1602 buco con Recipes

  • Osso Buco with Mushroom Sauce
    six to eight 2-inch-thick veal shanks (5 lb total), each ... and
    14 More
    six to eight 2-inch-thick veal shanks (5 lb total), each tied securely with kitchen string to keep meat attached to bone, olive oil, unsalted butter, onion, sliced thin, celery ribs, sliced thin, fresh cremini or white mushrooms, tough stem ends trimmed, fresh shiitake mushrooms , stems discarded, fresh portobello mushrooms , stems discarded, dried thyme, crumbled, dry vermouth or dry white wine, fresh lemon juice, water, balsamic vinegar , or to taste, fresh parsley leaves, washed well , spun dry, and minced, cooked couscous
    15 ingredients
  • Osso Buco
    thick veal shanks, each patted dry and tied securely with... and
    15 More
    thick veal shanks, each patted dry and tied securely with kitchen string to keep the meat attached to the bone, all-purpose flour for dredging the veal shanks, unsalted butter plus additional if necessary, olive oil plus additional if necessary, dry white wine, chopped onion, chopped carrots, chopped celery, minced garlic, chicken broth or beef broth, peeled, seeded, and chopped tomato or 1 1/2 cups drained canned plum tomatoes, chopped, a cheesecloth bag containing 6 fresh parsley sprigs, 4 fresh thyme sprigs, and 1 bay leaf, salt, minced fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest, minced garlic
    16 ingredients
  • Veal Osso Buco
    pancetta, thick, diced (about 1/4 lb) or 1/4 lb sliced ba... and
    18 More
    pancetta, thick, diced (about 1/4 lb) or 1/4 lb sliced bacon, olive oil, cut veal shanks (4 to 6 pieces 2-3 inches thick ), diced carrot, diced celery, diced onion, chopped garlic cloves, anchovy fillets, minced to a paste, fresh thyme, capers, rinsed, olive, your favorite, dry white wine (optional), chicken stock or 1 -2 cup veal stock, flour , for dusting the meat before browning, salt and pepper, minced flat leaf parsley (italian ), grated lemon , zest of, garlic cloves, minced, flour, mixed with water to make a slurry (optional)
    2 hour 20 min, 19 ingredients
  • Pork Osso Buco
    all-purpose flour , plus, all-purpose flour, salt and
    20 More
    all-purpose flour , plus, all-purpose flour, salt, ground black pepper, pork loin chops (center cut, very thick), butter , plus, butter, extra virgin olive oil , plus, extra virgin olive oil, onion, chopped , plus, onion (chopped ), carrot, thinly sliced , plus, carrot (thinly sliced ), celery, chopped , plus, celery, chopped, garlic clove (crushed ), tomato sauce, water , plus, water, dried basil, dried thyme, fresh parsley, bay leaf
    1 hour 20 min, 23 ingredients
  • Veal Osso Buco (Yummy)
    all-purpose flour , plus, all-purpose flour, salt and
    20 More
    all-purpose flour , plus, all-purpose flour, salt, ground black pepper, veal shanks, butter , plus, butter, extra virgin olive oil , plus, extra virgin olive oil, onion, chopped , plus, onion, chopped, carrot, thinly sliced , plus, carrot, thinly sliced, celery, chopped , plus, celery, chopped, garlic cloves (crushed ), tomato sauce (i use hunt s), water , plus, water, dried basil, dried thyme, dried parsley, bay leaf
    22 min, 23 ingredients
  • Chicken Osso Buco
    chicken thighs , cutlets (about 1.3kg), plain flour and
    12 More
    chicken thighs , cutlets (about 1.3kg), plain flour, olive oil, leeks, sliced thickly, garlic cloves, crushed, tomato paste, chicken stock, dry white wine, tomatoes, stalks trimmed celery, chopped coarsely, carrot, chopped coarsely, grated fresh lemon rind, chopped fresh parsley, garlic cloves, crushed
    21 min, 14 ingredients
  • Osso Bucco
    olive oil, onion, finely chopped, garlic, crushed and
    6 More
    olive oil, onion, finely chopped, garlic, crushed, veal shanks , osso buco slices, plain flour, tomato, roughly chopped, coke or 1 cup pepsi, chicken stock, french onion soup mix, powder
    3 hour 20 min, 9 ingredients
  • Avid's Osso Bucco
    veal stock, veal shank (meaty cross-cut, osso buco), salt and
    15 More
    veal stock, veal shank (meaty cross-cut, osso buco), salt, black pepper, flour, olive oil, butter, onions (2 cups, diced ), carrots (1 cup, cut into rounds), celery ribs (1 cup, diced ), garlic cloves (mashed and diced ), red wine, whole tomatoes (coarsely chopped ), bay leaf, italian parsley, orange zest, fresh rosemary, finely chopped, fresh thyme, finely chopped
    5 hour , 18 ingredients
  • Crock Pot Osso Buco
    tomato paste, crushed tomatoes, beef consomme, red wine and
    11 More
    tomato paste, crushed tomatoes, beef consomme, red wine, bay leaves, italian herb seasoning (herbs only, no salt added), garlic cloves, crushed, onion, quartered, carrot, halved, stalks celery, salt and pepper, veal shanks, vegetable oil, well seasoned flour, salt and pepper
    6 hour 25 min, 15 ingredients
  • Osso Buco With Gremolata
    unsalted butter, olive oil and
    19 More
    unsalted butter, olive oil, veal shanks (cut in 2 inch pieces and tied with string around their circumference), all-purpose flour, onions, coarsely chopped, carrot, coarsely chopped, celery rib, coarsely chopped, garlic cloves, crushed, marjoram, basil, thyme, peeled italian tomatoes, drained and coarsely chopped, tomato paste, dry white wine or 2 cups dry vermouth, chicken stock or 1 cup canned broth, lemon zest , about 2 inches long, bay leaf, parsley, minced parsley, garlic cloves, minced, grated lemon zest
    2 hour 15 min, 21 ingredients
  • Osso Buco
    veal shanks, 2 & 1/2 inch thick, butter, olive oil and
    17 More
    veal shanks, 2 & 1/2 inch thick, butter, olive oil, carrots, onions, celery ribs, garlic cloves, flour, salt (or to taste), pepper (or to taste), whole tomatoes, dry red wine, beef broth, dried basil (or 1 tbsp fresh ), dried thyme, dried oregano, bay leaf, lemon rind, lemon rind, grated, parsley, fresh, chopped
    2 hour 30 min, 20 ingredients
  • Osso Buco of Lamb Shanks with Zucchini and Avgolemono Osso Buco of Lamb Shanks with Zucchini and Avgolemono
    lamb shanks (about 4 lb total), cut crosswise into 1 1/2-... and
    8 More
    lamb shanks (about 4 lb total), cut crosswise into 1 1/2-inch -thick pieces by butcher, chicken broth, water, zucchini (about 1 1/2 lb total ), cut into 1/4-inch-thick slices, egg, fresh lemon juice, olive oil, minced fresh dill, cooked orzo (rice-shaped pasta)
    9 ingredients
  • Osso Buco with Toasted Pine Nut Gremolata Osso Buco with Toasted Pine Nut Gremolata
    whole veal shank , 3 to 3 1/2 lb and
    14 More
    whole veal shank , 3 to 3 1/2 lb, kosher salt and freshly ground black pepper, extra-virgin olive oil, carrot , cut in 1/4-inch-thick coins, spanish onion, diced, celery stalk, cut in 1/4-inch slices, leaves from 1 bunch of fresh thyme, chopped, basic tomato sauce, brown chicken stock, dry white wine, leaves from 1 bunch of flat-leaf parsley, pine nuts , toasted at 400of. for 2 minutes, zest of 1 lemon, freshly grated horseradish, kosher salt and freshly ground black pepper
    15 ingredients
  • Osso Buco&#045style Halibut and Whipped Potatoes with Herbs Osso Buco-style Halibut and Whipped Potatoes with Herbs
    olive oil, onion, chopped, chopped celery and
    17 More
    olive oil, onion, chopped, chopped celery, chopped peeled carrot, garlic cloves, minced, tomato paste, white wine, chicken stock or canned low-salt chicken broth, crushed tomatoes in puree (from 15-oz can), freshly squeezed orange juice, chopped lemongrass* (from about 3 stalks ), soy sauce, fresh thyme sprigs, bay leaf, halibut fillets, cayenne pepper, balsamic vinegar, unsalted butter, room temperature, potatoes with herbs, gremolata
    20 ingredients
  • Osso Buco With Toasted Pine Nut Gremolata Osso Buco With Toasted Pine Nut Gremolata
    veal shanks (about 3 1/2 to 4 lb) or 4 lamb shanks, cut t... and
    12 More
    veal shanks (about 3 1/2 to 4 lb) or 4 lamb shanks, cut three inches thick (about 3 1/2 to 4 lb), salt and pepper, extra virgin olive oil, carrot , chopped into 1/4-inch-thick coins, spanish onion, chopped into 1/2-inch dice, celery, chopped into 1/4-inch slices, chopped fresh thyme leaves, basic tomato sauce, chicken stock, dry white wine, chopped italian parsley, pine nuts , toasted under the broiler until brown, lemon , zest of
    3 hour 20 min, 13 ingredients
  • Mike Roy's Crock Pot Osso Buco Mike Roy's Crock Pot Osso Buco
    veal shanks, cut in 3-inch pieces (see directions ), flour and
    10 More
    veal shanks, cut in 3-inch pieces (see directions ), flour, olive oil, butter, port wine, chopped parsley, garlic clove, minced, lemon , zest of, grated, anchovies (do not omit), salt and pepper, bouillon or 1 cup broth, hot cooked noodles or rice, to serve 4 to 6 persons
    7 hour 35 min, 12 ingredients
  • Osso Buco With Tomatoes and Kalamata Olives Osso Buco With Tomatoes and Kalamata Olives
    veal shanks (use meaty cross-cut, tied with cotton kitche... and
    20 More
    veal shanks (use meaty cross-cut, tied with cotton kitchen string), flour, seasoning salt or 2 tsp white salt, black pepper, butter, olive oil, onions, chopped, carrots, peeled and finely diced, celery rib, diced, fresh minced garlic, dried thyme (rubbed between fingers to release the flavor), dryed chili flakes (optional or to taste), red wine (or use white wine), chicken broth, diced tomatoes (undrained ), kalamata olive (pitted and halved ), bay leaves, salt and black pepper, chopped fresh parsley (can use more ), cooked spaghetti, parmesan cheese
    2 hour 30 min, 21 ingredients
  • Chicken, Portobello and Sausage Osso Buco Chicken, Portobello and Sausage Osso Buco
    chicken, cut into 8-10 pieces, extra virgin olive oil and
    10 More
    chicken, cut into 8-10 pieces, extra virgin olive oil, portabella mushrooms, stemmed , in slices half an inch thick (can use half white mushrooms), shallot, finely chopped, garlic cloves, sliced, dry red wine, beef stock, chorizo sausage, dried , precooked (can substitute other spicy sausage), red wine vinegar, dried thyme (or 1 tsp fresh, plus extra for garnish ), unsalted butter, softened, flour
    11 min, 12 ingredients




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