11576 butter carrots Recipes

milk, eggs, butter, carrots, chopped, flour, baking powder, salt, sugar, nutmeg, cinnamon (for & nutmeg, i m very generous with both, but be careful not to add too much)

butter, carrot, peeled and sliced, apple cider, brown sugar, tarragon, salt, pepper , to taste

butter, carrots, peeled , sliced into discs, whiskey , irish mist, brown sugar

butter, carrots, sliced, water, sugar, salt, pepper, heavy whipping cream, minced fresh parsley, ground nutmeg

fennel bulb (sometimes called anise), stalks trimmed flush with bulb, and bulb sliced thin crosswise, unsalted butter, carrots, sliced thin (about 4 cups), garlic clove, sliced thin, water, salt , or to taste, fresh orange juice, sour cream, garnish: 1 tbsp fresh chervil leaves or fennel fronds

butter, carrots, peeled , cut into equal-sized pieces, salt, or more to taste, bourbon whiskey, brown sugar, cayenne pepper , or to taste, freshly ground black pepper to taste, fresh thyme leaves for garnish (optional)

whole wheat pastry flour, baking powder, baking soda, ground cinnamon, salt, eggs, stevia, blend or 3/8 tsp stevia powder, buttermilk, melted butter, carrot, grated, raisins, chopped, walnuts, chopped

butter, carrots, diced, onion, chopped, chicken broth, water, uncooked couscous, raisins

butter, carrots , cut into 3-inch x 1/2-inch pieces, parsnips , cut into 3-inch x 1/2-inch pieces, orange juice, chicken stock, lemon juice, salt and ground black pepper to taste, chopped fresh chives

butter, carrots (5 to 6 inches long), peeled, trimmed, mild-flavored (light) molasses, divided, more) coarse kosher salt, sherry wine vinegar, divided, chopped fresh italian parsley, divided

butter, carrots, peeled and thinly sliced, onion, thinly sliced, garlic clove, crushed, vegetable stock, fresh orange juice, fresh mint, finely chopped

butter, carrots, sliced, water, sugar, salt, pepper, heavy whipping cream, minced fresh parsley, ground nutmeg

unsalted butter, carrots, thinly sliced, onions, chopped coarsely, dill seeds, vegetable broth or 8 cups vegetable bouillon, coarsely chopped fresh dill, pine nuts, olive oil

butter, carrots, coarsely chopped, onion, coarsely chopped, chicken stock, salt and black pepper, brie cheese (rind removed ), cream

butter, carrots sliced, apple juice, lemon juice, chives, almonds sliced, salt

unsalted butter, carrots, peeled and cut into large matchsticks or 1/4-inch-thick slices, salt and freshly ground black pepper, grating of fresh nutmeg, sugar, dry marsala

butter, carrots, peeled, thinly sliced, red bell pepper finely chopped, water, minced fresh dill, salt and pepper

butter, carrots, cleaned, peeled and sliced on the diagonal, brown sugar, marsala wine, salt, pepper