingredients
  • Sea Island Spice Cookies Sea Island Spice Cookies
    butter or margarine, sugar, egg, molasses and
    7 More
    butter or margarine, sugar, egg, molasses, all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, ground ginger, powdered sugar
    11 ingredients




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