242086 butter pastry dough bullet express Recipes

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, salt, ice water

cold unsalted butter, all-purpose flour, cold vegetable shortening, salt, ice water

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, salt, ice water

cold unsalted butter, all-purpose flour, cold vegetable shortening, salt, ice water

butter, room temperature, low-fat cottage cheese, room temperature, all-purpose flour, salt

pack phyllo pastry, melted butter, pastry cream, egg yolks, sugar, cornstarch, fresh full cream milk, vanilla extact, butter, cold sugar syrup, chopped pistachios

phyllo pastry dough (use athens brand 14x18 or 9x14), greek honey (use apipharm brand thyme and wild flower), superfine sugar, purified water, fresh lemon juice, greek brandy (use metaxa brand), fresh organic lemon rind, fresh organic orange rind, cinnamon sticks, vanilla bean , split lengthwise, coarsley ground walnuts, coarsley ground blanched almond, coarsely ground blanched hazelnuts, superfine sugar, ground cinnamon, freshly grated nutmeg, melted unsalted butter (unsalted butter only)

dry yeast, milk, warm (about 110 degrees .), egg, lightly beaten, sugar, vanilla extract, all-purpose flour, butter, cold and cut into small cubes

all-purpose flour, plus more for the work surface, kosher salt, unsalted butter, cold and cut into small pieces, vegetable shortening, cut into small pieces, ice water

butter, room temperature, sugar, egg, slightly beaten, all-purpose flour, vanilla extract, salt, water , if needed

all-purpose flour, sugar, butter or margarine, cut into chunks, egg yolk

all-purpose flour, sugar, salted butter, cut in pieces, egg yolk

recipe prepared classic pizza dough, roma tomatoes, basil leaves (optional), mozzarella cheese

graham crackers (squares, break rectangles in 1/2), butter (room temp ), eggs, vanilla extract, cream cheese (halved ), sugar

egg, vanilla extract, heavy cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter (softened ), dried cherries, flour , for the work surface

butter twists: rich sour dough recipe made with only 1 tbsp of sugar, granulated sugar, cinnamon twists: add 2-3 tsps of , or to taste, to the sugar before rolling the pastry, nut and fruits twists: sprinkle the pastry with raisins and s or candied fruits to your taste before folding in half and cutting in strips.