259838 butter apricot poppy dressing Recipes

apricot preserves (original recipe called for only 1), red wine vinegar (i used cider vinegar with great results), dijon mustard, salt, black pepper, extra virgin olive oil (i used canola oil with great results)

butter or 3 tbsp brummel and brown spread, french bread, cut into 24 (1/2 inch), cooking spray or butter, apricot marmalade or 12 oz smucker s sugar-free apricot preserves, nonfat milk, vanilla extract, ground nutmeg, egg beaters egg substitute or 6 eggs, pecans, finely chopped

chopped onions, chopped celery, almonds, butter, cubed, chicken broth, unseasoned stuffing cubes, chopped dried apricots, rubbed sage , dried thyme and dried rosemary, crushed, salt and pepper to taste

olive oil, lemon juice, apple cider vinegar, whole fresh apricot, pit removed, mustard, drops stevia, celtic sea salt

eggs, sugar, oil, salt, almond extract, vanilla extract, milk, flour, baking powder, butter flavoring, poppy seeds, orange juice, powdered sugar, vanilla extract, almond extract, butter flavoring

boneless skinless chicken breasts (about 3 cup.), cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, sour cream, ritz cracker , 1 package, butter, melted, poppy seed

cream of chicken soup, cream of celery soup, sour cream, dozen round buttery crackers, crushed, butter, melted, poppy seed, chicken breasts, cooked and shredded

chicken tenders, cooked and diced, cream of mushroom soup, sour cream, sleeve ritz crackers, butter, melted, poppy seeds

marzipan, flour, sugar, egg, salt, cold butter, ground poppy seeds, red currant jam (or whatever type you choose)

apricot preserves, cider vinegar, dry mustard, salt, fresh ground black pepper, vegetable oil, poppy seed, butter lettuce , rinse and dry, carrot, grated (optional)

butter cake mix, egg, unsalted butter, apricot preserves, cream cheese softened, powdered sugar, eggs

evoo, chicken breasts large cubes, whole shallots thinly sliced, apple cider vinegar, chicken broth, apricot preserves large fruit pieces chopped, honey, poppy seeds

apricot nectar (kerns canned ), olive oil, white wine vinegar, dijon mustard, salt, scallions, finely chopped, dried apricot, snipped, ripe bartlett pears, cored and cut into wedges, mixed salad greens , torn, radicchio, finely shredded, blue cheese, cut into wedges, toasted almond, coarsely chopped

light mayonnaise, light cream cheese or 1/4 cup light sour cream, watchers low-calorie apricot jam (or other lo cal jam), curry powder, garlic cloves

eggs, apricot preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh apricots peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, apricot butter, apricot preserves, butter softened

extra wide egg noodles, uncooked, sour cream, butter (or margarine), poppy seeds, salt, black pepper