155 butter potatoes oven Recipes

boneless pork top loin roast, trimmed, ground pepper (fresh if possible), garlic powder, sodium-free seasoning, baby potatoes (or 4 large thin-skinned potatoes), butter, rosemary, brown gravy mix, water, water (from boiled potatoes), asparagus spears, butter (optional), salt (optional), unsweetened applesauce, cinnamon (to taste)

potatoes, chicken broth, fresh lemon juice, butter, melted (no substitutes), oregano (or to taste), fresh minced garlic (optional or to taste), salt and pepper, grated parmesan cheese (or to taste), chopped fresh parsley

idaho potatoes , thinly slice (do not pare), butter or 1 tbsp margarine, onion, minced, salt, pepper, fresh parsley, chopped, dried thyme, low-fat cheddar cheese, grated

baking potatoes , scrubbed and cut into 1 1/2-inch pieces, butter, melted, salt, garlic clove, minced

baking potatoes, butter, melted, salt, fresh ground black pepper, sweet paprika, garlic cloves, peeled and crushed, chicken stock, flour , for dusting (optional)

baking potatoes (about 4), butter, melted, paprika, salt, pepper

baking potatoes (about 2 lb), butter or margarine, melted, paprika, salt, pepper

baking potatoes (about 2 lb), butter, melted, paprika, salt, pepper

whole new potatoes (you can also use sliced ), butter, salt & pepper

olive oil, russet potatoes, peeled and cut into wedges, melted butter, seasoned bread crumbs

pam cooking spray, butter, lg. potatoes, onion powder, cajun seasoning mix (or equivalent) (recipe on my recipe page)

potatoes, quartered (skins on or off, your choice ), mazola oil, butter, melted, oregano, salt, pepper

butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves

dijon mustard, chopped parsley leaves, minced garlic, chopped fresh thyme leaves, chopped fresh oregano leaves, essence , recipe follows, salt and pepper, chicken breasts, boneless and skinless, panko (japanese bread crumbs), olive oil, okra , sliced crosswise, ears fresh corn, shucked and kernels removed from the cob, fresh or frozen, defrosted lima beans (blanched until tender, if fresh), tomatoes, halved, butter, chopped fresh oregano leaves, sweet potatoes, preferably long, thin potatoes, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

potatoes , can be cooked by a microwave or in the oven, bake your clean potatoes , and slice them open, salt them and add butter, mix it in the shell, top with canned green chilies, serve with chilies and butter on the table

shrimp, peeled and deveined (preferrably louisiana shrimp 41-50 count per lb), unsalted butter, melted, chili sauce (tomato based store-bought), worcestershire sauce, lemon juice, asian chili-garlic sauce (sriracha), garlic clove, minced, quick-cooking grits, louisiana sweet potatoes, drained and mashed, unsalted butter, salt, fresh ground black pepper, shredded smoked gouda cheese, chopped fresh thyme, fresh thyme sprigs, bacon , cooked crisp, chopped

potatoes, peeled and sliced, butter or 1/2 cup margarine, bottled italian dressing

hash browns, melted butter, cream of potato soup, cream of celery soup, sour cream or 16 oz yogurt, milk, onion, diced, grated cheddar cheese, salt and pepper