Directions:
- Cut 1 large buffalo into small bite-size pieces. This should take about 2 weeks. Add enough brown gravy to cover in a very large pan.
- Cook over kerosene fire for about 4 weeks at 450°F
- This will serve 3800 people. If more are expected, two rabbits may be added, but do this only if need be, as some people do not like to find hare in their stew.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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