17158 butter eggs vanilla milk Recipes

flour, splenda granular, sugar substitute, salt, baking soda, fat-free margarine, water, peanut butter, eggs, skim milk, vanilla, fat-free margarine, peanut butter, skim milk, powdered sugar

rice krispies cereal (95-100 g), all-purpose flour (219 g), baking soda, salt, butter, softened, peanut butter (256 g), sugar (205 g), light brown sugar (230 g), eggs, vanilla extract, milk chocolate chips

super-chunky peanut butter (do not use old-fashioned style or freshly ground), dark brown sugar, sugar, unsalted butter, room temperature, dark corn syrup, egg, vanilla extract, all purpose flour, old-fashioned oats, baking soda, roasted salted red-skinned spanish peanuts, milk chocolate , cut into 1/2-inch pieces

butter, softened, sugar, eggs, vanilla wafers, crushed, milk, flaked coconut, pecans or 1 cup walnuts, chopped

butter, eggs, milk, white sugar, vanilla wafers, crushed, flaked coconut, chopped pecans

butter, margarine, white sugar, egg yolks, milk, vanilla extract, flour, salt, hershey kissables (candy coated mini kisses)

nature valley pecan crunch granola bars, crumbled fine, butter, flour, brown sugar, melted butter, chopped pecans (roasted in butter), caramels (about 60 pieces), evaporated milk, butter, philadelphia cream cheese, sugar, eggs, sour cream, vanilla extract, butter flavoring, fine chopped pecans , roasted in, butter

flour, baking powder, salt, unsalted butter, softened, agave syrup, eggs, vanilla, milk, cream cheese, softened, unsalted butter, agave syrup

butter, softened, sugar, eggs, vanilla wafers, crushed, chopped pecans, milk, vanilla extract

eggs, separated, sugar, all-purpose flour, butter or margarine, melted, milk, vanilla extract, ground nutmeg, unbaked (9-inch) pastry shell, cream of tartar, sugar, vanilla extract

milk chocolate chips, butter, sugar, vanilla extract, eggs, flour, instant malted milk powder (ovaltine), baking powder, salt, malted milk balls, coarsely chopped (whoppers)

butter melted, sugar, eggs, evaporated milk, mochiko flour ( found in the asian foods section ), baking powder, coconut milk, vanilla, cinnamon ( optional )

butter, sugar, flour, milk, eggs, separated, vanilla, cream of tartar, powdered sugar

butter, softened, sugar, eggs, separated, vanilla, flour, salt, nutmeg, chopped walnuts, butter, softened, sugar, rum extract, milk

butter, softened, sugar, eggs, vanilla wafers, crushed, milk, flaked coconut, chopped pecans, cream or ice , optional

flour, sugar, baking soda, eggs, buttermilk, butter (i use ) or 3/4 cup margarine (i use ), peanut butter, water, vanilla, milk, butter or 1 tbsp margarine, sugar, crunchy peanut butter, marshmallows, powdered sugar

melted butter, eggs, whole milk or buttermilk, vanilla, flour, powdered sugar, salt, cinnamon, mix together liquid ingredients in 1 bowl, and dry ingredients in a separate bowl. combine the two, and mix until a smooth batter is achieved., best to let the batter sit overnight in the refrigerator, but not mandatory., make crepes , pour about 3 tbsp of batter into a small skillet over medium heat., cook on 1 side, and then flip to cook the other side .

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, milk, paper baking cups, cream cheese frosting