342572 butter asparagus eggs two Recipes
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asparagus, trimmed,cut into bite size pieces,and blanched and6 Moreasparagus, trimmed,cut into bite size pieces,and blanched, your favorite cheese, coarsely grated (i like 3/4 cheddar and 1/4 parmesan), scallions, thinly sliced, eggs, lightly beaten, sour cream, kosher salt, fresh ground pepper , to taste45 min, 7 ingredients
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asparagus (cut into 2 inch pieces), egg bread and9 Moreasparagus (cut into 2 inch pieces), egg bread, smoked ham, cut into 1/2 inch cubes (schneiders country naturals smoked ham), chopped fresh chives, chopped fresh rosemary, grated cheddar cheese, freshly grated parmesan cheese, eggs, milk, dijon mustard, black pepper4 hour , 11 ingredients
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olive oil, chopped garlic and8 Moreolive oil, chopped garlic, sliced leeks, white and light green part only, chopped mint, grated orange rind, salt & freshly ground black pepper, goat cheese, frozen puff pastry or 1/2 lb phyllo pastry, defrosted, asparagus , tough ends removed, egg, beaten35 min, 10 ingredients
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Egg Thread Soup With Asparagusvegetable broth, italian pastina, see note, asparagus and3 Morevegetable broth, italian pastina, see note, asparagus, eggs, lemon juice, salt (optional)20 min, 6 ingredients
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Asparagus, Egg Yolk Ravioli, Truffle Oil & Parmesanwonton wrappers, cornflour, eggs and5 Morewonton wrappers, cornflour, eggs, asparagus spears, trimmed, knob of best-quality unsalted butter, salt or fresh ground black pepper, shaved best-quality parmesan cheese, truffle oil25 min, 8 ingredients
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Soft-Boiled Eggs with Asparagus Soldiers (Nigella Lawson)asparagus, eggs, room temperature and1 Moreasparagus, eggs, room temperature, maldon or other sea salt15 min, 3 ingredients
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Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)chopped shallots (about 2), unsalted butter and4 Morechopped shallots (about 2), unsalted butter, asparagus, trimmed and cut into 1-inch pieces, shelled fresh peas (2 1/2 cups; 1 3/4 lb in pods) or 1 (10-oz) package thawed frozen peas, fine sea salt, handful of torn basil leaves (about 3/4 cup)30 min, 6 ingredients
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