360 butter braised onions Recipes

  • Wisconsin Beef and Cheddar Brats with Beer-Braised Onions (Sandra Lee)
    butter, red onion, thinly sliced and
    5 More
    butter, red onion, thinly sliced, yellow onion, thinly sliced, beer, beef and cheddar brats (recommended: hillshire farms), dark rye sesame rolls, stone-ground mustard
    25 min, 7 ingredients
  • Braised Beef Stroganoff
    butter or 2 tbsp margarine, onion, finely chopped and
    4 More
    butter or 2 tbsp margarine, onion, finely chopped, sliced mushrooms, stew meat , mix see braised beef cube mix, sour cream, noodles, cooked and buttered
    45 min, 6 ingredients
  • Butter-Braised Spring Onions with Lots of Chives
    spring onions (about 1 lb), root ends trimmed and
    3 More
    spring onions (about 1 lb), root ends trimmed, unsalted butter, divided, kosher salt, chopped fresh chives
    30 min, 4 ingredients
  • Braised Onion Slices
    olive oil, butter and
    5 More
    olive oil, butter, onions, peeled and cut into 1 inch slices, salt, ground black pepper, clear chicken broth or 1/4 cup beef broth or 1/4 cup vegetable broth, of choice, scotch whisky
    30 min, 7 ingredients
  • Beer Burgers With Beer Braised Onions
    butter, onion, sliced thin, beer, sugar, salt and
    7 More
    butter, onion, sliced thin, beer, sugar, salt, ground chuck, beer, tabasco sauce, worcestershire sauce, salt and pepper, hamburger buns, cheese (your choice )
    1 hour , 12 ingredients
  • Braised Onion Slices With Bourbon Braised Onion Slices With Bourbon
    butter, olive oil, bermuda onions, sliced 3/4-inch thick and
    5 More
    butter, olive oil, bermuda onions, sliced 3/4-inch thick, salt, freshly ground coarse black pepper, low sodium beef broth (canned or homemade ), bourbon, sugar (optional)
    25 min, 8 ingredients
  • Braised Brussels Sprouts, Pearl Onions and Chestnuts Braised Brussels Sprouts, Pearl Onions and Chestnuts
    butter and
    6 More
    butter, pearl onions , blanched 1 minute in boiling water, peeled, turkey broth or canned chicken broth, bay leaves, fresh brussels sprouts, trimmed or 2 lb frozen, whole roasted chestnuts, in jars, salt and pepper
    7 ingredients
  • Braised Chestnuts Braised Chestnuts
    butter or margarine, onion, finely chopped and
    6 More
    butter or margarine, onion, finely chopped, dry red wine or port, chicken broth, whole chestnuts, shelled (about 2 1/2 to 3 cups nut meat), chopped fresh thyme, salt, pepper
    8 ingredients
  • Braised Red Cabbage Braised Red Cabbage
    butter or margarine, onion, thinly sliced and
    7 More
    butter or margarine, onion, thinly sliced, red cabbage, thinly sliced (about 1 1/4 lb), water, salt, ground white pepper, carrots, grated, cider vinegar, caraway seeds
    9 ingredients
  • Braised Peas with Prosciutto Braised Peas with Prosciutto
    butter, chopped onion, reduced-sodium chicken broth and
    3 More
    butter, chopped onion, reduced-sodium chicken broth, frozen peas, prosciutto, diced, salt & freshly ground black pepper, to taste.
    25 min, 6 ingredients
  • Braised Stuffed Hearts Braised Stuffed Hearts
    sheep heart, plain flour, seasoned with, salt and pepper and
    14 More
    sheep heart, plain flour, seasoned with, salt and pepper, butter, oil, onion, peeled and chopped, stock or 150 ml water, dry cider, red currant jelly, butter, onion, peeled and finely chopped, fresh white breadcrumbs, apple, peeled and chopped, orange , juice and zest of, mixed herbs, chopped parsley, chopped sage
    3 hour 20 min, 17 ingredients
  • Braised Chicken With Creamy Wine Sauce Braised Chicken With Creamy Wine Sauce
    white pearl onion, unpeeled, butter, divided and
    17 More
    white pearl onion, unpeeled, butter, divided, butter, divided, onion , slivered, carrot, thinly sliced, celery, thinly sliced, boneless skinless chicken breasts, skinless chicken drumsticks, skinless chicken thighs, all-purpose flour, salt, white pepper, chardonnay wine, fresh parsley, chopped, dried thyme, bay leaf, chicken broth, evaporated skim milk, fresh mushrooms, quartered
    1 hour 25 min, 19 ingredients
  • Butter-Braised Cipollini Onions with Arugula and Balsamic Syrup on Multi-grain Toast Butter-Braised Cipollini Onions with Arugula and Balsamic Syrup on Multi-grain Toast
    lightly packed light brown sugar and
    10 More
    lightly packed light brown sugar, high-quality 3-year-old balsamic vinegar, crushed red pepper flakes, fresh thyme sprig, cipollini onions (about 8 oz), unsalted butter, banyuls vinegar, thick) slices multi-grain bread, extra-virgin olive oil, lightly packed cups baby arugula, arugula blossoms for garnish (optional)
    1 hour 30 min, 11 ingredients
  • Easy short ribs braised in red wine Easy short ribs braised in red wine
    butter unsalted, onion finely chopped and
    10 More
    butter unsalted, onion finely chopped, celery rib finely chopped, carrot finely chopped, tomato paste, all-purpose flour, dry red wine, veal or chicken stock, vegetable oil, in thick, short ribs with bone flanken cut, salt and freshly ground pepper, buttered egg noodles
    3 hour 30 min, 12 ingredients
  • Braised Onions with Orange and Balsamic Vinegar Braised Onions with Orange and Balsamic Vinegar
    cipolline onions or boiling onions, butter, olive oil and
    3 More
    cipolline onions or boiling onions, butter, olive oil, orange juice, balsamic vinegar, water
    6 ingredients
  • Braised Lamb Shanks with Winter Squash and Red Chard Braised Lamb Shanks with Winter Squash and Red Chard
    lamb shanks, vegetable oil, butter, chopped onion and
    15 More
    lamb shanks, vegetable oil, butter, chopped onion, chopped carrots, chopped parsnips, fresh large thyme sprigs, whole garlic heads, unpeeled , cut horizontally in half, dry red wine, chicken stock or canned low-salt chicken broth, orange, peel and pith cut away, orange quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lengthwise, seeded, scant ) ground nutmeg, fresh medium fennel bulb, trimmed, sliced (about 2 cups), grated orange peel, red swiss chard, butter
    19 ingredients
  • Braised Lamb Shanks With Winter Squash and Red Chard Braised Lamb Shanks With Winter Squash and Red Chard
    lamb shanks, oil, butter, chopped onions, chopped carrot and
    14 More
    lamb shanks, oil, butter, chopped onions, chopped carrot, chopped parsnip, thyme, whole garlic heads, unpeeled , horizontally cut in half, dry red wine, chicken stock or 5 cups low sodium chicken broth, orange, peel and pith removed, quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lenthwise, seeded, ground nutmeg, fresh fennel bulb, grated orange rind, red swiss chard, butter
    47 min, 19 ingredients
  • Braised Chicken with Onions and Herbs Braised Chicken with Onions and Herbs
    boneless chicken breast halves with skin, butter and
    5 More
    boneless chicken breast halves with skin, butter, chopped onion, bay leaves, chopped fresh rosemary, canned low-salt chicken broth, dry white wine
    7 ingredients




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