50245 bulgur veg bean Recipes
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bulgur, boiling-hot water, extra-virgin olive oil and8 Morebulgur, boiling-hot water, extra-virgin olive oil, yellow squash, sliced 1/2 inch thick, red onion, chopped, asian eggplant or small italian eggplant, halved lengthwise and cut crosswise into 1/2-inch-thick slices, tomatoes, halved, english cucumber , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, baby spinach, fresh basil, tomato , caper, and olive vinaigrette11 ingredients
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fine or medium bulgur, water, red onion, salt and9 Morefine or medium bulgur, water, red onion, salt, ground allspice, cinnamon, fresh flat-leafed parsley leaves (about 3 large bunches), fresh mint leaves (about 1 large bunch), scallions, english cucumber, vine-ripened tomatoes, fresh lemon juice, olive oil13 ingredients
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bulgur, red onion, finely chopped, minced garlic cloves and12 Morebulgur, red onion, finely chopped, minced garlic cloves, grape tomatoes, halved, red pepper, chopped, celery rib, finely chopped, seedless cucumber, finely chopped, kalamata olives, pitted and chopped, greek feta cheese, crumbled, lemon , zested and juiced, fresh dill, minced, olive oil, red wine vinegar, salt, black pepper15 min, 15 ingredients
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cooking onion, chopped and sauteed and10 Morecooking onion, chopped and sauteed, bulgur (add 4 cups of boiled water in a bowl and set aside), freshly squeezed lemons, chopped parsley, tomato, diced, cumin, coriander, paprika, quartered red seedless grapes or 1 cup quartered green seedless grape, extra virgin olive oil, salt50 min, 11 ingredients
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vegetable oil, onion, finely chopped and8 Morevegetable oil, onion, finely chopped, pumpkin (peeled, seeded , and cut into 1/4-inch pieces ( or use canned pumpkin), cinnamon sticks (about 2.5-inch long), bay leaves, curry powder (see note ), bulgur, uncooked, vegetable broth, salt, pepper40 min, 10 ingredients
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Bulgur Pilaf with Carrot and Scallioncarrot, minced, olive oil, water, bulgur, salt and1 Morecarrot, minced, olive oil, water, bulgur, salt, scallions, sliced thin6 ingredients
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Bulgur Stuffing with Brussels Sprouts and Dried Mushroomsboiling water, dried porcini mushrooms (about 2 cups) and7 Moreboiling water, dried porcini mushrooms (about 2 cups), dried morel mushrooms (about 1 cup), chopped onion, unsalted butter, chicken broth, bulgur (preferably coarse ), brussels sprouts, fresh flat-leafed parsley leaves9 ingredients
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Bulgur with Leeks, Cranberries, and Almondsbutter, chopped leeks (white and pale green parts only) and4 Morebutter, chopped leeks (white and pale green parts only), canned low-salt chicken broth, bulgur, dried cranberries, sliced almonds, toasted6 ingredients
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Gingered Bulgur Salad with Grapesbulgur (see note , above), salt, boiling-hot water and6 Morebulgur (see note , above), salt, boiling-hot water, seedless green grapes, fresh cilantro leaves, garlic clove, grated peeled fresh gingerroot, fresh lemon juice, olive oil9 ingredients
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Bulgur, Pine Nut, and Red Pepper Pilafonion, chopped fine, vegetable oil, chicken broth and4 Moreonion, chopped fine, vegetable oil, chicken broth, diced red bell pepper, bulgur, pine nuts, toasted lightly, minced fresh chives7 ingredients
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Bulgur Salad With Chickpeas and Fetawater, bulgur, salt, chickpeas, rinsed, drained and9 Morewater, bulgur, salt, chickpeas, rinsed, drained, plum tomato, diced, garlic clove, minced, feta cheese, crumbled, green onion, chopped, fresh mint, chopped, fresh italian parsley, chopped, lemon juice, olive oil, lemon peel, grated30 min, 13 ingredients
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