173 butter mores bars Recipes

brown rice syrup (or honey, will be sweeter), canola oil, almond butter (or 1/2 cup more peanut butter and 3/4 cup chopped almonds), peanut butter, walnuts, chopped, pumpkin seeds, ground flax seeds (flaxseed meal), sesame seeds, brown rice krispies

unsweetened chocolate squares, butter, eggs, beaten, all-purpose flour, salt, granulated sugar, vanilla extract, espresso powder (up to 1 tbsp), walnuts (optional) or 1/2 cup pecans, chopped (optional), butter, cream , add more to make easier to spread if needed, powdered sugar, peppermint extract, butter, unsweetened chocolate squares

unbleached all-purpose flour (6 1/4 oz), sugar (2oz, plus more to decorate the finished bars if desired), salt, unsalted butter , softened but still cool, cut into 1-inch pieces (1 stick), egg yolks, eggs, granulated sugar (1 cup plus 2 tbsp), fresh lemon juice, grated lemon zest (from 4-5 medium lemons), salt, unsalted butter, cut into 4 pieces (1/2 stick), heavy cream

cold unsalted butter, cut into pieces, plus more, unsalted butter, for pan, all-purpose flour (spooned and leveled), all-purpose flour (spooned and leveled), sugar, sugar, dried calimyrna figs, stems removed (about 1 1/2 cups), apple juice, grated lemon zest

all-purpose flour, all-purpose flour, sugar , plus, sugar, lightly packed finely grated lemon zest, ground ginger , plus, ground ginger, table salt, chilled unsalted butter, cut into small pieces, more, unsalted butter, for the pan, baking powder, eggs, at room temperature, fresh lemon juice

graham cracker crumbs, sugar, unsalted butter, melted (8 tbsp), sugar, heavy cream, warmed, salted butter, vanilla extract, coarse sea salt, chocolate chips , semi-sweet, heavy cream (more if needed), toffee pieces (to taste)

unsalted butter (1 1/2 sticks, at room temperature and cut into chunks ), powdered sugar, all-purpose flour, salt (reduce this to 1/8 tsp if you must use ed butter), granulated sugar (plus 2 tb more if needed), cornstarch, salt, fresh blackberries or 4 cups marionberries, lemon , zest of, grated, unsalted butter (1 stick, at room temperature and cut into chunks ), granulated sugar, ground cinnamon, salt (reduce this to 1/8 tsp if you must use ed butter), all-purpose flour, vanilla extract

cold unsalted butter, cubed, plus more for dish, unbleached all-purpose flour, light brown sugar, kosher salt, unsalted butter, softened, light brown sugar, salt, light corn syrup, unbleached all-purpose flour, coarsely chopped pecans

quick-cooking rolled oats, brown sugar (use more for a sweetness if you want it like store bought bars), oat flour (or 1/3 cup oats, processed till finely ground in a food processor or blender), salt, ground cinnamon (optional), dried fruits (* aprox 10 to 15 oz) or 2 -3 cups nuts (* aprox 10 to 15 oz), peanut butter (i use almond butter) or 1/3 cup another nut butter (i use almond butter), vanilla extract (optional), butter (melted ) or 6 tbsp margarine (melted), molasses, agave syrup (you can use light corn syrup if you do not have agave), water

chocolate wafers, unsalted butter, melted,plus more for the pan, cream cheese, sugar, heavy cream, peanut butter, salt, bananas, roasted peanuts, chopped

uncooked oatmeal, butter, brown sugar, light corn syrup, vanilla, chocolate chips (or carob chips), creamy peanut butter (or lowfat peanut butter)

oats (i think my were rolled, but i m sure quick will work too), raisins (any kind you prefer ), flour, flaked coconut, sugar, brown sugar, vanilla yogurt, butter, egg, peanut butter (i used 1/2 crunchy, & 1/2 smooth, use what you prefer, you could use more, if you want more of the p), molasses (i used sorghum), vanilla extract, baking soda, salt, cinnamon, freshly ground nutmeg

all-purpose white flour, granulated sugar, salt, butter, softened, light cream , plus more if needed, chopped pecans, butter, softened, light brown sugar, light brown sugar, light corn syrup, light cream, vanilla extract, semi-sweet chocolate chips

unsweetened chocolate, butter, sugar, vanilla extract, eggs, all-purpose flour, salt, chocolate chip, cream cheese, softened, sugar, eggs, creme de menthe, butter, softened, sugar, unsweetened chocolate, melted, mint extract, milk, plus more to thin, candy canes, crushed, for garnish

unsweetened chocolate, butter, sugar, vanilla extract, eggs, all-purpose flour, salt, chocolate morsels, cream cheese, softened, sugar, eggs, creme de menthe, butter, softened, sugar, unsweetened chocolate, melted, mint extract, milk, plus more to thin, candy canes, crushed, for garnish

refrigerated peanut butter cookie dough, marshmallows, milk chocolate chips, vegetable oil, m & s plain chocolate candy

unsalted butter, room temperature, plus more for buttering pan, all-purpose flour, baking powder, salt, dark brown sugar , firmly packed, eggs, pure vanilla extract, marshmallows, semisweet chocolate, coarsely chopped, white chocolate, coarsely chopped, individually wrapped caramels, coarsely chopped, toffee pieces

unsalted butter , at a cool room temperature (2 sticks plus 2 tb, 255 g), light brown sugar , firmly packed (165 g), pure vanilla extract, salt, unbleached all-purpose flour (290 g), cake flour (145 g), preserves (or more any flavor you like ), cornstarch, mixed in, cold water, baking powder, all-purpose flour (145 g), breadcrumbs, salt, dark brown sugar (164 g), unsalted butter, cold, cut into 1/2 inch cubes (86 g), toasted sliced almonds, powdered sugar