253087 butter pudding french stick Recipes

butter, melted, french bread , cut into 20 slices, sliced peeled fresh or frozen peaches, fresh or frozen blueberries, eggs, milk, brown sugar, vanilla extract, ground nutmeg, salt, brown sugar, butter, cubed, corn syrup, heavy whipping cream

butter or 1/2 cup margarine, french bread, sliced 1 ",thick, eggs, vanilla, sugar, milk

fresh beef brisket (4 lb), sliced baby portobello mushrooms, red onion, sliced, garlic cloves, minced, butter, condensed french onion soup, dry white wine or beef broth, coarsely ground pepper, fresh sage , optional

sweet onion, thinly sliced, olive oil, beef broth, garlic cloves, minced, divided, dried thyme, butter, softened, french bread, sliced, grated parmesan cheese, shredded gruyere or swiss cheese

stale bread (i often use french sticks and leave the crusts on), butter, sugar, raisins or 4 oz sultanas (or a mixture), eggs, vanilla extract, milk, cream, freshly grated nutmeg

butter, softened, bread, eggs, caster sugar, vanilla essence, chocolate chips or 1/2 cup chopped chocolate piece, cinnamon, nutmeg

butter, sugar, eggs, well beaten, water, lemon juice (fresh is best ), lemon rind, grated

butter, white bread, dried fruit, light brown sugar (soft ), eggs, beaten, milk

butter, softened, baguette, thinly sliced (about half a baguette), golden raisins, extra-large egg yolks, extra large eggs, granulated sugar, heavy cream, milk, baileys irish cream (or any cream liqueur, or add more to taste), demerara sugar (for sprinkling ), apricot jam

butter or 1/2 cup margarine, french apple pie filling (or apple pie filling), white cake mix, cheddar cheese

butter, softened, french bread , cut into 24 slices, orange marmalade, milk, heavy cream, sugar, vanilla extract, almond extract, ground nutmeg, eggs, almonds, finely chopped

beef brisket, sliced baby portabella mushrooms, red onion, sliced, garlic cloves, minced, butter, condensed french onion soup, dry white wine or 1/4 cup beef broth, fresh coarse ground black pepper, fresh sage

eggs, cream or milk, vanilla, salt, cinnamon, butter, a french baguette sliced 1/4 inch thick, lavender honey ( drizzle topping), sliced almonds ( topping ), honey cream fraiche: ( creamy topping ) recipe follows below, cream fraiche, heavy cream whipped, lavender honey

butter, melted (optional) or 1 tbsp i can tsp believe it s not butter! spray (optional), sourdough bread or 2 slices whole wheat, egg, low-fat milk or 1/2 cup nonfat milk, rum extract or 1/2 tsp vanilla extract, orange zest, semi-sweet chocolate chips (optional), splenda brown sugar blend (optional) or 1 tsp splenda granular (optional), cinnamon, ground nutmeg, splenda brown sugar blend, salt, cream of tartar, cornstarch, fat-free evaporated milk, butter, vanilla, cool whip lite, to top (optional)

butter, softened plus extra for greasing, white bread, crusts removed (good quality bread), pitted dates, chopped, cream, milk, eggs, superfine sugar , plus 2 tsp, vanilla extract, light brown sugar, for sprinkling, cream, butter, light brown sugar, cream, brandy, sweet sherry

butter, bread, eggs, caster sugar, milk, vanilla essence, chocolate chips, cinnamon sugar, ground nutmeg, butter, brown sugar, thickened cream

butter, garlic cloves, honey, oregano, salt, parmesan cheese (optional)

butter, granulated sugar for dusting, plus 1/4 cup sifted, white bread, halved, brown bread, halved, milk, vanilla pod, lemon zest , 3 pieces, raisins, candied peel, freshly grated nutmeg, eggs, dry sherry, whipping cream