18 burger buns yeast Recipes

all-purpose flour , 1, instant yeast or 1 tbsp dry active yeast, baking soda, melted butter, sugar, salt, warm water, milk, for brushing, sesame seeds, for topping

dough, water, sugar, active dry yeast, butter , cut into pieces, salt, onion powder (optional), egg beaten, unbleached ap flour , more on hand as needed, whole wheat flour, egg beaten + splash water, poppy seeds , or seeds of choice or everything bagel topping (optional)

water, butter, egg, unbleached flour, sugar, salt, quick-rising yeast, onion powder (optional), dried onion flakes (onion)

lukewarm water, butter, egg, unbleached all-purpose flour (i used king arthur flour), sugar, salt, instant yeast

king arthur unbleached all-purpose flour, divided, sugar, salt, active dry yeast, butter, softened, warm water (120o to 130o), shredded cheddar cheese, dried minced onion

warm milk, active dry yeast, sugar, eggs, bread flour, all-purpose flour, salt, unsalted butter

unbleached all-purpose flour, grated sharp cheddar cheese or 1/2 cup parmesan cheese, salt, onion powder, optional but tasty, sugar, instant yeast, softened butter, egg, lukewarm water (use the greater amount of liquid in winter or in drier climates, the lesser amount in summer, or in )

water, butter or 2 tbsp margarine, egg, flour, sugar, salt, instant yeast

warm water, sugar, dry yeast, warm whole milk, sugar (for a less sweeter bun reduce to 3 tablespoons), melted crisco shortening (i use butter flavor), salt, all-purpose white flour (u.s. residents use bread flour, you may need more four start with 3-1/2 cups and add in more while m), egg white, water, sesame seeds

milk, water, butter, all-purpose flour, instant yeast, white sugar, salt, egg

water, canola oil, egg, whole wheat flour, vital wheat gluten, honey, salt, instant yeast (i like active dry) or 1 tbsp active dry yeast (i like active dry)

whole wheat flour or 12 1/2 oz whole spelt flour, vital wheat gluten, salt, active dry yeast, honey, butter, melted and cooled, warm milk (110 degrees ), beaten egg (optional), poppy seeds (optional) or sesame seeds (optional)

warm water, warm water, king arthur bread flour, dry milk (i ve used non-dairy creamer in a pinch), sugar, salt, soft butter (in pieces), wheat germ (non-toasted ), vital wheat gluten (such as bob s red mill brand), yeast, sesame seeds, egg, beaten, milk

recipe is for a single batch , which equals 8 rolls. be advised, i made a double recipe and used 3/4 of it for rolls (it made 12 huge ones), then i used the remaining dough to make the parmesan breadsticks. you ll need a stand mixer for this recipe (or a very strong arm). you will also need parchment paper to bake on. if you are nervous about using yeast i will advise here about that also., warm (not hot) water, warm milk, active dry yeast, sugar, eggs (room temperature ), egg yolk (save the white to brush your rolls later for a seeded topping), bread flour, all purpose flour, salt, very soft butter (unsalted ), sesame seeds or poppy seeds for topping, i added 2 tsp vital wheat gluten as is my habit, i also added 1 tsp lemon juice to help increase fluffiness., you do not need to add either gluten or lemon juice if you don tsp have them.

milk, water, butter, all-purpose flour, instant yeast, white sugar, salt, egg

extra-virgin olive oil, red onions, 1 cut into 1/4-inch dice and 1 sliced for garnish, kosher salt, crushed red pepper, garlic , finely smashed, ground lamb, fresh dill, finely chopped, fresh mint, finely chopped, fresh oregano, finely chopped, zest of 1/2 lemon, whole-wheat pitas , recipe follows, or 4 seeded hamburger buns, pickled feta spread , recipe follows, beefsteak tomato, sliced for garnish, baby spinach, for garnish, warm water, sugar, active dry yeast, bread flour , plus a little more for dusting, whole-wheat flour, cumin seeds, toasted and ground, kosher salt, cayenne pepper, extra-virgin olive oil, plus more for oiling bowl, champagne vinegar, sugar, kosher salt, mint tea bags, bay leaf, fresh mint stems (leaves reserved for something else), optional, fresh dill stems , same deal as the mint stems, fresh oregano stems , same deal as the mint stems, feta, coarsely crumbled, plain greek yogurt