10703 buckley cajun salmon Recipes

salmon fillets, ground cumin, ground coriander, cajun spices, oregano, oil , to brush the pan

salmon, white pepper, garlic powder, onion powder, cayenne pepper, paprika, black pepper

salmon fillet, garlic cloves, pressed, fresh ginger, pressed, old bay seasoning, olive oil (try garlic infused if feeling adventurous), ziploc bag

salmon fillets, olive oil, black pepper, garlic powder, fine cajun spices, roasted pineapple and habanero sauce (optional)

fat-free mayonnaise, lemon juice, minced garlic, canned salmon, drained, sliced green onion, fat-free mayonnaise, breadcrumbs, dijon mustard, breadcrumbs

fat-free mayonnaise, fresh lemon juice, bottled minced garlic, skinless, boneless pink salmon in water, drained, sliced green onions, fat-free mayonnaise, dry breadcrumbs, dijon mustard, dry breadcrumbs, canola oil

salmon fillets, butter, paprika, salt, onion salt, garlic powder, cayenne pepper, white pepper, black pepper, thyme, oregano, sage

minced fresh parsley, extra virgin olive oil, salt, pepper, salmon fillets (with skin , about 1 1/2 lbs), pineapple chunks , in own juice, tomatoes (halved or quartered ) or 1 cup grape ), chopped red onion, chopped fresh parsley, extra virgin olive oil, salt, pepper

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

heavy whipping cream, chopped basil, chopped parsley, minced garlic, lemon juice, grated parmesan-romano cheese mix, shredded parmesan cheese, butter, cajun spices (see directions ), salt, white pepper , to taste, linguine, skinless salmon

salmon fillets, rolls, split and lightly toasted (6-inch), shredded cabbage, tomatoes, low-fat mayonnaise, powdered cajun spices, salt and pepper, lemon wedge

salmon, seafood cajun seasoning , recipe follows, butter, ciabatta roll, goat cheese and lemon mayonnaise, recipe follows, leaves green leaf lettuce, tomato, sliced thin, red onion, sliced thin, cayenne pepper, kosher salt, paprika, freshly ground black pepper, granulated garlic, onion powder, gumbo file, crab boil seasoning, optional (recommended : old bay) if using cut salt to 1/2 tbsp, goat cheese, mayonnaise, freshly squeezed lemon juice, parsley, salt and freshly ground black pepper

fat-free mayonnaise, fresh lemon juice, bottled minced garlic, boneless pink salmon , in water, drain can, sliced green onion, fat-free mayonnaise, dry breadcrumbs, dijon mustard, dry breadcrumbs, canola oil

salmon fillets, skinless and boneless, lemon , juice of, yellow pepper, diced, red pepper, diced, red onion, diced, cucumber, diced, tomatoes, diced, olive oil, red wine vinegar, cilantro, sea salt and black pepper

pink salmon, skin and bones removed, chopped onion, dry roux, water, salt , pepper, & creole seasoning to taste

vegetable oil, garlic salt, dried thyme, paprika, cayenne pepper, hot sauce (i use sriracha), pepper, salmon filets

cajun catfish, penne pasta, alfredo sauce, diced tomato, diced scallions