137106 burger queen zesty dippin sauce Recipes

old bay seasoning, shrimp, peeled and deveined, ketchup, chili sauce, prepared horseradish, lemon zest, fresh lemon juice, worcestershire sauce

olive oil, onion, finely chopped, fresh mushrooms, finely chopped, garlic clove, minced, ground chuck, blue cheese, crumbled, salt, ground black pepper, hamburger buns, split and toasted, mayonnaise, sour cream, dry ranch dressing mix

hamburger (try a mix of 1/2lb of burger and 1/2lb of ground sausage...mmmm!), egg, breadcrumbs, worcestershire sauce, shredded mexican blend cheese (kraft makes a blend like that. it s got monterey jack, cheddar and 1 or two others in it. tasty to), salt and pepper, to taste (any spices that you like, i prefer slap ya mama - great cajun spice! www.slapyamama.com), pineapple slices, sliced ham, cheddar cheese, sliced, honey roasted peanuts, tomato, sliced, head lettuce, hamburger buns

hamburger bun, portabella mushrooms (sauteed ) or 1 mushroom-based veggie burger, swiss cheese, barbecue sauce, guacamole, fresh tomatoes, iceberg lettuce

beef broth, tomato paste with basil garlic and oregano, mccormick thick and zesty spaghetti sauce mix (dry), onion, cut very fine, ground beef (i use ground chuck, like it meaty you may want to use more .)

turkey bacon , cut into 1/2 inch pieces, extra virgin olive oil, green pepper, seeded and quartered, carrots, peeled and halved, stalks celery, with tops halved, yellow onion, peeled and quartered, whole mushrooms, garlic cloves, peeled, zesty italian dressing (your favorite lite brand ), links italian turkey sausage, casings removed, crushed tomatoes , in a thick puree, tomato sauce, dried basil, dried oregano, bay leaf, allspice, kosher salt, fresh ground pepper , to taste, red wine, lemon peel strip, neufchatel cheese (1/3 less fat than cream cheese), fresh parsley, chopped, parmesan cheese, grated

beef burgers (made your favourite way), onions, peeled and sliced, oil, butter, flour, orange juice, orange rind, finely grated, worcestershire sauce, wine vinegar, tomato paste, canned tomatoes, drained, salt & pepper

ground turkey, ground cumin, chopped orange zest, tightly packed fresh flat leaf parsley, chicken broth, lavash bread, warmed (enough for 6 burgers), iceberg lettuce, chipotle chiles in adobo, adobo sauce, tomato paste, minced red onion, orange juice, orange marmalade

butter, onion, minced, chili sauce, kahlua, brown sugar , packed, worcestershire sauce, salt, tabasco sauce

turkey burgers, lean ground turkey (5186), net from 3 lb fresh, cooked per recipe, chopped red onion, chopped parsley, plain lowfat) yogurt, soft) goat cheese (1159), well chilled for crumbling, weight equivalent estimated, olive oil, herbed yogurt sauce, plain lowfat) yogurt, dried tarragon or 1 tsp. fresh, dried basil (2003) or 2 tsp. fresh, minced scallions, lemon juice

zesty italian dressing, lemon, boneless skinless chicken breast

ground chicken, poultry seasoning , a palm full, shallots, finely chopped, dijon mustard, button mushrooms, stems removed, finely chopped, havarti with dill cheese, cut into 1/4-inch dice, salt and pepper, extra-virgin olive oil, for drizzling , plus a couple tbsp, sour cream, fresh dill, chopped or snipped with kitchen scissors, capers , drained - run your knife through them once, seedless cucumber , cut in 1/2 lengthwise, then sliced into half moons, red onion, peeled and sliced, tomatoes , seeded then thinly sliced, sack washed baby spinach, white wine vinegar, crusty poppy seed rolls or other burger buns of choice, radishes, thinly sliced, sack gourmet potato chips , such as terra chips onion and herb yukon gold or blue potato chips

zesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.

wasabi slaw, mayo or enough to bind as desired, low mayo fat okay, wasabi powder, coleslaw mix ( cabbage and carrots ), red bell pepper strips, chopped green onion, burgers, ground beef , as lean as possible, soy sauce ( low salt is okay, too ), minced garlic, romaine or boston lettuce leaves

butter, chopped onion, chopped celery, minced garlic, ketchup, lemon juice, white sugar, white vinegar, worcestershire sauce, dry mustard, ground black pepper

uncooked boneless skinless chicken breasts or 6 -8 chicken thighs, worcestershire sauce, oil, dried tarragon, chunky peanut butter, tomato paste, minced onion, garlic cloves, minced, cumin, chicken stock, crushed red pepper flakes (optional)

original bisquick mix, shredded cheddar cheese (2 oz), beer or apple sauce, butter or margarine, melted, sesame or poppy seed, prepared cheese product , cut into cubes, old el paso thick n chunky salsa, old el paso refried beans

catfish fillets, salt, old bay seasoning, divided, frozen diced onion, red and green bell pepper, and celery, vegetable oil, divided, beer (not dark ), active dry yeast, reduced-fat milk, all-purpose flour, hot sauce, egg whites, vegetable oil, zesty tartar sauce, lemon wedges (optional)