54 butter pie no cream cheese Recipes

peanut butter, sugar, lite cream cheese, skim milk, graham cracker pie crust, chocolate syrup

cream cheese, powdered sugar, peanut butter, milk, cool whip, chocolate shavings (optional), chocolate cookie pie crust (or 1 graham cracker pie crust)

cream cheese, sugar, peanut butter (creamy or crunchy), milk, cool whip, graham cracker pie crust or 1 chocolate crumb crust

chocolate wafer crumbs, butter or 1/3 cup margarine, melted, whipping cream, cream cheese, smooth peanut butter, soft butter, vanilla extract, icing sugar (no lumps), bittersweet chocolate (usually imported), whipping cream, peanut butter cups, halved

butter, room temperature, cream cheese, powdered sugar, jello instant vanilla pudding, milk (skim works fine), cool whip, thawed, oreo cookies, crushed finely, candy gummy worms (optional)

no-bake cheesecake mix, butter, melted, sugar, cold milk, cream cheese, softened, sugar, graham cracker crust (9 inches), cherry pie filling

cream cheese, softened, powdered sugar, creamy peanut butter, cool whip, graham cracker pie crust, fudge syrup or fudge sauce

graham cracker crumbs, melted butter, sugar, cream cheese, softened, powdered sugar, cool whip frozen whipped topping (completely thawed), fresh lemon juice (can use bottled ), lemon pie filling, cooled (can use homemeade or store-bought), cream (or use cool whip topping, thawed) (optional)

chill time 3-4 hours, crisco original no-stick cooking spray, martha white chocolate chip muffin mix, butter, softened, salted peanuts, chopped, jif creamy peanut butter, cream cheese, sugar, milk, hot fudge microwaveable ice cream topping, warmed

double graham crackers, crushed, sugar, butter, eggs, sugar, cream cheese (usually 1 1/2 packages), vanilla extract, sour cream, sugar, vanilla extract

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

cream cheese, softened, peanut butter, sugar, milk, chocolate crumb crust (9 inches), chopped peanuts

cream cheese, sugar, peanut butter, milk, white sugar, milk, butter, unsweetened cocoa powder, crunchy peanut butter, quick-cooking oats, vanilla extract

powdered sugar, natural style, reduced-fat creamy peanut butter, light cream cheese, softened, fat-free sweetened condensed milk, frozen fat free whipped topping, thawed, reduced fat graham cracker crusts, chocolate sundae syrup

semi-sweet chocolate baking squares, divided, butter, pastry shells, baked (9 in ), cream cheese, softened, sour cream, sugar, vanilla extract, fresh strawberries, hulled, strawberry jam, melted

peanut butter, sugar, low-fat cream cheese, non-fat cool whip, reduced fat graham cracker crust, candy bar (optional)

softened cream cheese, powdered sugar, reduced-fat peanut butter, fat-free cool whip (room temperature ), reduced fat graham cracker crust, fat-free cool whip (room temperature ), chocolate candy bars, frozen (your favorite )

pie crust , ingredients, flour, baking powder, vegetable shortening (if you have no shortening you can substitute it with 1 egg yolk and vegetable oil), cold water, salt (optional), pie filling , ingredients, potatoes, butter, cream cheese (depends on how much cheese you want), basil, cream (when i did it i only had coconut and it worked well!), bean sprouts (optional)