265603 butter pie giant cup Recipes

butter, walnut halves, sugar, romaine , torn, torn leaf lettuce, dried cranberries, sweet yellow peppers, diced, crumbled feta cheese, coarsely ground pepper , optional, italian salad dressing mix, canola oil, balsamic vinegar, water

butter, softened, sugar, eggs, molasses, king arthur unbleached all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, chopped pecans, coarse sugar

apple pie filling, wonton wrappers, scoops vanilla ice cream, toasted pecans, caramel topping (hershey s)

shredded beef suet (or grated butter) or 2 cups shredded vegetable suet (or grated butter), light brown sugar, raisins, cooking apples, currants, candied lemon peel, candied orange peel, citrus mixed candied peel, ground nutmeg, mace, almond essence, blanched almonds, brandy or 2 tbsp apple juice, lemon , juice and rind of, sherry wine

sugar-free cookie crumbs or 1 1/2 cups graham cracker crumbs, peanut butter, butter, reduced-fat cream cheese, creamy peanut butter, splenda granular, sugar substitute (or nature sweet powdered), vanilla extract, chopped peanuts or cookie crumbs

oreo cookies, crushed, unsalted butter, melted, cool whip, creamy peanut butter, sugar, reeses peanut butter cup, crushed

margarine (not butter) or 1 cup butter flavor crisco, brown sugar, granulated sugar, molasses, vanilla extract, eggs, flour, salt, baking soda, cinnamon, quick oats, very hot water, salt, marshmallow cream, butter flavor crisco, powdered sugar, vanilla

oreos, butter, melted ., creamy peanut butter (jif is what i like), cream cheese, powdered sugar, cool whip , thawed. (you can use other brand but why), shaved chocolate or chopped peanut butter cups for garnish

cream cheese, softened, sugar, creamy peanut butter, peanut butter cups,divided, chocolate crumb crust (9 inches)

fat free chocolate pudding, nonfat milk, smooth peanut butter, cool whip free, graham cracker pie crust

wafers vanilla wafer crumbs, powdered sugar, creamy peanut butter or 1/4 cup crunchy peanut butter, butter or 3 tbsp margarine, baking pieces, divided, creamy peanut butter, cream cheese, softened, vanilla extract, powdered sugar, milk, frozen non-dairy topping, thawed, topping or sweetened whipped cream

peanut butter or 1 cup hazelnut butter or 1 cup almond butter or 1 cup smooth cashew butter, salt (less if using pre- ed butter), powdered sugar, bittersweet chocolate chips , the ghirardelli 60% cocoa ones are my favorite and are non-dairy (if you like really dark chocolate)

pretzels well crushed , will equal 3 cups of crumbs, butter melted, sugar, milk chocolate chips, peanut butter, cream cheese softened, vanilla, powdered sugar, heavy whipping cream whipped or about 4 cups of whipped or cool whip, reeses peanut butter cups for topping

all-purpose flour, sugar, margarine, salt, eggs, light corn syrup or 3/4 cup dark corn syrup, sugar, peanut butter, margarine, melted, vanilla extract, dry roasted peanuts

layer 2 cups graham crackers crumbs mixed with 1/3 cup, powdered sugar and 1 stick butter, layer 2 egg whites beaten stiff, add 2 cups powdered sugar and 1 stick melted butter, layer sliced banananans, layer 1 lg. can drained crushed pineapple, layer 1 large container cool whip, layer sprinkle with chopped pecans and chetties. dribble, chocolate syrup

instant chocolate pudding mix, cold milk, chocolate cookie crust (8 or 9 inches), peanut butter cups (.6 oz each), coarsely chopped

sweetened condensed milk, crushed graham crackers , about 11 crackers, butter (1/2 cup), melted, ripe bananas, heavy cream, ground cinnamon, bittersweet chocolate, grated

crushed gingersnaps, butter (1/2 cup), melted, unflavored gelatin, sugar, cornstarch, eggs, separated, milk, unsweetened chocolate, melted, vanilla, rum, cream of tartar