1861 buckwheat fritters Recipes

all-purpose flour, buckwheat flour, salt, dry yeast (2-3 tsp), water (warm ), brown sugar, baking soda, oil

egg, buttermilk, vegetable oil, flour, light buckwheat flour, sugar, baking powder, salt

buckwheat flour, whole wheat flour, baking powder, cinnamon (i prefer without) (optional), vanilla, egg white, beaten, unsweetened applesauce, water

buckwheat pancake mix, unsweetened cocoa powder, powdered sugar (plus additional for dusting), vegetable oil (plus 2 tsp for griddle), egg, low-fat milk, chocolate chip (optional), butter, fresh raspberries or 1/2 cup fresh sliced strawberry, raspberry flavored syrup or strawberry syrup

buckwheat flour, all-purpose flour, baking powder, cinnamon, vanilla extract, egg substitute (to equal 2 eggs), applesauce, water

water, vegetable stock cubes, crumbled, buckwheat groats , kernels, italian parsley , chopped as rough or fine as you like it, sun-dried tomato, chopped (available from delis, can use fresh tomato if preferred), lemon juice, olive oil, garlic, finely chopped,more to taste

buckwheat flour, flour (i use whole wheat), baking powder, baking soda, salt, sugar, eggs, buttermilk, melted and cooled butter

yeast, eggs, slightly beaten, water , lukewarm, buckwheat flour, light brown sugar, whole wheat flour, buttermilk, salt, caraway seed, all-purpose flour

buckwheat flour, all-purpose flour, baking powder, sugar, fat-free buttermilk, egg substitute or 2 egg whites, water, reduced-calorie margarine, melted

buckwheat flour, whole wheat flour, egg, beaten, baking powder, salt, cinnamon, water, vegetable oil or 1/4 cup applesauce, vanilla extract

soymilk, apple cider vinegar, buckwheat flour, cornstarch, baking powder, baking soda, salt, canola oil, applesauce, sugar, vanilla extract, almond extract

whole wheat flour, buckwheat flour, sugar, baking powder, cinnamon, salt (optional), skim milk, vegetable oil, egg

buckwheat flour, salt, eggs, room temperature, milk, butter, melted, clarified butter, champagne, shallot, chopped, whipping cream, asparagus spears, peeled and trimmed to 4 inches, butter, room temperature, salt, pepper, fresh parsley or 1/4 cup chervil, minced

milk, white flour, buckwheat flour, sugar, rum or 1 tbsp apple juice, egg, melted butter, vanilla, vegetable oil, for cooking, butter, apples, peeled,cored and cut into slices 1/2 inch thick (yellow delicious work well), sugar, cinnamon, nutmeg, rum or 3 tbsp apple juice

all-purpose flour or 1 1/3 cups whole wheat pastry flour, buckwheat flour, brown sugar , packed, baking powder, butter, chilled and cubed, milk, egg, vanilla extract or 1 tsp maple extract, granola cereal (homemade or store-bought )

rye flakes or 1/3 cup old fashioned oats, water, buckwheat groats, dried dill or 1/4 cup fresh dill, chopped, salt, fresh ground black pepper, unsalted butter, plus more for preparing the pan, low fat cottage cheese, eggs, lightly beaten, sugar (optional) or 2 tbsp honey, beaten with the eggs (optional), sour cream, sweet paprika

tapioca starch, rice flour, sorghum flour, buckwheat flour, sweet rice flour , amount approximate (more or less, depending on moisture), baking powder, xanthan gum, water, very hot