40655 buffalo balsamic plums pine mint Recipes

plums, ripe, sugar , plus more if needed, ground ginger, ground cinnamon, walnuts, toasted and coarsely chopped (see note ), fresh mint, whipping cream, mascarpone cheese, sugar, vanilla

pine nuts, raw, milk, chicken broth, green onion, sliced, coriander seeds, crushed, dried mint, salt and pepper, to taste, green onion, chopped (for garnish )

plum preserves, balsamic vinegar, chopped fresh thyme, freshly ground pepper, assorted fresh sausages

balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped

balsamic vinegar, good quality, honey, fresh strawberries, quartered, fresh basil or fresh mint, for garnish

zucchini, trimmed , halved lengthwise, extra-virgin olive oil (for brushing ), coarse kosher salt, freshly ground black pepper, balsamic vinegar, fresh mint leaves, thinly sliced, dried crushed red pepper, penne or ziti pasta, extra-virgin olive oil, crumbled ricotta salata (salted dry ricotta cheese; about 3 oz)

acorn or butternut squash or small sugar pumpkins (about 3 lb total), olive oil, divided, kosher salt and freshly ground black pepper, shelled pumpkin seeds (pepitas), aged balsamic vinegar, fresh mint leaves , torn

cucumbers, peeled, scored, sliced into 1/4 inch rounds, kosher salt or 2 tsp table salt, low-calorie cran-raspberry juice (ocean spray light cran-raspberry cranberry raspberry juice drink), balsamic vinegar, fresh mint leaves, finely chopped, red onion, finely chopped

balsamic vinegar, white wine vinegar, cider vinegar, sugar or 1 cup equivalent substitute, habanero peppers (or scotch bonnet), fresh mint leaves

buffalo, cut into small pieces (like stew meat), whole wheat flour, sweet potatoes, with skin, baby carrots, onions, mushrooms, diced tomatoes with juice, bay leaves, oregano, fresh ground pepper, vegetable broth

buffalo steaks, cut into 3/4 inch cubes, bacon drippings or 3 tbsp vegetable oil, beef stock, green onion, chopped, blackberry (use blueberries,or saskatoons if they are more readily available), honey, salt, pepper, flour

buffalo flank steak, well trimmed, butter, flour, salt & pepper, water, boiling, parsley flakes or 2 tsp parsley, freshly chopped

garlic, unpeeled, beets (about 1 lb), percent plain greek yogurt, low-sodium vegetable broth or water, white balsamic vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh small mint leaves, roasted or raw unsalted pistachios, chopped

pine nuts, olive oil, shallots, thinly sliced (1/2 cup), broccolini (3 bunches, or you can use broccoli florets instead), white balsamic vinegar, salt, pepper

pine nuts, pesto sauce mix, water, balsamic vinegar, olive oil, mixed salad greens

pine nuts, garlic cloves, loosely packed fresh mint leaves (about 2 oz), grated fresh parmesan cheese, salt, freshly ground black pepper, water, extravirgin olive oil

plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour