407 butter pasta sauce cream Recipes

pasta shell , 1 box, unsalted butter, fresh white mushrooms, sliced, garlic, minced (4 cloves), whipping cream, whole milk, tomato sauce, sea salt, pepper, broccoli florets, steamed, parmesan cheese, grated, cooked chicken breasts (2 breasts cut in strips)

olive oil, for cooking, onions, chopped, minced garlic, cento italian tomatoes, hunts diced tomatoes with basil oregano and garlic, red wine, good quality (i use a cabernet sauvignon), low sodium chicken broth, basil leaves, washed and chopped or 1 1/2 tsp dried basil, red pepper flakes, vodka (optional), sugar (optional, we like our sauce on the sweeter side ), pesto sauce (see note below ), sea salt or 1 pinch kosher salt, chilled unsalted butter, whipping cream, parmesan cheese, freshly grated

butter, flour, milk (skim is ok), cream (light or half and half is ok), gorgonzola, crumbled, parmesan cheese, grated, garlic, minced, salt & fresh ground pepper, garlic, sliced, sweet onions, coarsely chopped, bell peppers , julienned (green, red, and yellow or any combination you prefer), italian sausages, cooked and cut in 1 inch pieces on the bias., asparagus , cooked al dente (optional), portabella mushroom, sliced and pre-sauteed (optional), penne pasta, cooked per direction on package (mini-penne s are a good choice), extra virgin olive oil, italian seasoning (or substitute basil and oregano), salt and pepper

butter, cubed, sliced pancetta, chopped, no-salt-added tomato sauce, vodka, heavy whipping cream, hot cooked penne pasta, shredded parmesan cheese

butter, white onion, chopped, banana pepper, seeded and chopped, garlic cloves, chopped, flour, milk, light cream, salt, spaghetti sauce (can use homeade, jarred, or canned), parmesan cheese, basil leaves (optional)

salted butter, egg yolks, fresh black pepper, fresh cream, carrot, tomato sauce, zucchini, fettuccine, broccoli, cream

uncooked mostaccioli, bacon strips, diced, whole mushrooms, drained, half-and-half cream, butter, cubed, dried parsley flakes, minced garlic, drops hot pepper sauce, salt , optional, grated parmesan cheese, sliced green onions

sliced mushrooms (i prefer to use morels or shitake, but portabellos are good, too.), olive oil, beef broth or 1 (16 oz) can consomme, madeira wine or 2 cups marsala wine, cream cheese, grated parmesan cheese, butter, heavy cream, crushed garlic cloves, ground pepper

butter, margarine, flour, milk, cream or 1 1/2 cups half-and-half, chicken broth, cornstarch, salt, rosemary, crushed, nutmeg, garlic powder, grated parmesan cheese

butter, olive oil, onion, thinly sliced, garlic cloves, minced, sweet italian sausage, casings removed, dry white wine, diced peeled tomatoes with juices, whipping cream, chopped italian parsley, penne pasta, freshly grated parmesan cheese

butter or 1 tbsp margarine, onion, chopped, banana pepper, chopped, garlic cloves, chopped, all-purpose flour, whole milk, heavy cream (or whipping cream), salt, spaghetti sauce (jarred ), bow tie pasta (farfalle), parmesan cheese, freshly grated, fresh basil leaf, sliced

butter (or substitute), flour (i used just over 2 tonight for an extra-creamy sauce), milk, salt (plus more to taste), good parmigiano-reggiano cheese (good cheese can really make a difference, look for parma on the rind if you buy it in a block), fresh ground black pepper (to taste), freshly chopped basil, garlic powder, shredded roasted chicken (i buy the rotisserie chickens from the market. this step is optional.), dried cavatappi pasta

unsalted butter, sliced white mushroom, salt, ground black pepper, dried porcini mushrooms (rehydrated with 1 cup liquid reserved), half-and-half, soy sauce, fresh thyme, cornstarch, shallot, minced, garlic cloves, minced, dry sherry, linguine or 1 lb spaghetti

butter, cream cheese, flour, heavy whipping cream, whole milk, parmesan cheese, whole milk

butter, chopped finely chopped onion, poblano chiles , roasted, peeled, seeded and chopped, reduced-fat sour cream, salt or 1 tsp chicken bouillon granule, bow tie pasta, cooked and drained according to package directions

pasta dough, prosciutto, boneless skinless chicken breast, dried breadcrumbs, salt, pepper, ground nutmeg, butter, heavy cream, parmesan cheese

butter, minced shallot, garlic clove, minced, chicken stock or 1/2 cup chicken broth, whipping cream or 1 cup half-and-half, dry white wine, chili powder, brie cheese , rind discarded and remaining cheese diced into 1/2 inch pieces, whole chili peppers, mild or hot, sliced into small strips

butter, chopped shallot, old bay seasoning, shrimp, peeled and deveined, condensed cream of shrimp soup, milk, mayonnaise, cream sherry, worcestershire sauce, preprared horseradish, grated sharp white cheddar cheese, cooked fettuccine, broccoli floret , cooked in water to cover until tender and drained