464 burgundy onion onion Recipes

  • Pork Chops Burgundy
    olive oil, pork chops, bone-in, mushrooms, halved and
    5 More
    olive oil, pork chops, bone-in, mushrooms, halved, garlic clove, finely chopped, onion and mushroom soup mix, tomato sauce, dry red wine, cooked rice, hot
    1 hour 15 min, 8 ingredients
  • Beef Burgundy (Simple)
    flank steak, dry red wine, mushroom, green onion (6-8) and
    7 More
    flank steak, dry red wine, mushroom, green onion (6-8), butter, garlic, minced, flour, salt, pepper, beef broth, tarragon
    40 min, 11 ingredients
  • Patrick's Beef Burgundy Stew
    stewing beef, onion soup mix, beef bouillon and
    10 More
    stewing beef, onion soup mix, beef bouillon, baking potatoes, skinned and cubed, carrots, sliced, stalks celery, sliced, green peas, hominy or 1 (15 oz) can golden corn, diced tomatoes, minced garlic, red wine, cornstarch mixed with 1/4 cup cold water, olive oil
    1 hour , 13 ingredients
  • Slow Cooker Burgundy Beef Tips
    beef sirloin tip , cut into 1 inch pieces and
    5 More
    beef sirloin tip , cut into 1 inch pieces, sliced fresh baby portabella mushrooms, canned cream of mushroom soup, dry red wine, dry onion soup mix, pepper
    4 hour , 6 ingredients
  • Beef Burgundy Style Beef Burgundy Style
    beef round steak, cut in 1 1/2 inch cubes, flour, salt and
    10 More
    beef round steak, cut in 1 1/2 inch cubes, flour, salt, fresh ground black pepper, butter or 1 tbsp margarine, chopped onion, chopped carrot, garlic clove, minced, cognac, springs parsley, chopped, bay leaf, marjoram, dry red wine
    3 hour 10 min, 13 ingredients
  • Super-Easy Beef Burgundy Super-Easy Beef Burgundy
    stewing beef, dry white wine, onion soup mix and
    1 More
    stewing beef, dry white wine, onion soup mix, condensed golden mushroom soup
    3 hour 5 min, 4 ingredients
  • Ben Weaver Beef Burgundy Ben Weaver Beef Burgundy
    shortening, lean beef chuck, cubed, flour, salt, pepper and
    5 More
    shortening, lean beef chuck, cubed, flour, salt, pepper, dried thyme, condensed beef broth, dry red wine, fresh mushrooms, sliced or 1 (4 oz) can mushrooms, onion, chopped
    4 hour 10 min, 10 ingredients
  • Slow-Cooked Beef Burgundy Slow-Cooked Beef Burgundy
    all-purpose flour, salt, ground pepper and
    12 More
    all-purpose flour, salt, ground pepper, minced garlic (about 2 cloves), lean , boneless round steak, cut into 1 1/2-inch pieces, vegetable cooking spray, dry red wine, canned no-salt-added beef broth, tomato paste, chopped fresh thyme or 1 tsp dried thyme, baby carrots (about 40 small), onion , cut into eighths, bay leaf, presliced fresh mushrooms, yolk-free medium egg noodles
    10 min, 15 ingredients
  • Meatballs in Burgundy Sauce Meatballs in Burgundy Sauce
    frozen precooked meatballs, chopped onions, water and
    5 More
    frozen precooked meatballs, chopped onions, water, red wine, beef gravy mix, catsup, dried oregano, hot cooked noodles
    5 hour 15 min, 8 ingredients
  • Simple Crock Pot Beef Burgundy Simple Crock Pot Beef Burgundy
    beef sirloin, tips cut into 1-inch cubes and
    5 More
    beef sirloin, tips cut into 1-inch cubes, baby portabella mushrooms (or your desired choice of mushrooms), cream of mushroom soup, red wine, dry onion soup mix, freshly cracked pepper
    4 hour 5 min, 6 ingredients
  • Beef Burgundy With Egg Noodles Beef Burgundy With Egg Noodles
    beef stew meat, trimmed, all-purpose flour and
    13 More
    beef stew meat, trimmed, all-purpose flour, sliced carrots, cut 1-inch thick, thawed white pearl onions, mushrooms, garlic cloves, minced, beef broth, dry red wine, tomato paste, salt, dried rosemary, dried thyme, fresh ground black pepper, uncooked egg noodles, chopped fresh thyme (optional)
    8 hour 20 min, 15 ingredients
  • Southern Burgundy Walnut Bread Southern Burgundy Walnut Bread
    all-purpose flour (preferably unbleached ), salt, sugar and
    5 More
    all-purpose flour (preferably unbleached ), salt, sugar, active dry yeast, warm milk, walnut oil, walnuts, roughly chopped, onion, finely chopped (or caramelized)
    2 hour 45 min, 8 ingredients
  • Slow-cooker Burgundy Beef Tips Slow-cooker Burgundy Beef Tips
    beef sirloin tips , cut into 1-inch pieces and
    5 More
    beef sirloin tips , cut into 1-inch pieces, sliced fresh baby portobello mushrooms, cream of mushroom soup, dry red wine, dry onion soup mix, pepper
    4 hour 10 min, 6 ingredients
  • Turkey With Asparagus( Burgundy) Turkey With Asparagus( Burgundy)
    turkey breast (uncooked ) and
    8 More
    turkey breast (uncooked ), asparagus, peeled, sliced into bite size pieces, dry white wine, chicken broth, onion, roughly chopped, creme fraiche, butter, olive oil, salt and pepper
    1 hour 20 min, 9 ingredients
  • Kathleen's Burgundy Pork Tenderloin Kathleen's Burgundy Pork Tenderloin
    pork tenderloin, salt, ground black pepper, garlic powder and
    4 More
    pork tenderloin, salt, ground black pepper, garlic powder, onion, sliced, stalk celery, chopped, red wine, brown gravy mix
    1 hour , 8 ingredients
  • Crockpot Meatballs in Burgundy Sauce Crockpot Meatballs in Burgundy Sauce
    frozen fully-cooked meatballs, partially thawed and
    7 More
    frozen fully-cooked meatballs, partially thawed, onions, chopped, water, red wine, beef gravy mix, ketchup, dried oregano, curly noodles
    5 hour 10 min, 8 ingredients
  • Easy Burgundy Pot Roast (Slow Cooker) Easy Burgundy Pot Roast (Slow Cooker)
    beef chuck roast (or your favorite cut ), butter and
    8 More
    beef chuck roast (or your favorite cut ), butter, salt , to taste, pepper , to taste, garlic powder , to taste, au jus mix, onion soup mix, water, red wine, new potatoes , scrubbed clean
    4 hour 10 min, 10 ingredients
  • Boeuf Bourguignonne (Beef Burgundy Stew) Boeuf Bourguignonne (Beef Burgundy Stew)
    bacon, chopped (pork or turkey) and
    15 More
    bacon, chopped (pork or turkey), steak , trimmed of fat & cut into 1/2-inch cubes, paprika, marjoram, crushed, butter or 2 tbsp margarine, onion, chopped, garlic cloves, minced, flour, red potatoes, quartered (unpeeled ), shiitake mushrooms or 8 oz chanterelle mushrooms, coarsely chopped, beef broth, cognac, dark brown sugar, tomato paste, dried rosemary , crushed using mortar & pestle, fresh thyme, chopped (to garnish )
    2 hour 15 min, 16 ingredients




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