66627 buckwheat and summer squash salad Recipes

cornbread, cut into 1/2 inch chunks, onion, chopped, summer squash , 1/4 inch slices, butter, melted, sour cream, chicken stock, black pepper, thyme, dried, salt

curd nonfat cottage cheese or 2 cups low-fat cottage cheese, summer squash (can be yellow, green or a mixture), salt , to taste, onion, finely chopped, garlic clove, minced (optional), extra virgin olive oil, eggs, chopped flat-leaf parsley, chopped fresh dill, grated gruyere cheese, freshly ground pepper

vegetable oil or 1 tbsp nonstick cooking spray, sliced zucchini, sliced summer squash, red bell pepper, halved and cut into strips, garlic powder

chopped onion, garlic cloves, minced, cooking oil, chopped summer squash or 3 cups zucchini, diced green chili peppers, drained, chili powder, ground black pepper, butter, all-purpose flour, salt, ground black pepper, milk, shredded monterey jack pepper cheese, chopped tomatoes

summer squash (any straight-necked type), olive oil, green onions, chopped, garlic cloves, minced, mozzarella cheese (or other semi-soft cheese), tomato paste, pepper

butter, zucchini, chopped into 1/2 inch cubes (about 2 cups), summer squash, chopped into 1/2 inch cubes (about 2 cups), onion, coarsely chopped (1/2 cup), eggs, lightly beaten, sour cream, kosher salt, fresh ground black pepper, chopped fresh basil leaf, grated cheese (we use cheddar or parmesan)

eggs, beaten, granulated sugar, raw honey, canola oil, enriched white flour, whole wheat flour, baking soda, baking powder, cinnamon, summer squash or 3 cups zucchini

unbaked pastry shells, egg, beaten well with a bit water, sliced summer squash, sliced zucchini (1/4 inch slices), vegetable oil, seasoning salt, thyme, garlic powder, paprika, pepper, tomatoes, sliced, shredded cheddar cheese, mayonnaise

summer squash, salt and pepper, whole wheat flour, dried thyme, curry powder, dried oregano, salt, vegetable oil, tomato juice

summer squash, sliced, onions, diced, olive oil, butter, salt, pepper, shredded cheese, butter-flavored cracker crumbs

butter, sliced summer squash, sliced onion, salt, pepper, water, grated cheese (any variety)

summer squash, bacon, chopped, onion (finely chopped ), celery (finely chopped ), seasoned dry bread crumb, cheddar cheese (finely shredded ), fresh thyme leaves

summer squash, zucchini, butter or 1 tbsp margarine, fresh sugar snap pea, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt and pepper

summer squash, onion, finely grated, shredded cheddar cheese, light cream, melted butter, egg, slightly beaten, nutmeg, salt and pepper, cracker crumb, paprika

summer squash, butter, divided, sour cream, egg, dried oregano, breadcrumbs, grated parmesan cheese

summer squash, mixed yellow & green, blanched, cupups seasoned stuffing mix , herb sage, reserve 1/2 cup, cupups cupremini mushrooms , cuphopped, reserve 1/2 cup, onion, chopped, garlic cloves, chopped, green pepper, chopped, red pepper, chopped, olive oil, cupup smoked gouda cupheese, shredded , reserve 1/2 cup, cupup mozzarella cupheese, shredded , reserve 1/2 cup, eggs, whisked, cupups sour cupream , reserve 1/2 cup, parsley, fresh, chopped , reserve 1/2tsp, sage, fresh, chopped , reserve 1/2tsp, tspbsp tsphyme, fresh, chopped , reserve 1/2 tsp, rosemary, fresh, chopped , reserve 1/2tsp, cumin, ground, salt & pepper, cornstarch, cold water

summer squash , quartered lengthwise, ends and seed core trimmed (about 4), kosher salt (divided ), extra virgin olive oil (divided ), yellow onion, finely diced, ground cumin, ground cinnamon, tomato, cut into 1/2 inch dice, garbanzo beans, drained and rinsed, water, fresh cilantro (divided ), fresh ground black pepper

unbleached all-purpose flour, salt, cold butter, cut into small pieces, 3/4 stick, ice water, egg yolk, eggs, sour cream, sharp cheddar cheese, shredded , 3/4 lb, green onions, white part and 1 inch green tops, thinly sliced , 3/4 cup, hot pepper sauce, salt , to taste (optional), fresh ground black pepper (optional), zucchini, trimmed and thinly sliced , 1 1/2 cups, summer squash, trimmed and thinly sliced , 1 1/2 cups, french-fried onions